an Effective Alternative Stamp Pad Ink Submitted in Partial Fulfillment of the Requirements in Research II (S.Y. 2013-2014) Sorsogon National High School Albert D. Dolana IV- Emerald Sofia Marie U. Escultura IV- Diamond July 19‚ 2013 Mrs. Cynthia Jardiolin INTRODUCTION Making stamp pad ink can be easy or complicated. Ink has been made for ages and has been used to write or draw on from papyrus to parchment to paper. Many of the recipes for ink involve creating great quantities‚
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The Feasibility of Used Cooking Oil and Charcoal as an Alternative Ink for T-shirt Prints Chapter 1 Background of the Study When most people think of modern technological innovations‚ the first thing that comes to their minds are the advancements of technology in computers‚ communication devices and many more. However‚ there is a modern technological advancement in the field of fashion too‚ and one of it is the advancement in textile printing that has led to the rise in fashion clothing
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THE FEASIBILITY OF ALUGBATI (BASELLA ALBA) AS AN ALTERNATIVE SYNTHETIC DYE Applied Science By: Oriental Mindoro National High School Researcher Oriental Mindoro National High School Adult Sponsor Research Plan A. Problem Being Addressed This study will be conducted to determine if Alugbati (Basella alba) plant can be used as an alternative synthetic dye. Specifically‚ this study will attempt to answer the following questions: 1. Is Alugbati (Basella alba) plant
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The Feasibility of Utilizing Basella Rubra (Alugbati/ Malabar Nightshade) Stem as a Potential Skin Moisturizer Background of the Study: People nowadays use alugbati nightshade leaves for cooking and throw away the stems. Instead of throwing the stems‚ why not investigate a product from utilizing Basella Rubra (Alugbati) stems that will be a great help to the industry. Utilizing the stems of Basella Rubra is also practical and economical for the users. This kind of plant is abundant even found
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thought of using alugbati since alugbati is already available at their backyard. The alugbati is a great source of antioxidant‚ vitamins A‚ B and C‚ iron and calcium. It also contains high roughage and it’s very easy to digest. They also added some shrimps to add flavor. Shrimp is a good sourc of calcium‚ iodine‚ and protein. First we harvested some alugbati leaves and we washed it with water. Then we sliced it thinly. After that‚ we mixed all the ingredients and added the alugbati leaves. We then
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obtained from animal‚ vegetable or mineral origin. But by far‚ the greatest source of dyes has been the plant kingdom‚ notably from their roots‚ bark‚ leaves‚ wood and their berries. Malabar night shade ( basella rubra linn)‚ commonly known as alugbati‚ is a fast-growing‚ soft-stemmed‚ branched‚ twining herbaceous vine with either purplish or green stem. It has fruits or berries that are stalkless‚ spherical‚ and purple when mature. Studies of the pigment extracted from its fruits showed that the
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Experimental The alugbati extract turned out to be favorable stain for plant nuclei and organelles especially for Hydrilla verticillata and as substitute for crystal violet or safranin in Gram staining. The extract stained the bacteria red-orange and the plant nuclei‚ and the cytoplasm red and light pink‚ respectively. The study is limited to the ability of Basella rubra (alugbati) to be used as a biological stain 2011 Gel-O-Fury- Saavedra‚ Ralph Jayson Udaundo Basella rubra (Alugbati) Fruit Extract
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Materials 2 kilograms of combination of young‚ freshly picked shoots of vegetables – kamote‚ alugbati‚ malunggay‚ and oregano 1 kilogram molasses plastic pail with cover weighing scale plastic container Procedure Fermenting of Organic Materials Necessary materials and ingredients were gathered. Fresh shoots of camote tops‚ alugbati‚ malunggay‚ and oregano were washed and chopped‚ then‚ measured using weighing scale. In the plastic container
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“Health and Wellness” Agriculture for UP Los Banos Antonio C. Laurena‚ PhD Research Professor‚ Institute of Plant Breeding and Constancio C. de Guzman‚ PhD Professor‚ Crop Science Cluster College of Agriculture University of the Philippines Los BanosTopic Outline Aggie Crops for Health and Wellness Rice‚ Corn‚ Coconut‚ Sugarcane and Banana Fruits and Vegetables Tuber Crops and Seed Legumes Specialty Crops for Health and Wellness Herbs Pharma Crops and other GM Crops Source of Natural
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Aba: n. Taro‚ herb of the Pacific islands grown throughout the tropics for its edible root and in temperate areas as an ornamental for its large glossy leaves.[Tag. gabi] Abitsuélas: n. White beans‚ white-seeded bean; usually dried navy bean‚ pea bean common bean - any of numerous beans eaten either fresh or dried. Abokado: n. Avocado‚ used in native medicine against diarrhea and wounds. kaabokaduan n. avocado orchard. Abuno: n. Fertilizer; dung (ganagan); agabuno‚ abunuan. v. to fertilize;
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