Section A (20 marks) Choose the best answer. 1. Which of the following groups is not especially susceptible to foodborne illness? a. The very young b. Young adults c. The elderly d. Pregnant or lactating women 2. The cost of foodborne illness can occur in the form of: a. Medical expenses b. Loss of sales c. Legal fees and fines d. All of the above 3. CDC reports show that in most foodborne illness outbreaks‚ mishandling of the suspect food occurred
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Management Accounting Use the data below to answer questions 1 through 3. The following data for ABC Ltd pertain to the production of 3‚000 skate gaurds during April. Direct Materials (All materials purchased were used): Standard cost: $9.00 per meter. Total actual cost: $5‚985. Standard cost allowed for units produced was $5‚400. Materials efficiency variance was $270 unfavourable. 1) The flexible budget amount expressed in number of input units per output unit is: a) 0.20 meters b) 0.21
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Maintaining Dental Hygiene To sustain satisfactory level of dental hygiene‚ you need to embrace the following activities in your dental hygiene plan. 1. Take care of your Teeth: Your teeth are truly valuable and with the purpose of keeping them in excellent condition‚ you need to brush them on a regular basis at least twice a day. Use a soft toothbrush and use toothpaste that is most appropriate for your teeth. You can also visit a dentist regularly to avoid any problem in the future. 2. Flossing:
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Also‚ contributing to dental caries can be due to the self care at home of the patient. The dental hygienist must correlate to the patient and attract the patient into learning greater details towards oral hygiene to better their health. Asking open ended questions will bring the patient more into the conversation. For instance‚ engaging the patient by asking or having the patient show their home health care habits. In return‚ giving additional suggestions
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facilities c. colour-coded overalls d. clothes lockers 5. Discolouration of food and an unpleasant smell are usually associated with; a. toxins b. pathogenic bacteria c. spores d. spoilage bacteria 6. Which of the following is a result of good hygiene standards? a. Food poisoning outbreaks b. More food preservatives c. Food that is safe to eat d. Tastier and more nutritious food 7. What attracts mice to food premises? a. food and shelter b. water and cool temperatures c. humans and shelter d
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Out out is a narrative poem that outlines‚ in a certain way‚ the dangers of letting a child do a man’s work. The boy‚ whom we find to be young‚ has an unfortunate accident with a buzz saw resulting in the boy’s death. The poet uses language structure and characterisation to convey the tragic circumstances in which the boy is killed and how society reacted upon it. the title is an allusion to the story of macbeth by shakesphere where the quote continues to say "out‚ out‚ brief candle". this shows
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Dentistry and oral hygiene in Ancient Roman time was very different back then‚ then it is now. A lot has changed since their time‚ for example methods‚ tools‚ and medication. Back in Roman time there was no dentists‚ toothpaste or toothbrushes. Romans would use toothpicks‚ rags‚ and chewing sticks to help keep their teeth to stay intact. Back then‚ the Romans used urine for toothpaste‚ they would use others urine and their own. Romans would brush their teeth with the urine and the urine would help
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Assignment: Follow Workplace Hygiene Procedures 1. What steps would you take if you were Harry? As there was insufficient room in the cool room and these chickens needed cooling‚ the steps I would take are: a. To make sure that these chickens were placed in a clean and covered container b. Then it was important to label the container as to which batch it is and what time the chickens were cooked. This is because we need to keep track of the time and make sure that the food is not kept in room
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Seek feedback from people that you know about a task that you regularly carry out. This might be a task that you carry out at work. If so‚ you should seek feedback from employees‚ clients and colleagues. Alternately‚ this might be a task you carry out in your day-to-day life‚ such as driving a car or making dinner. If so you should seek feedback from friends and family members. How would you ensure that the feedback you receive is useful? How would you use this feedback to identify and develop ways
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My Outlook on Personal Responsibility Anne Marie Bordeaux Gen/200 March 30‚ 2013 Barbara Wood My Outlook on Personal Responsibility Personal responsibility can mean taking ownership in everything one does. It means different things too many people for different reasons. “Broadly defined‚ personal responsibility is a state in which an individual feels a sense of obligation to a situation or event.” DePasquale‚ J. P. (2000). Without personal responsibility one may fail not only in college
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