Assessment One: The Roles & Responsibilities of the Teacher The Department for Education Teachers Standards revised in June 2013 states that a teacher must: 1. Set high expectations which inspire‚ motivate and challenge pupils 2. Promote good progress and outcomes by pupils 3. Demonstrate good subject and curriculum knowledge 4. Plan and teach well-structured lessons 5. Adapt teaching to respond to the strengths and needs of all pupils 6. Make accurate and productive use of assessment 7
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EPF134: Roles and Responsibilities Jo-anne Rutherford In the teaching profession‚ there are roles‚ responsibilities and boundaries that are set in place‚ in order to divide the line between‚ what is acceptable for a teacher and what is not. These boundaries are to protect the students but to also protect the teachers. Roles and responsibilities are very important because they would assist order in any structured workplace which have objectives to be met and those with roles will be responsible
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7‚ Peter J. Uhlhaas1‚2‚8* 1 Department of Neurophysiology‚ Max-Planck Institute for Brain Research‚ Frankfurt am Main‚ Germany‚ 2 Ernst Stru¨ngmann Institute (ESI) for Neuroscience in Cooperation with Max Planck Society‚ Frankfurt am Main‚ Germany‚ 3 Department of Neurocognitive Psychology‚ Institute of Psychology‚ Johann Wolfgang Goethe University‚ Frankfurt am Main‚ Germany‚ 4 Department of Psychiatry‚ Psychosomatic Medicine and Psychotherapy‚ Johann Wolfgang Goethe University‚ Frankfurt am Main
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compliance challenges that Baderman Island and other companies may have faced include employment laws‚ tax laws and regulations‚ property laws‚ finance laws and environmental laws. If a company does not comply with the laws and regulations in place‚ a company risks lawsuits‚ fines and possible company closure. Therefore it is imperative for a company such as Baderman Island to acknowledge the possible compliance challenges and reduce the liability of those compliances challenges. Legal Compliance
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Planning: objectives and courses of action or strategies Organising: resources to produce goods and/or services Leading: motivating and coaching people through change Controlling: organisational processes and systems ROLE OF THE
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Chapter 3 RESEARCH METHODOLOGY Introduction In this chapter the research methodology used in the study is described. The geographical area where the study was conducted the study design and the population and sample are described. The instrument used to collect the data‚ including methods implemented to maintain validity and reliability of the instrument‚ are described. Research Approach and Design Denzin and Lincoln (2000) suggest a different‚ more complex definition. Their definition‚ which
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AST 3 Agricultural Product Processing Section: Acacia Group No.:3 Date Performed:June 28‚2013 Members Present: Loren Aguilon Dannah Carumba Date Submitted:July 3‚2013 Denise Ramirez Ammielle Solomon Pauline Tolentino Maryanne Uno EXERCISE NO. 3 Fermentation Definition of Fermentation The word "fermentation" is derived from the Latin meaning "to boil‚" since the bubbling and foaming of early fermenting beverages seemed closely akin to boiling
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visible spectrum for human eye is between 390 to 700nm 3.Explain why “roses are red and Violets are blue Answer human eye can view only the color that is reflected‚ the remaining color in visible spectrum are being absorbed by the plant pigments for energy use. Molecule or Molecular ion | Valence shell Electron pairs | Bonding Electron pairs | Nonbonding Electron pairs | VSEPR Formula | Approx. Bond Angle | Geometric Shape | BrCl3 | 5 | 3 | 2 | AX3E2 | <90o | T-shaped | IF4- | 6 |
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1. Match the following chemical terms with their definition: (Points : 15) Potential Matches: 1 : Has lost electrons; indicated by a positive sign‚ as in Na+ 2 : Molecule that dissociates in water to form individual ions‚ ionic compound 3 : Substances whose molecules have more than one kind of atom 4 : Positively charged particle in nucleus 5 : Function is to store energy for later use M. 6 : Alkaline 7 : Double sugar made up of two monosaccharide units 8 : A group of atoms bound together
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You have received a business research study done by a consultant for a life insurance company. The study is a survey of customer satisfaction based on a sample of 600. You are asked to comment on its quality. What do you look for? The first aspect of the research study I would evaluate is the how the sample was selected. The criteria for choosing a 600 person sample size would need to be evaluated to ensure it was a random and fair sample. I would be interested to know how the researcher selected
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