Lab Report: Flowers‚ Fruits‚ and Seeds Part 1: Flowers Directions: Answer the questions below using the picture of the Gladiolus‚ or Lily flower‚ below. 1. How many petals does this flower have? From this point of view‚ I can see 10 colorful petals. 2. 3. How many stamens does this flower have? I see about 3. 4. 5. How many stigmas does this flower have? I can see about 6 or 7 stigmas. 6. 7. Is this the flower of a monocot or a dicot? A monocot. 8. 9. Explain your answer for question
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- have Type 2 diabetes‚ which is non-genetic and is acquired. Controlled experiments show that losing weight and increasing physical activity are both effective in preventing the onset of Type 2 diabetes. I have to conclude from this that eating carbohydrates is a factor in causing this form of diabetes. Yet when you examine the ingredients in the packaged and bottled foods and drinks we buy in the store‚ you find that 99% of them contain “high fructose corn syrup”‚ which is basically pure sugar
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Name: Block: Date: Seed Germination Inquiry Lab (adapted from- http://employees.csbsju.edu/SSAUPE/biol106/Labs/seed_germination.htm) Objectives: The purpose of this lab experience is to provide an opportunity to: 1. measure seed germination percentage and rate 2. learn the requirements for seed germination 3. study the effect of various treatments on seed germination 4. grow a plant to maturity 5. learn about a particular species of plant Introduction: A seed is essentially a baby in
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Phytochrome in Lettuce Seed Germination Abstract This experiment was performed to determine the role of phytochrome in lettuce seed germination. In order to conduct this experiment three different types of Grand Rapids lettuce seeds were chosen: Waldmann‚ Concept‚ and Two Star. Each of these seeds were exposed to the following regulated courses of light exposure for ten minutes after they had imbibed for five minutes: Red‚ White‚ Far Red‚ and Darkness. It was hypothesized that the seeds would germinate
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The purpose of this lab was to investigate how size of seeds impact respiration rate. It was hypothesized that bigger seed will require more oxygen because more energy is needed to sustain the seed’s homeostasis. For this experiment 4 groups was set up with 0.5 mL worth of the following seeds: peas (1) ‚ black beans (1)‚ radish seeds‚ and glass beads (control). The black bean served as the biggest size‚ peas were medium‚ and radish seeds were the smallest. After setting up the microrespirometer and
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with their commitment to use only natural‚ organic‚ unprocessed ingredients‚ but on the other hand‚ Honest Tea doesn’t want to upset the Coca Cola investors who own 40 percent of their company. I understand how a label that reads “No High Fructose Corn Syrup” could be damaging to product like Coca Cola. As a 40 percent share-holder in the Honest Tea Company‚ Coca Cola has every right to voice their opinion when it comes to this conflict. I believe Coca Cola invested in this Tea Company because they
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COFFEE FROM AMPALAYA SEEDS (Momordica Charantia) TABLE OF CONTENTS A. Background Of The Study 3 B. Statement Of The Problem And Objectives Of The Study 4 C. Significance Of The Study 6 D. Scope And Limitations 6 E. Operational Definition Of Terms 7 Chapter II 8 Review Of Related Literature 8 Chapter III 11 Methodology 11 A. Research Design 11 B. Type Of Study 12 C. Independent And Dependent Variable 12 D. Treatments Of The Study 13 E. Subjects / Samples 13 F. Replications Per Treatment 14 G.
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A genetic study can often assist in making a critical management decision or preparing an effective restoration or management plan. However‚ whether the genetic study is a quick assessment of samples of plant material‚ or a longer-term and more elaborate project‚ attention to some basic principles can mean the difference between acquiring useful information or simply wasting time and other resources. Before commencing any genetic study or investigation‚ three issues should be addressed: materials
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CHAPTER1. INTRODUCTION Rationale The researchers decided to use ampalaya seeds instead of throwing it and decided to use the seeds as coffee to know if it could be a good alternative to the commercial one. Coffee is a much known beverage to the majority of the people. It is known for its stimulating effect on the functions of the brain‚ thus making the drinker active. Variants of coffee flavors were already produced all throughout the world aiming for the discovery of alternative sources for coffee
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ABSTRACT He gives us that vast goodness of nature and vegetation is among those. As manpropagates for abundance; he deserves to harbor tremendous benefits from it. Man inhabited earth with all its richness laid before him. With his gladness‚ingenuity and constant search for knowledge he discovered numerous ways to enrich hismind of endless ideas‚ body for health and longevity and spirit to fulfill his close relationwith his maker and humanity. Thus‚ man discovers infinite ways and makes use ofaccessible
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