World Food Day
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World Food Day
From Wikipedia, the free encyclopedia World Food Day | World Food Day 2009 | Observed by | All UN Member States | Date | 16 October |
World Food Day is celebrated every year around the world on 16 October in honor of the date of the founding of the Food and Agriculture Organization of the United Nations in 1945. The day is celebrated widely by many other organisations concerned with food security, including the World Food Programme.
The World Food Day theme for 2012 is "Agricultural cooperatives – key to feeding the world".
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[edit]Origins
U.S. National Committee for World Food Day offices in Washington, D.C.
World Food Day (WFD) was established by FAO's Member Countries at the Organization's 20th General Conference in November 1945. The Hungarian Delegation, led by the former Hungarian Minister of Agriculture and Food, Dr. Pál Romány has played an active role at the 20th Session of the FAO Conference and suggested the idea of celebrating the WFD worldwide. It has since been observed every year in more than 150 countries, raising awareness of the issues behind poverty and hunger.
[edit]Themes
Since 1981, World Food Day has adopted a different theme each year, in order to highlight areas needed for action and provide a common focus.
Most of the themes revolve around agriculture because only investment in agriculture – together with support for education and health – will turn this situation around. The bulk of that investment will have to come from the private sector, with public investment playing a crucial role, especially in view of its facilitating and stimulating effect on private investment.
In spite of the importance of agriculture as the driving force in the economies of many developing countries, this vital sector is frequently starved of investment. In particular, foreign aid to agriculture has shown marked declines over
World Food Day
From Wikipedia, the free encyclopedia World Food Day | World Food Day 2009 | Observed by | All UN Member States | Date | 16 October |
World Food Day is celebrated every year around the world on 16 October in honor of the date of the founding of the Food and Agriculture Organization of the United Nations in 1945. The day is celebrated widely by many other organisations concerned with food security, including the World Food Programme.
The World Food Day theme for 2012 is "Agricultural cooperatives – key to feeding the world".
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[edit]Origins
U.S. National Committee for World Food Day offices in Washington, D.C.
World Food Day (WFD) was established by FAO's Member Countries at the Organization's 20th General Conference in November 1945. The Hungarian Delegation, led by the former Hungarian Minister of Agriculture and Food, Dr. Pál Romány has played an active role at the 20th Session of the FAO Conference and suggested the idea of celebrating the WFD worldwide. It has since been observed every year in more than 150 countries, raising awareness of the issues behind poverty and hunger.
[edit]Themes
Since 1981, World Food Day has adopted a different theme each year, in order to highlight areas needed for action and provide a common focus.
Most of the themes revolve around agriculture because only investment in agriculture – together with support for education and health – will turn this situation around. The bulk of that investment will have to come from the private sector, with public investment playing a crucial role, especially in view of its facilitating and stimulating effect on private investment.
In spite of the importance of agriculture as the driving force in the economies of many developing countries, this vital sector is frequently starved of investment. In particular, foreign aid to agriculture has shown marked declines over