Simple diffusion and facilitated diffusion both _______. move solutes with their concentration gradient Which of the following would decrease the rate of facilitated diffusion? decreasing the number of carrier proteins What happens to facilitated diffusion when the protein carriers become saturated? The maximum rate of transport will occur. What happened when sodium chloride was added as a solute in the left beaker? There was no change in the transport rate of glucose. Which of the following
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Jason Combs Unit 4: Organizational Chart MT140: Introduction to Management Professor Ileana Felipe June 11‚ 2013 Unit 4 Assignment: Organizational Chart When businesses are looking to expand their operations‚ sometimes it may be overwhelming. With the case involving Dalman and Lei and their wanting to expand the Sandwich Blitz‚ it would be beneficial to both to create a new position. Creating new positions and hiring new people can alleviate a lot of stress for everyone involved with expansions
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chapter 2 chapter outline module 5 Neurons: The Basic Elements of Behavior The Structure of the Neuron How Neurons Fire Where Neurons Connect to One Another: Bridging the Gap Neurotransmitters: Multitalented Chemical Couriers module 6 module 7 The Brain The Nervous System and the Endocrine System: Communicating within the Body The Nervous System The Endocrine System: Of Chemicals and Glands Studying the Brain’s Structure and Functions: Spying on the Brain The Central Core:
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My Investigation on osmosis Osmosis is a special kind of diffusion. While diffusion can describe the movement of any kind of molecule‚ osmosis is only about the movement of water molecules. To show this diffusion I will be using potato discs‚ of the same size and mass‚ in different concentrations of sugar solution to find out whether the mass of the discs increases or decreases depending on the concentration. I predict that when the sugar solution is 0% the mass will increase as there is
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Osmosis Experiment Subject: Professor Egg-avier Duration: 3 weeks (Oct 2nd – Oct 16th) Week 1 On October 2nd my group was giving a raw egg (weighing 58.8 grams) and placed it into a clear mason jar with 200mL of vinegar. The ph levels of our vinegar equaled a 2 which tells us that vinegar is a fairly acidic liquid. Once submerged in the vinegar‚ little bubbles began to appear around the egg’s shell. We believed this to be carbon dioxide escaping from the shell. We left our egg to sit in the
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The effect of osmosis on artificial cells with different concentrations of sucrose Alex McRae Biology 120-902 Grand Valley State University 1 Campus Drive Allendale‚ MI 49401 mcraeal@mail.gvsu.edu Abstract In this study‚ we tested the validity of osmosis in artificial animal cells. Osmosis is the diffusion of free water across a membrane. The purpose of the study was to calculate the rate of osmosis in artificial cells containing different
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ABSTRACT EXAMPLES Writing an Abstract – Examples Each student who completes a science fair project must write an abstract to be displayed with the project. An abstract gives the essence of the project in a brief but complete form — it should not exceed 250 words. Judges and the public should have a fairly accurate idea of the project after reading the abstract. The abstract must focus on the current year’s research and give only minimal reference to previous work. Details and discussions should
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Web 2.0 and public relations “The greatest craving of humans is to express and to be understood” Humans love and desire connection with others. The boom of internet age is the proof of this desire. Internet survived the dot com bubble and the world saw the rising of giants like Google and Yahoo who thrive on information sharing and “connecting” people through chat rooms and social networking. The desire to express finds its manifestation through newer channels like blogs and social networks which
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Osmosis Coursework How does the amount of sugar in a water solution affect the process of Osmosis in potatoes? Introduction In this experiment‚ I will be looking to investigate the effect of varying concentration of a sugar solution on the amount of osmotic activity between the solution and a potato chip of a given size. The potato chips were cut to size‚ then added to a water based sugar solution‚ where the variable was the amount of sugar added. The potato chips were cut to size by a potato
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The Effect of pH on the Rate of Osmosis Using a Glucose Solution Melissa Werderitch Biology 157 11/6/06 Introduction In a journal article written by Florian Lang‚ osmosis is essentially explained as the flow of water from one area to another that are separated by a selectively permeable membrane to equalize concentrations of particles in the two locations (Lang‚ 1997). Osmosis is able to maintain osmotic pressure and regulate a cell’s volume. In a hypotonic () or hypertonic () environment
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