interfaces. (P4) Develop appropriate design and evaluation techniques for an interactive system effectively in real life. (A3) Prepared by Mdm Tan Phei Yee Chapter 1 INTRODUCTION TO HUMAN‚ COMPUTER & INTERACTION Prepared by Mdm Tan Phei Yee Understand Human User Week 2 Prepared by Mdm Tan Phei Yee COURSE LEARNING OUTCOMES: Identify the importance of user interface design to elevate technical complexity for usable product that accepted by user. (C4) Prepared by Mdm Tan Phei Yee
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able to define and explain memory loss or dementia in adults. Why? : This is important because we all have a memory that could be affected by memory loss. C. Preview (PowerPoint) 1. What is memory loss or dementia? 2. Types? 3. Causes? 4. Disorders? 5. Treatments? II. Discussion: A. What is memory loss or dementia? (Memory Loss‚ Ken R. Wells) 1. The inability to recall past events or knowledge 2. Also known as Amnesia and forgetfulness 3. Progressive loss of memory and other aspects of
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The senses transmit sensory information’s‚ in the form of electrochemical impulses‚ to the brain. Different forms of energy stimulate the sensory receptors – the nerve endings and cells that detect sensory information. The sensory receptors then initiate neural impulses. Sensation occurs when the neural impulses arrive at the cerebral cortex. Neural impulses that begin in the optic nerve are sent to the visual areas of the cerebral cortex‚ and we see objects. Each person’s unique perception results
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SAMPLE INFORMATIVE SPEECH TOPICS (Just Some Ideas) 1. Any Country 36. Sleep Walking 2. Baldness 37. Snoring 3. Child Discipline 38. Fingerprints 4. Dyslexia 39. Sharks 5. Epilepsy 40. Wedding Traditions 6. Comics 41. Fantasy Sports 7. Albert Einstein 42. Guide Dogs 8. Multiple Sclerosis 43. Fibromyalgia 9. Winter Depression 44. Puns 10. Food Poisoning 11. Haley’s Comet 12. Marijuana 13. Teddy Bears 14. Teenage Suicide
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BIOLOGY 2020 LAB LAB 4 – Sensory Systems I. Vision 1. Know the types of photoreceptors in the retina. (Remember there are 3 different types of cones) 3 cones i. Blue- short ii. Green- Medium iii. Yellow-Red- Long 2. Why would near point accommodation change as you get older? (Think about what happens to the lens and the muscles of the eye with age) As you get older‚ the lens becomes hardened. The elasticity of the lens decreases dramatically with age‚ resulting in difficulty
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The ABC’s of Sensation 3.1 How do sensations travel through the central nervous system‚ and why are some sensations ignored? * Sensation is the activation of receptors located in the eyes‚ ears‚ skin‚ nasal cavities‚ and tongue. * Sensory receptors are specialized forms of neurons that are activated by different stimuli such as light and sound. * A just noticeable difference is the point at which a stimulus is detectable half the time it is present. * Weber’s law of just noticeable
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Assignment 1: "Sensory Perceptions" Can you really trust your senses and the interpretation of sensory data to give you an accurate view of the world? Describe and discuss the accuracy and the weaknesses of the human senses as they pertain to thinking in general and to your own thinking in particular. Write a two to three (2–3) page (approximately 500–750 word) paper that addresses the following: 1. Provide at least three (3) reasons for believing in the accuracy or inaccuracy of sensory information
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Unit 32 Understand physical Disability 1. Understand the importance of differentiating between the individual and the disability. 1.1 Explain why it is important to recognize and value an individual as a person It is important because each person deserves respect and each person has their own individual needs. Not every person is the same‚ and treating a person in the exact same way as everyone else may not be the best way to help show that persons individuality. 1.2 Describe the importance
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Jagiellowicz‚ J. (2012). Sensory Processing Sensitivity.
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Theory of Sensory Analysis Sensory analysis is very important in the development of any new product. It is used to answer questions relating to product quality‚ discrimination‚ description or preference. Sensory analysis which can also be referred to as sensory evaluation can be defined as a scientific method used to evoke‚ measure‚ analyse and interpret responses of panellists to products as perceived through the senses of sight‚ smell‚ touch‚ taste and hearing (Stone and Sidel‚ 1993). The principles
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