CMIS 320 Lab 1 Homework Part 1 a) A piano manufacturer wants to track all pianos it makes. Each piano has a unique serial number and a manufacturing completion date. Each instrument represents exactly one piano model‚ all of which have an identification number and model. The company produces thousands of pianos of a certain model‚ and the design is specified before any single piano exists. 1. Identify the degree and cardinalities of the relationship. Piano-Model: Cardinality: one-to-many
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Experiment on Cellular respiration of Mung Beans Seeds with the Effects of Temperature Introduction: ATP is generated from aerobic respiration from the use of biosynthetic pathways. Glycolysis is where respiration starts in the cells and produces ATP‚ NADH‚ and 2 pyruvate molecules from the oxidation of six carbon carbohydrate and glucose. Even if oxygen is there or not‚ enzymes are mediated in the cytoplasm. The electron transport chain‚ chemiosmosis‚ and aerobic respiration use NADH molecule
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Couva‚ Trinidad‚ W.I. Program: National Engineering Technician Diploma Course code: ENSC 110D Class: Petroleum Lab Title: Pendulum with a yielding support Instructor: Mrs. Sharon Mohammed Full time Name: Kirn Johnson
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Regents Biology Period _________ Date ______________________ LAB ____. ANATOMICAL EVIDENCE OF EVOLUTION In our studies of the anatomy and development of animals we have discovered that many living creatures that look quite different on the surface have similarities underneath their skin that suggest that they are related to each other. This is evidence that living creatures have evolved‚ or gradually changed over time. In this lab‚ you will learn about homologous‚ analogous‚ and vestigial structures
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Lab 1 1. The white charge producer has a positive (+) polarity. The blue charge producer has a negative (-) polarity. 2. The positive charge builds significantly then remains as the charge producer is removed. 3. The negative charge builds significantly then remains as the charge producer is removed. 4. When the white charge producer is lowered then removed from the ice pail with out touching the positive charge builds then drops when the charger is removed. 5. When the ice pail
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The relatively close pH levels of Tap Water‚ Spring Water‚ Flavored Water‚ and Seltzer Water. Introduction This experiment was performed to investigate the following hypothesis: The following four different types of drinking water (spring water‚ seltzer water‚ tap water‚ and flavored water) we test will relatively have the same pH level. Our group decided to test different types of drinking water to see if a pH level of tap water is comparable to other types of water. Many people believe
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Simulation Lab Group #5 Dynamic Systems 1‚ ME3211 David Cramer Percentage of Work_______________________________________ Cory Spelman Percentage of Work_______________________________________ Table of Contents Objective Calculations Experimentation Results Appendices Objective The objective of this lab was to understand how to use the Working Model 2D software and to apply this knowledge to create a vibration absorber. Part 1 was to open up a demo file and analyze the force vs
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Lab 2 Sara Rodriguez Period 2 Purpose: What is the more accurate way to measure volume‚ by using displacement or by using a ruler? Hypothesis: If the method of displacement is used ‚ then the results will be more accurate than measuring the volume using a ruler. Materials: -250 mL graduated cylinder -Triple beam balance -A weigh boat -Ruler -Samples Procedure: 1. Gather materials such as ‚ samples‚ weigh boat‚ triple beam balance ‚ graduated cylinder‚ ruler and water. 2. Take the materials
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Marissa Lule Isaac Cuevas Juan Arias Andres Santana per.4 4/20/15 Pedigree Lab Introduction How can you spot different pattern of inheritance? When we started this lab the question (subject) we had to try and solve was ‘Which pattern of inheritance is present in the O’Smithsteinskis and AkimGarciaChan family pedigree? If when looking at the number of people shaded in our pedigree and find that the number is increasing each generationon then we can assume that the p
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CHEM 2213 Lab 25 Title: The Detection of Fats‚ Proteins‚ and Carbohydrate in Foods Purpose: The purpose of this lab is to perform several general tests which help in identifying fats‚ protein‚ and carbohydrates in food. Procedure: Part A- Tests for Detecting Carbohydrates In this part you will conduct the molisch‚ benedict‚ and iodine tests. Purple in the molisch test indicates a positive test. Benedicts test will result in a brick red/brown color for a positive test. For the iodine tests
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