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The Effect of Chicken Eggshell on Chicken Layers

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The Effect of Chicken Eggshell on Chicken Layers
PHILIPPINE YUH CHIAU SCHOOL
DEL PILAR, CABATUAN, ISABELA

In partial fulfillment of the requirements in
Research II and Advanced Statistics

The Effect of Chicken
(Gallus Gallus Domesticus) Eggshells in the Mass of Chicken Layers and Nutritional Content of Chicken Eggs
Submitted by:
Iris Kaye L. Madrid
Arvin Jon S.Acuña
Neil Renzo D.Agonoy
Alejandro D.Galera

Acknowledgement The researchers would like to convey their heartfelt thanks to the following who contributed to the success of the study: To the researchers parents, Alexander S. Madrid, Catherine L. Madrid, Reynaldo C. Agonoy, Melita D. Agonoy, Alejandro S. Galera Sr., Venus D. Galera, Andy Francis G. Acuna, Joselyn S. Acuna for expressing their support throughout the research duration. To Philippine YuhChiau School, for opening the researcher eyes in the field of science and technology. To the department of science and technology region II, for giving the information they used through nutritional analysis. To the researchers technicsl adviser, Mrs. Brasilia A. Uy, for her guidance and technical advices. To the grammar adviser, Mr. Sander Sedano for correcting the grammar of this paper. And above all to the God almighty, the greatest researcher of all. This one is for you.

Abstract

This study implies the Effect of Chicken (Gallus gallus domesticus) eggshells in the mass of Chicken layers and Nutritional Content of Chicken Eggs.
The study’s objectives were to investigate whether Chicken (Gallus gallus domesticus) eggshells can affect the mass of the chicken layers and if Chicken (Gallus gallus domesticus) eggshells can affect the quality of eggs in terms of nutritional analysis.
Laying hens have a high demand for calcium, especially during egg production when calcium output is at its greatest (Scott et al, 2002).
Complete Randomized Design was used to find out the effect of Chicken (Gallus gallus domesticus) eggshells in the mass of the chicken layers. There were five



Bibliography: * King, Rebekah M., University of New England, Master’s Thesis, Seleniuim Source and Level in Laying Hens: Effects on Egg Quality and Layer Performance (2002) * Firefly Encyclopedia of Birds, Ed * Garrigus, W. P. (2007), "Poultry Farming". Encyclopedia Britannica. * F. Sultana1*, M.S. Islam and M.A.R. Howlider; Department of Poultry Science, Bangladesh Agricultural University, Mymensingh, 2202, Bangladesh * Makled, M.N * McNaughton, J.L., J.L. Dilworth and E.J. Day, 1974. Effectof particle size on the utilization of calcium supplements by the chicks. Poult. Sci., 53: 1024-1029. * Scheideler, S.E., 1998. Eggshell calcium effects on eggquality and Ca digestibility in first-or third-cyclelaying hens. J. Appl. Poult. Res., 7: 69-74. * Gerry, R.W., 1980 Name: Iris Kaye L. Madrid Birthday: February 9, 1996

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