of eating fast food and how fast food has become a part of American culture. The success of McDonald’s has been astounding and has made a huge impact on the American food industry. Fast food has become such a huge part of American life. McDonald’s brags about 31‚000 restaurants worldwide‚ which means almost all Americans have quick access to a restaurant. Every day‚ 43 percent of Americans will eat fast food. Even very young children can recognize the McDonald’s logo. But fast food isn’t just quick
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Assessment criteria 7.1 & 7.2 E-Safety is an area of growing importance and you need to be informed of the issues involved in children and young people using technology. An explanation of the risks and possible consequences for children and young people of being online and using a mobile phone. Technology is rapidly growing and offers a vast amount of benefits for children and young people. This ever growing development however also poses risks for children and young people and they need to know how
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Children and young people. 301.2.1 While supporting a new child in school during a numeracy lesson‚ the main communication skills I would use would be‚ active listening‚ as this boosts confidence. Open ended questions‚ as this encourages conversation. Positive response’s‚ which encourages consideration for others‚ and boost’s confidence. 301.2.2 When supporting a child in class as a year 4 T.A‚ adapting communication styles are usually needed when working with lower ability children. I would
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Adverse reactions to food Review Peanut Allergies The essay is being reviewed by the following criterias: Format and structure Clarity and precision Quality and reliability of sources Evaluation of sources Presents a clear and substantiated arument Provides clear and applicable recommendations for hospitality industries The reason for choosing the above lies on judging the essay whether or not it provides a clear and consise range of information. It will help the author to know the range of sources
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resorts‚ hotels‚ restaurants‚ and other recreational facilities. (Wikipedia) The briskness of Street foods in Bulacan can be measured by the long queue of consumers’ everyday in the food outlets in strategic places where street foods like: “lugaw” or Rice Porridge‚ goto‚ mami‚ fish balls‚ barbecued banana‚ salted peanuts and chicken pops. (Toledo‚ 1988) Street Foods is a “Survival Meals”‚ maybe because it satisfies the gustatory sense for a temporary period of time. (Soledad
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DF/NRB/5227/13 DMA:103 RESERCH METHODS FOOD SECURITY IN AFRICA 1)DEVELOPED RESEARCH QUESTIONS a) What is food insecurity? b) Which parts of Africa has it affected? c) Has the problem been addressed? d) When was it first noted internationally? e) What are the resolutions? 2)OBJECTIVES a) Reasons for food insecurity in Africa b) RESEACH QUESTIONS DEVELOPED RESEACH QUESTIONS DEVELOPED Solving food insecurity in Arica 3)PROBLEM STATEMENT Food is a necessity in every living thing. In recent
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TDA 2.2: Safeguarding the welfare of children and young people 3.3 As a teaching assistant or learning support assistant‚ you will build special relationships with children. You may regularly work with children in small groups or on a one-to-one basis. You are likely to be the person who the child feels more comfortable to talk to when the rest of the class are not around. It is important that you know how to recognise when abuse may be happening and what action you should take. An NSPCC study
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Describe how domestic abuse affects children and young people Sablehouse (2013) state that all children are affected by the violence in their homes. Regardless of whether or not our children have been physically abused‚ watching their mother being battered is a frightening experience. Children from violent homes can exhibit a variety of behaviours. Some may "act out" and may be viewed as delinquent. Others work very hard to excel at every endeavour in an attempt to keep the family peace. Living
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Module 1 Food Microbiology Sanitation and Safety WHAT IS Food Sanitation? Food sanitation is more than just Cleanliness. It includes protecting food in the ff. • Contamination • Harmful bacteria • Poisons • Foreign bodies The primary tenet of food service sanitation Is absolute cleanliness. Definition of terms commonly used Acidity = measured on a pH scale from 0 to 14.0 Additive = a chemical added to food Bacterium = a single-celled organism Contamination = unintended presence
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Task 1 There are many factors you should take into account when planning healthy and safe indoor and outdoor environments. Look at the pictures below‚ and then complete the boxes in the grid to explain how you might need to adapt them in order to take the list of factors into account. Factor | Indoor environment | Outdoor environment | Age and ability of the children | * Age appropriate chairs and height of table. For example in year 3 the chairs and height of table are different of that
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