"Diffusion - How atoms move through solids" Diffusion means mass transport by atomic motion. The mechanisms of Gases & Liquids is known as random (Brownian) motion and for solids is known vacancy diffusion or interstitial diffusion. Simply we can define diffusion as‚ the movement of particles in a solid from an area of high concentration to an area of low concentration‚ resulting in the uniform distribution of the substance. (Diffusion chapter 5‚ 2008‚ p.1) Ronald D. Kriz(1999) suggests that
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Ex.No.3 | PROCESSING OF JAM AND JELLY | Aim: To prepare jam and jelly from the given fruits and evaluate the same. Introduction Jam is prepared by boiling the fruit pulp with sufficient quantity of sugar to a reasonably thick consistency‚ firm enough to hold the fruit tissues in position. FSSAI - Food Safety and Standards Authority of India (2006) previously FPO - Fruit products order (1955) 45 per cent of fruit pulp should be used for every 55 per cent of sugar and the prepared
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Effects of Osmosis and Diffusion The experimentation of last week’s lab was in order to test the many effects of diffusion and osmosis amongst four experiments. One such experiment was testing the effects of molecular weight on diffusion in relation to the use of Agar. The methods performed included the use of two acids‚ HCl and acetic acid. Both acids were placed into an Agar-filled dish and‚ over increments of 15 minutes‚ data collection was taken based off the diffusion rate and the diameter
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COLLECTION AND PROCESSING CONCLUSION AND EVALUATION RELATIONSHIP BETWEEN SURFACE AREA AND THE VOLUME OF A CELL‚ HOW IT AFFECTS THE RATE OF DIFFUSION Nazirul Ibrahim 04.10.2011 DATA COLLECTION AND PROCESSING We have determined the following variables: * dV- the time for the color indicator phenolphthalein to reach the center of the cube (diffusion) * iV- the size of the cube * cV- the amount of Sodium Hydroxide the perfect dimensions of the cube‚ how the cube is fully submerged
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Diffusion Introduction Diffusion is the net movement of ions or molecules from a region of high concentration to a region of low along the concentration gradient until equilibrium has been reached. The steeper the gradient the faster the rate of diffusion. There are a few types of diffusion. Three (3) of those are: Facilitated Diffusion- refers to diffusion of substances across a cell membrane with the help of transport protein. Dialysis- refers to the diffusion of solutes across a semipermeable
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Biology 107 Section 1 11/4/13 Diffusion & Osmosis Introduction The purpose in this experiment was to estimate the osmolarity of potato tuber and celery cells by change of weight.Pieces of potato tuber and celery would be incubated in different sucrose solutions to find out the molarity at which weight of potato and celery tissues do not change. My hypothesis was that the Table 1: Group Data for Experiment:Estimating Osmolarity by Change in Weight Table
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Ronald Wilson Pd:4th 11/16/12 Introduction In this experiment diffusion and osmosis is the main idea. When using diffusion and osmosis you are trying to separate different solute concentrations on either side of the membrane. Only a solute’s relative concentration‚ or water potential‚ affects the rate of osmosis. The higher the concentration of solutes‚ the faster water will flow through the membrane to equalize the concentration. The way we describe the movement from higher to lower concentration
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Agar What is it and where is it from? Derived from the cell walls of red algae‚ agar is a gelatinous substance extracted through a process of boiling and filtration. Agar is specifically used in laboratories for diagnostics and experimental purposes. Agars main purpose is to act as a growth medium for micro-organisms such as bacteria and fungi. The micro-organisms feed off the nutrients contained in Agar and can be both cultured and observed within it by scientists and the use of a microscope. Using
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The Correlation between the Diffusion Rate of a Substance and its Molecular Weight ABSTRACT To test the effect of molecular weight on the rate of diffusion‚ various experiments were performed. One of which is the glass tube test wherein cotton balls of the same size were moistened in two different substances (NH4OH and HCl). These cotton balls were plugged at each side of a glass tube. After some time‚ formation of a white ring occurred. The white ring‚ in fact‚ is a product of the reaction between
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penguins. Not many foresaw the radiating shine of the Moon jellies swimming in their glimmering tank. Their unique resplendent glowing bodies propelled smoothly through the water. At sudden first glance these aquatic invertebrates seem like something from outer space. Though in reality they are a very common species of jellies that live in the temperate and tropical shallow waters of the ocean or at home in an acrylic tank. Like all animals Moon Jellies have their own special features such as their body
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