Learning Team Week 5 ACC/349 Problem P8-2A Variable Cost per unit: Direct materials $50 Direct labor $25 Variable manufacturing overhead $20 Variable selling and administrative expenses $18 Total Variable Cost $113 Fixed cost per unit: Total Cost ÷ Budgeted Volume = cost per unit Fixed manufacturing overhead $600‚000 ÷ 50000 = 12 Fixed selling and administrative expenses $400‚000 ÷ 50000 = 8 Fixed cost per unit 1‚000‚000 $20 Total
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Week 3‚ Journal Go the Hershey website to learn how to make Hershey chocolate. (There is also a "print friendly" version of the chocolate making process at the end of the video.) Review the process and take a look at some of the videos. Pay particular attention to the process steps of milling and pressing‚ mixing the ingredients‚ and refining. In at least one paragraph‚ describe the costing system that you would recommend Hershey use to account for its cost of goods sold and why. Include a few
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Week Three Reflection What are five reasons why a company may choose to buy back their own stock? A company will buy back its own stock more a multiple of reason. The company may need to issue shares to its officers and employees under bonus and stock compensation plans. Maybe the company wants to enhance the stock’s market value‚ by having fewer stocks out in the market the value can go up. A company may be trying to buy another company and in order to finalize the purchase the company may need
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Strayer ACC 562 Advance Auditing MIDTERM EXAM (CH 1 – 3) Question 1 CPAs are licensed by the Correct Answer: state’s board of accountancy. Question 2 The Certified Internal Auditor program is administered by the Correct Answer: IIA. Question 3 The objective of an operational audit is to Correct Answer: evaluate the effectiveness and efficiency with which resources are employed. Question 4 As it relates to an audit‚ materiality is Correct Answer: determined
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Individual Assignment Week Two Beauty Edgley ACC/280 Principles of Accounting Mr. Bobby Lon Nelson‚ CPA‚ MBA May 20th‚ 2010 Individual Assignment Week Two The answers from this exercise comes from the book Financial Accounting chapters 1‚2‚ and 7. E1-1 Urlacher Company performs the following accounting tasks during the year. Answer: __c___Analyzing and interpreting information. ____ r__Classifying economic events. ___c___Explaining uses‚ meaning‚ and limitations of data. ___r___Keeping
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work of ACC 421 Week 3 Individual Assignments Solutions A comprises: EXERCISE 4-6 (30–40 minutes) EXERCISE 4-6 (Continued) EXERCISE 4-16 (30–35 minutes) EXERCISE 4-16 (Continued) EXERCISE 18-4 (20–25 minutes) EXERCISE 18-4 (Continued) EXERCISE 18-5 (10–15 minutes) Business - Accounting ACC 421 All Week 3 Assignments – Individual Assignment Includes: ACC 421 Week 3 Learning Team Assignment with 3 part excel spreadsheet included ACC 421 Week
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Problem Statement - A farmer was taking her eggs to the market in her cart‚ and when she was heading there‚ she hit a pothole and all her eggs flew out of the cart and now all of them are broken. She then goes to her insurance agent‚ who asked her how many eggs she had when she hit the pothole. She didn’t remember how much eggs she had but she does remember some things from various ways she tried packing the eggs. She knows that when she put the eggs in groups of 2‚ there was one egg left over. When
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Problem #1 A. How many newspapers should Sheen stock? Use the simulation in the spreadsheet “Hamptonshire Express: Problem #1” to identify the optimal stocking quantity. What is the profit at this stocking quantity? Optimal Stocking Quantity: 584 Expected profit at Optimal Stocking Quantity: $331.43 B. Verify that the value derived in part (a) is consistent with the optimal stocking quantity in the Newsvendor model = mean = 500 = Standard Deviation = 100 = Overage Cost = $0
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Business system anaylsis Problems and Exercises Week 3 Homework Tom Sanders DeVry University Professor Girten September 19‚ 2014 Problems and Exercises Chapter 5 Question 1 - One of the potential problems mentioned in this chapter with gathering information requirements by observing potential system users is that people may change their behavior when observed. What could you do to overcome this potentially confounding factor in accurately determining information requirements? The analyst could
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Applied Problem 3 - 1 Chapter 5: Applied Problem 1 Bridget has limited income and consumes only wine and cheese; her current consumption choice is four bottles of wine and 10 pounds of cheese. The price of wine is $10 per bottle‚ and the price of cheese is $4 per pound. The last bottle of wine added 50 units to Bridget’s utility‚ while the last pound added 40 units. a) Is Bridget making the utility-maximizing choice? Why or why not? In simplest terms wine is 50 units/$10 = 5 and cheese is 40
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