DISADVANTAGES OF FAST FOOD Submitted by Duha on Wed‚ 2011-11-09 11:56 The greatest disadvantage of fast food is the adverse effect that it has on one’s health. It is a fact that fast food is more unhealthy than home-cooked meals‚ as they contain higher amounts of salt‚ fats and calories. Fast food is an important contributor to obesity in the American population. Obesity in children is on the rise and a direct link is being cited between fast food and obesity in children. Given the sedentary
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eating fast foods. Students do have choices on what they order and how much they order at fast food restaurants. Fast food is loaded with calories from refines sugar and fat. It is also very high in sodium‚ coming from common salt and other additives. One of negative effect comes from fast food is nutritional imbalance. This is cause by eating fast food that contains high sugar or fat. High-sugar fast food included regular carbonated beverages. Fried fries and milk shake are examples of foods with
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B OSTON C ONSULTING G ROUP (BCG) G ROWTH -S HARE M ATRIX MS-Excel & MS-Word Templates User Guide In the early 1970’s the Boston Consulting Group (BCG) developed a model for managing a portfolio of different strategic business units (SBUs) or major product lines. The BCG Growth-Share Matrix is a four-cell (2 by 2) matrix used to perform business portfolio analysis as a step in the strategic planning process. . www.business-tools-templates.com 11/1/2009 © Copyright Business Tools & Templates
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though doctors all over the world agree fast food is bad for peoples health‚more and more people are eating it. Why more people are eating fast food? What can be done about this problem? Unfortunately as the world goes on improving more and more people are eager to have fast foods.it is now a kind of habit for kids and also adults to spend their money and fre time in fast food restaurants.according to my opinion one of the reasons of eating more fast foods is people have very less time .it should
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Fast Food or Sit down Restaurants Enjoying your food with warm cooked bread along with sweet butter to spread and an iced cold drink to top it all off‚ or Rushing to eat your food because you feel as if you have to scarf it down before it gets to cold. Sit down restaurant or fast food what would you prefer? Sitting down talking‚ ordering refills and desserts is my favorite while at a sit down restaurant but sometimes I am in a bit of a hurry and need to swing bye and get something fast that is
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Are we taking it too far by blaming fast food restaurants for obesity? When is it individual responsibility and when is it appropriate to place blame? Obesity‚ obesity is a disease caused by a bad diets‚ genetics‚ and lack of exercise. It can be avoided by a balanced diet and 30-45 minutes of exercise everyday. Its very different for everybody‚ some people may have to do more exercise or less exercise‚ or eat different things due to their genetics. With all that said I feel it’s an individual
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University of San Carlos College of Commerce P. del Rosario St.‚ Cebu City ------------------------------------------------------------------------------- An Analysis of the Philippine Fast Food Industry using Michael Porter’s Five Forces ------------------------------------------------------------------------------- Submitted to: Ms. Joyce Yang Submitted by; Group 9
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Essay : Junk Food #Draft 2 Published by MDMUAZZAM under on 11:08 PM Junk food is being blamed for causing many undesirable problems to children. It is referred to any food that is low nutritional value such as instant noodles‚ potato chips and chocolate bars. Takeaway foods‚ pre-packaging meals and sugary snack food are also included as junk food (Trab 2005). In response to the problem‚ I strongly believe that the sale of junk food should be banned. The first reason why junk food should be banned
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Innovative Integrated Management System (IIMS) for Sustainable Food Industry Assoc. Prof. Dr. Prasert Suttiprasit Director of The Centre for Standards and Quality Development of Production and Services Sukhothai Thammathirat Open University Nonthaburi 11120‚ Thailand Tel. +668-1346-9000 Email. prasert_sp@yahoo.com ABSTRACT It is evident that the long-term survival and growth of global food industry depend on the availability and efficient use of raw materials‚ energy and water and other
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