* both activated in plants/animal skin by UV radiation * D3 primarily used as precursor for calcium regulation Vitamin E: tocopherol * Active form is alpha tocopherol * good antioxidant: most feed antioxidants have vit E activity‚ but only 1/6 that of -tocopherol * antioxidants used to prevent oxidation of lipids (mainly phospholipids) * requirement is to selenium deficiency (Se is cofactor in glutathione peroxidase) * deficiency in fish = muscular dystrophy‚ reduced
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Life Sciences 78 (2006) 1578 – 1585 www.elsevier.com/locate/lifescie Anti-inflammatory and antioxidant activity of a medicinal tincture from Pedilanthus tithymaloides Pedro Abreu a‚*‚ Susan Matthew a‚ Tania Gonzalez a‚b‚ David Costa c‚ ´ c Marcela A. Segundo ‚ Eduarda Fernandes c c REQUIMTE‚ Departamento de Quımica‚ Faculdade de Ciencias e Tecnologia da Universidade Nova de Lisboa‚ 2829-516 Caparica‚ Portugal ´ ˆ b Departamento de Farmacia‚ Facultad de Ciencias Naturales‚ Universidad de Oriente
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smoothie that ingredients are very much available and prominent in our country. Moringa Oleifera also known as‚ Malunggay is one of our main ingredients. It is rich in Vitamin B‚ which plays important role in cell metabolism‚ Vitamin C which is good antioxidant and helps prevent scurvy‚ Provitamin A deals with growth and development‚ maintenance in the immune system and good vision‚ as beta-carotene‚ Vitamin K and Protein. Ipomoea Batatas also known as‚ Camote Tops is our second main ingredient. It is
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ajwain powder‚ black pepper‚ ginger and saunf powder. We all know that Tamarind is number one source of tartaric acid and this acid has also anti-fungal and anti-bacterial properties. Apart from this Tamarind also do 2 other job‚ as it is an antioxidant and also help to perform the digestive system properly. At the same time cinnamon is great for your bones. Imli Ka Amlana is a memory booster and memory enhancer. You can carry Paper Boat Imli Ka Amlana everywhere due to its paper boat pack. So
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in love. So‚ let chocolate help you until you are able to get the partner that you’ve desired. And thats not all the benefits that our lovely chocolate has provided us. Ever concerned that your body ages too fast? Well‚ chocolate contains antioxidant‚ a substance that slows down your body’s aging. This might not sound important to you right now but after 20 years along the road‚ you will know how useful this piece of information is. Having high cholesterol? No worry. Recent reports shows
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References: 1) http://www.exrx.net/Nutrition/Antioxidants/Antioxidants.html 2) http://www.thefruitpages.com/weightloss.shtml
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These wondrous foods provide higher antioxidants and phytochemicals to help delay the aging process‚ strengthen our immunity towards immeasurable ailments besides prevent inflammation and oxidative stress. Another reason why these foods have been touted as the nutrients rich foods is due to its anti-oxidant property that helps to maintain a healthy and radiant skin. Avocadoes http://lifelogic.co.uk/images/avocado2.jpg Avocadoes‚ or sometimes they’re called “alligator pear” or “avocado pear”‚ are
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Research Vol. 5(10)‚ pp. 2035-2040‚ 18 May‚ 2011 Available online at http://www.academicjournals.org/JMPR ISSN 1996-0875 ©2011 Academic Journals Full Length Research Paper Screening of chemical composition of essential oil‚ mineral elements and antioxidant activity in Pulicaria Undulata (L.) C. A. Mey from Iran Mehdi Ravandeh1‚ Jafar Valizadeh2*‚ Meissam Noroozifar1 and Mozhgan Khorasani-Motlagh1 1 Department of Chemistry‚ University of Sistan and Baluchestan‚ Zahedan‚ P. O. Box 98155-987‚ Iran
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Mangosteen Fruit is by far the most exotic fruit in the world. It has been researched and studied so much that this site is dedicated to bring you all that information and research. | | The Mangosteen contains several classes of phytonutrient antioxidants and is the only place in nature to contain a broad spectrum of a new class of phytonutrients called Xanthones. The potent effects on human health of the Mangosteen have been observed for centuries in Southeast Asia‚ and have been scientifically
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wide range of physiological and biochemical characteristics‚ many of which are rare or absent in other taxonomic groups (Holdt & Kraan‚ 2011). These beneficial effects can be attributed to the complex mixture of phytochemicals which possess antioxidant‚ antimicrobial‚ anticancer and antiviral activity. The compounds responsible for these activities include phenolic compounds‚ sulphated polysaccharides and organic acids (Liu‚ 2003 and Podsedek‚ 2007) Seaweeds have been used by humans as medicine
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