| Stage 2 Biology | | Adelaide High School | [Osmosis Practical Report] Abstract: | The purpose of this investigation is to see if the concentration of Sodium chloride (NaCl) solution will affect the mass of the potato cylinder hence the rate of osmosis. This can be done by placing 5‚ identical in length (3cm) but different in weight‚ tubes of potato in 5 different beakers. Each containing an altered NaCl concentration. The concentrations used in this experiment were‚ 0%‚ 2%‚
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Osmosis Experiment Subject: Professor Egg-avier Duration: 3 weeks (Oct 2nd – Oct 16th) Week 1 On October 2nd my group was giving a raw egg (weighing 58.8 grams) and placed it into a clear mason jar with 200mL of vinegar. The ph levels of our vinegar equaled a 2 which tells us that vinegar is a fairly acidic liquid. Once submerged in the vinegar‚ little bubbles began to appear around the egg’s shell. We believed this to be carbon dioxide escaping from the shell. We left our egg to sit in the
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Formal Scientific Lab Report Osmosis Katy Hunter 10-26-2012 Abstract: The objectives of this lab was to be able to create models of cells with the dialysis tubing to show us how the plasma membrane is selectively permeable‚ to study the effects of osmosis on a model cell‚ and to foresee the effect of solute concentration on osmosis. In order to achieve these objectives‚ we had to fill the dialysis tubing with either water‚ or different amounts of sucrose. We then tied off the tubes and put
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How Does Salinity Effect Osmosis in Plant Cells? Introduction Osmosis is a type of diffusion but is the movement of water molecules in and out of the cells from a high concentration to low concentration through a semi permeable membrane. The aim of the experiment is to investigate the effect the salinity of solutions has on the process of osmosis and net weight gain/ loss by potato cells. This would be done by using similar size potato cubes and covering them with different concentrations of saline
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Table Nr 1. Color changes in IKI test for presence of starch and for presence of sugar in Benedict’s test |Part 1 |Original content |Original color |Final color |Color after Benedict’s test | |Sausage casing |glucose and starch |clear |clear | | |Beaker |distiled water |transparent |transparent
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objective of this experiment was to test the effect of a specialized type of diffusion called osmosis‚ “which involves in selective transport of water molecules across a selectively permeable membrane” (Lab Manual 2nd edition). It was hypothesized that osmosis will occur when there is an uneven distribution of solute in a solvent. The more abundant the solute is in solvent‚ the higher the rate of osmosis through the diffusion gradient forming a hypertonic or hypotonic solution. Solvent with equal or
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Razelle Icaro- Resub Plants absorb water from the soil via osmosis. Osmosis is the diffusion of water particles from a region of high concentration to a region of low concentration across a semi-permeable membrane until the concentration is equilibrium. There are usually more solvents in the water inside the plant which means there is a high concentration. Because of this‚ the water flows into the root hair cells from the soil. Watering plants with a saline solution (salty water) changes the osmotic
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it determines what may enter and exit the cell(GT Biology Notes 09). When there are two different concentrations‚ a concentration gradient exists. When things move from a higher concentration to a lower concentration‚ it is known as diffusion. As long as diffusion is permitted to go on‚ equilibrium will be reached. Equilibrium is when two areas have reached equal concentration levels. The egg in this lab will have water and substances diffusing though it in and out. The direction‚ in which things
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The Measurement of the Rate of Osmosis by using “Deshelled” Chicken Eggs (Effect of Solute Concentration upon Rate/Degree of Osmosis in Chicken Eggs) Introduction Every cell needs a mechanism that it uses in the maintenance of a constant internal environment. This is important in the control of the ever changing external environment to the cell. The transfer of materials to and from the cell thus needs a very stable mechanism to achieve this status. Cells are therefore bound a membrane that acts
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Throughout this lab‚ diffusion and osmosis has been seen and tested through experiment. In part A of the lab‚ diffusion was demonstrated with two solids and an agar gel petri dish. One crystal of potassium permanganate and one crystal of methylene blue were placed on either side of an agar gel petri dish. The purpose of this experiment was to determine which of the crystals would diffuse across the gel more. So the question is‚ which solid would have a higher rate of diffusion through the agar‚ methylene
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