Part 1: Part 2: Parotid salivary gland: It is located by the pharynx and on the cheek. I will remember this because the parotid salivary gland has the key word saliva which is in the mouth. Pharynx: Located in the neck; and‚ I will remember where the pharynx is located because it starts with the letter P which is right across from the parotid salivary gland on the picture. Esophagus: Located in the middle of the body and it is a long tube. I will remember where the esophagus is located because
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Exercise 8: Chemical and Physical Processes of Digestion: Activity 3: Assessing Pepsin Digestion of Protein Lab Report Pre-lab Quiz Results You scored 40% by answering 2 out of 5 questions correctly. 1. Where in the body does protein digestion begin? You correctly answered: b. the stomach 2. The substrate for pepsin is You correctly answered: d. protein and peptides. 3. In this activity the substrate you will be using to detect protein digestion is Your answer : a. pepsin. Correct answer:
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FOOD AND NUTRITION & The Digestive System Lecture No. 10 FOOD AND NUTRITION Food Food is any edible material that supports growth‚ repair and maintenance of the body. Foods are substances containing nutrients Nutrients are needed for: • Cell repair • Cell growth • Energy • Protection Food Classification of foods: A. According to the source of origin 1. Animal foods 2. Plant foods B. According to the calorigenicity 1. Calorigenic foods 2. Non-Calorigenic foods C. According to the main
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Nutrition has to do with the human digestive system because in order for you to get nutrition you have to be able to digest it‚ to get it across the cell membrane to distributed threw out your body. There are two types of digestion mechanical and chemical. Mechanical digestion is the breakdown of without altering the chemical composition . In order to digest a material the food has to go through many organs .The order in which it goes is the mouth ( oral cavity)‚ pharynx
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CERTIFICATE This is to certify that this dissertation titled “ A Brief study of the Comparative Acidity of Some Commercially available Antacids” Submitted by Sanat Kumar Saha to the department of chemistry ‚ Darrang College ‚ Tezpur was carried under my guidance and supervision during the academic year 2013-14. I wish him success in life. Date : DR Palashmoni Saikia
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enzymes that could force the sphincter to emit the reflux. D. How will protein digestion be affected by Chloe’s surgery? The proteins would be flushed out of the body quicker than usual with the high vulnerability of malabsorption. Normally‚ pepsin begins the enzymatic digestion of the ingested proteins; they linger in the stomach longer than most of the ingested food with the end result of gastric protein digestion is a chyme of mostly polypeptides and some free amino acids to be absorbed in
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they need every day to survive. In order to do this they have a specialised digestive system where there is an efficient absorption of energy. Food passes through very quickly and is all absorbed‚ leaving little waste. Birds have no teeth so digestion does not begin in the mouth‚ all of the food breakdown must occur within the digestive system. Food enters through the mouth where it passes down the esophagus into the crop. This organ is where the food is stored and begins to soften. From here
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enzymatic reaction will take place. Enzymatic reaction is known as digestion and this is defined as the chemical breakdown of the ingested complex food molecules by the action of biological enzymes‚ into simplest form that can be absorbed into the blood stream and assimilated into living cells. In human beings‚ various components of the ingested food are digested and absorbed at various sections of the alimentary canal . The first digestion process starts at the mouth in which cooked starch is reduced
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add-ons within the mouth and hold it in place while the teeth crush or tear it. The incisors and canines primarily cut and tear the hamburger‚ while the premolars and molars primarily crush and grind it. Mastication begins the process of mechanical digestion‚ in which the hamburger particles are broken down into smaller ones. The tongue moves the hamburger in the mouth and‚ in cooperation with the lips and cheeks‚ holds the hamburger in place during mastication. During this process‚
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The Power of Vital. Undoubtedly‚ the most important component to human health and vitality of oxygen. In fact‚ human life would not be possible without it: oxygen produces ATP (adenosine triphosphate) and within ATP our bodies would immediately shut down. When a person breathes‚ there is an exchange of carbon dioxide and oxygen. The oxygen‚ which is taken in by the body from the atmosphere around us‚ is picked up by the hemoglobin in the blood and distributed to all of the body’s trillions of
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