UCD School of Chemical & Bioprocess Engineering CHEN20040 Chemical & Bioprocess Engineering Laboratory I Experiment: 1 Title: Reaction order of the oxidation of iodide by persulphate in neutral solution Name: Lab Partner: Group: Experiment Performed: Report Due: Report Submitted: Table of Contents Abstract Page 3 Materials and Methods 4 Results and Discussion 5 Conclusion 10 Report Questions 11 Appendices Appendix A. Experimental Data
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Polymerase chain reactions are the specific terms used in stating different compounds and sates of the carbon compound which are specially used in a particular branch of chemistry called the organic chemistry. Polymerase chain reactions are the specific reactions which take place between several carbon compounds under particular circumstances. These invariably tough reaction chains are a part of the study of organic chemistry and thus the chain reactions are considerably hard to remember or to be
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increase the reaction rate. This will result in the particles colliding more frequently and increasing the speed of the reaction. Also when they have more energy there will be more chance of the collisions being successful because the activation energy will be attainable. Hypothesis: In a reaction between calcium carbonate and hydrochloric acid‚ the products calcium chloride‚ carbon dioxide and water are formed. I predict that the higher temperature of HCl acid‚ the higher the reaction rate will be
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Abstract Enzymes are biological catalysts that speed up the rate of chemical reactions by lowering the reactants’ activation energy. The goal of this lab was conducted to determine the optimal temperature for bacterial and fungal Amylases and evaluate how temperature affects the catabolic rate of enzymes. Enzyme reaction rate was measured using an Iodine test in which drops of starch solution with either fungal or bacterial Amylase exposed to different temperatures were mixed with Iodine. Iodine
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Mixing of two solutions. 55 Class IX EXPERIMENT No: 9 AIM: To study the external features of root‚ stem‚ leaf and flower of monocot and dicot plants. Material Required : Plants of Hibiscus/Peturnia/rose/pea and grass/maize/bamboo/lily or‚ any other ornamental herb with flower and fruits‚ simple or dissecting microscope‚ hand lens‚ slide‚ coverslip and razor /blade. Procedure : 1. 2. 3. Observe the differences in the external features of stem‚ leaf‚ root‚ flowers and seeds. To study the leaf‚ see
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An investigation in to the rate of reaction Plan: I am going to investigate the rate of reaction. The reaction I will be using is: Calcium Carbonate + Hydrochloric acid ---- Calcium Chloride + water + carbon dioxide. CaCO3 + 2HCl ---- CaCl +H2O + CO2 Measurements and Variables: The variables I have chosen to change is strength of the hydrochloric acid which will be 1 mole‚ 0.7 mole‚ 0.5 mole‚ 0.3 mole and 0.1 mole some variable I will not be using are temperature‚ mass‚ density. The measurements
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Chemistry Laboratory 6A – Stoichiometric Analysis of an Iron-Copper Single Replacement Reaction Martin Sun Purpose The purposes of this experiment were to: determine the number of moles of iron reacted; determine the number of moles of copper produced; and calculate the ratio of moles of copper to moles of iron. Materials and Methods Materials and methods for this laboratory followed those laid out in Experiment 6A on pages 56-59 of Essential Experiments for Chemistry by Morrison and Scodellaro
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Investigating the Effect of Concentration on the Rate of Enzyme Catalysed Reaction To investigate the effect of concentration on the rate of enzyme catalysed reaction I must know all the factors that affect it in order to investigate in this. Here are all the factors: Temperature- Enzyme like it warm but not too hot. Enzymes are biological catalysts‚ which speed up chemical reactions. They work most efficiently at the optimum point (37°C). If they are below 37°C they will work
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Abstract: Enzymes are part of human’s everyday lives and improve the quality of living. Enzymes decrease activation energy which pertains to how much energy is needed for chemical reactions to take place. Enzymes also known as catalysts is one of the main factors in producing energy in individual’s bodies. The experiment conducted was to test how different temperatures effected the catabolizing of fungal and bacterial amylase‚ as well as the optimal temperature needed for the enzyme to correlate
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Ronak Parikh U30682934 Experiment 2: Diels-Alder Reaction: Synthesis of cis-Norbornene-5‚6-endo-dicaroboxylic anhydride Introduction: The main goal of this experiment is to perform a Diels-Alder reaction between 2‚3-dimethyl-1‚3-butadiene and maleic anhydride‚ identify the product and hydrolyze to form the dicarboxylic acid. Diels alder reactions are classified as pericyclic reaction‚ which is a reaction which involves a cyclic rearrangement of bonding electrons‚ which means
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