VEGETABLES - Dr. Sebi says‚ “Avoid using a microwave‚ it will kill your food”. * * Amaranth greens – same as Callaloo‚ a variety of Spinach * Avocado * Asparagus * Bell Peppers * Burro Bananna * Chayote (Mexican Squash) * Cucumber * Dandelion greens * Garbanzo beans (chick peas)-optional * Izote – cactus flower/ cactus leaf- grows naturally in California * Jicama * Kale * Lettuce (all‚ except Iceberg) * Mushrooms (all‚ except Shitake)
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a new continent‚ because it meant lots of things‚ such as the discovery of new species of animals and plants. From the animals‚ like the jaguar or the piranha. Some of the plants were used to make medicines or simply to eat! We could name the achiote (an amazonian tree used to treat prostatic troubles and internal inflammations‚ arterial hypertension‚ high cholesterol level and bladder inflammation) and the chancapiedra (also amazonian‚ which gets rid of gall and kidney stones and treats other
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Would you eat a bowl full of rat poison and call it cereal? I really don’t think you would. What about giving your child de-icing chemicals for breakfast? I think you would have to be insane in order to do that as well. I ask these questions because foods that claim to be “healthy” may contain harmful chemicals‚ many of which the average person has no idea what they really are. Do you remember the 1997 Breyers ice cream commercial that asks a very simple question— “What’s in your ice cream?” In
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Purpose of food coloring People associate certain colors with certain flavors‚ and the color of food can influence the perceived flavor in anything from candy to wine.[2] Sometimes the aim is to simulate a color that is perceived by the consumer as natural‚ such as adding red coloring to glacé cherries (which would otherwise be beige)‚ but sometimes it is for effect‚ like the green ketchup that Heinz launched in 1999. Color additives are used in foods for many reasons including:[3] offset color
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SOUTH AMERICA The planet’s 4th largest continent‚ includes (12) independent countries and (3) major territories; the Falkland Islands‚ Galapagos Islands and French Guiana. The continent contains the world’s highest waterfall‚ Angel Falls in Venezuela; the largest river (by volume)‚ the Amazon River; the longest mountain range‚ the Andes‚ and the driest place on earth‚ the Atacama Desert in Chile. In addition‚ it includes the largest rainforest‚ the Amazon Rainforest; the highest capital city‚ La
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perhaps 10 at most‚ will improve the flavor of pizza sauce.As a vegetable‚ the stalks are used. A typical use would be stir-fry.The finely divided leaves can also be used to flavor a dish. Annatto‚ also onoto‚ achiote‚ is a spice made of the red pulp surrounding the seeds of the achiote tree in South America.Annatto is commonly used as a food colouring agent‚ and has the food additive number E160b. It give cheeses such as Cheddar and Red Leicester their colour‚ and helps butter and margarine appear
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Huaorani of Ecuador Jenee Martin Introduction to Cultural Anthropology Jorge Garcia-Herreros 02/11/2013 Huaorani of Ecuador The Huaorani of Ecuador are one of the smallest Ecuadorian tribes and have historically dwelt in the remotest eastern region of the Ecuadorian Amazon. Comprising roughly 2‚500 people who live in “temporary settlements in an area of almost 20‚000 sq. km‚ completely covered by rain forest‚ they are surrounded by related and alien tribes/ethnic groups with a total population
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Natural Food Coloring from Spinach _______________ A Science Investigatory Project Presented to Mrs. Shellah Marie Tabayoyong-Cruz Marist School‚ Marikina City _______________ In Partial Fulfillment of the Requirements for the Course Science & Technology 9 _______________ Presented by DELA CRUZ‚ Mark Lawrence P. ARAOJO‚ Michael CONCEPCION‚ Matthew 9-St. Paul March 15‚ 2013 Acknowledgement I would like to express my special thanks of gratitude oto my chemistry
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The United States is a melting pot of different cultures‚ ethnicities‚ religions‚ sexual orientations‚ traditions‚ and beliefs. All of these cultures and traditions have roots in their homeland‚ and many of them have evolved and changed since coming here to the United States. One such culture that has undergone a change since being here in the United States is the Mexican culture. I have some experience regarding the traditions of Mexican American family. My Mother is of Mexican descent and I grew
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COMPILATION OF RECIPES (Asian and Western Cuisine) SUBMITTED BY: Group 1: Jelica Louise Pascual David Therese Daryll Santos Janine Crister Valencia Mary Joy Jose Reyes Cristoni Fajardo Ariez Murayag 3-D BIT (Food Technology) SUBMITTED TO: Ms. Johna Coffi Felipe PHILIPPINE CUISINE Entrée: Kare-Kare (Vegetable Stew) Ingredients: * 3 lbs Pork pata (or any other meat of your choice) * 1 small banana flower bud (sliced) * 1 bundle of Pechay or Bok-choy
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