AP Biology Concept Checks Gina Andraos Concept Checks 1.1 1. For each biological level in Figure 1.3‚ write a sentence that includes the next “lower” level. Example: “A community consists of populations of the carious species inhabiting a specific area. ❖ The biosphere consists of all the environments that take place on Earth‚ including most regions of land‚ most bodies of water‚ as well as the ecosystems that combined to help make up the biosphere. ❖ An ecosystem consists of
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LAB 6 PART 1: LAB ON BONE TISSUE LAB OBJECTIVES: Upon completion of this exercise‚ the student should be able to dissect a chicken drumstick and identify the superficial and internal anatomies of a long bone. THE ANATOMY OF A LONG BONE Identify the anatomical structures of a long bone by examining the tibia of a chicken. MATERIALS NEEDED: Textbook and/or atlas Two chicken drumsticks Sharp knife or single-edge razor blade Tweezers Magnifying glass Camera DISSECTION PROCEDURE:
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Lab 4: Plant Transpiration Project By Shelby Hyde Lab 030 Date Due: March 12‚ 2013 The Effect of Wind on the Rate of Transpiration Introduction: Transpiration is the process through which water is evaporated from plants. This serves many purposes‚ including thermoregulation and the diffusion of CO2‚ but most importantly creates a water potential difference which causes the mass flow of water and nutrients from the roots to the leaves of the plant. Transpiration is accomplished through structures
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FRQ #3 a.) The first property of water is its polarity. A water molecule is formed by one oxygen atom covalently bonded to two hydrogen atoms. The electronegativity of the oxygen atom creates an unequal sharing of electrons between the O and H atoms of the molecule. This also gives water the ability to form hydrogen bonds between the slightly negative oxygen atom and the slightly positive hydrogen atom. Water has a high specific heat due to the hydrogen bonds. Because of this‚ water requires
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coated with an invisible film along the surface. An example how the cohesion of water affects the functioning of living organisms is present in plants. Evaporation from the leaves in plants pulls water up from the roots. Cohesion due to hydrogen bonding helps hold the column of water molecules together within the xylem vessels located in the stem or trunk of a plant. Adhesion helps the process by resisting the pull of gravity against the upward motion of
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laboratory eight was to observe the affect of acid and alkaline cooking pH on pigments and textures of the vegetables(Yuan‚ 2014a) . Students were meant to gain experience on the different methods of processing fresh fruit and vegetables‚ both by observation and practise (Yuan‚ 2014a). The different methods were the effect of pH on pigment and texture of various vegetables‚ the effect that cooking procedures has on various pigments and flavours‚ the effect of sugar on texture and flavour of cooked fruit
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Photosynthesis Lab Kozlowski Kendal Schweiss Hour 6 Introduction: Photosynthesis is carbohydrate production using light and chlorophyll. It is a process when green plants and other organisms turn carbon dioxide and water into carbohydrates and oxygen‚ using light energy trapped by chlorophyll. The rate of photosynthesis can be measured by either the disappearance of substrate or the accumulation of product. 2H2O + CO2 + light -> carbohydrate (CH2O) + O2 + H2O There is a spongy mesophyll
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January 31‚ 2014 Mr. Robinson IB Biology I 2ND Period The Effects of Light on Plant Growth Introduction: Photosynthesis is the process in which plants use light energy‚ water‚ and carbon dioxide to produce food. Plants use the food they make for the growth and for the carrying out other life processes. Sunlight is the natural energy source for photosynthesis. White light form the sun is a mixture of all the colors of the light spectrum: red‚ orange‚ yellow‚ green‚ blue‚ and violet. Light
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The following is a sample of the type of exams that I will be giving in class. Try completing this exam in 45 minutes. This should be roughly half the size of your exam. Nick 1) Which of the following pairs is mismatched? a) immunologist – studies ecology of Legionella pneumophila b) virologist -- studies human immunodeficiency virus c) Microbial ecologist -- studies bacteria that degrade oil d) Microbial physiologist – studies fermentation of sourdough bread e) Molecular biologist
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Biology EEI Effect of Inorganic and Organic Fertilisers on Yield and Growth of Tomatoes By Yash Teacher: Mrs. Elphick TABLE OF CONTENTS Abstract................................................................................3 Introduction..........................................................................4 Materials and Methods.........................................................6 Contents of fertilisers...........................................................6 Procedure....
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