Witchcraft DBQ (Many of the people who were persecuted as witches from the fifteenth to seventeenth centuries were those of a seemingly inferior mindset‚ those who are blamed for problems in the community and those who were social outcasts.) This time period occurred throughout the Protestant‚ Catholic and Scientific revolutions. The victims of the witch trials were usually persecuted in Europe as a whole however focused on areas like South Western Europe. Witches were usually people who were
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AP Essay Henry Wolski 9/28/11 The age of exploration created new opportunities for all the countries involved in it. New trade routes were established to try and locate a northwest passage‚ leading to the development of the triangle trade system. England was the last country to colonize the Americas. The raw materials and goods taken from the Americas were given to the mother country‚ which was the idea of mercantilism. The opportunities created by this
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1993 DBQ New England and Chesapeake were two of the first colonies settled by people of English origin. That is where the similarities end. These two colonies evolved into two completely different societies. There are many factors that contributed to the different lifestyles. These factors include government of society‚ socioeconomic status‚ and climate. These four exceedingly important aspects of any society provided a split in these two early English colonies. Those who arrived in the
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Summer Assignment – AP Biology – Chapters 2-5 Chapter 2 1. CHNOPS are the six most crucial elements in most macromolecules. Name them. Carbon‚ Hydrogen‚ Nitrogen‚ Oxygen‚ Phosphorous‚ Sulfur. 2. Create a chart and state how many bonds each of the CHNOPS elements can form. Carbon | Hydrogen | Nitrogen | Oxygen | Phosphorous | Sulfur | 4 | 1 | 3 | 2 | 3 or 5 | 2 | 3. Create a Venn Diagram to compare and contrast polar covalent bonds‚ nonpolar covalent bonds‚ and ionic bonds.
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Evan Sobol Mr. Hicks AP US History 9 January 2012 Self Interest of Idealism? Expansion to foreign nations was a very important factor in America during the early twentieth century. Self-interest and idealism play large roles in America’s foreign policies from 1895-1920. Although both factors were very common‚ idealism seems to have been the dominant factor during this time period towards foreign affairs. Speakers such as Senator Albert Beveridge and William Sumner were very important because
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Molecular gastronomy is a subdiscipline of food science that seeks to investigate‚ explain and make practical use of the physical and chemical transformations of ingredients that occur while cooking‚ as well as the social‚ artistic and technical components of culinary and gastronomic phenomena in general.[4] Molecular gastronomy is a modern style of cooking‚ which is practiced by both scientists and food professionals in many professional kitchens and labs and takes advantage of many technical innovations
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MOLECULAR FARMING INTRODUCTION Biotechnology in agriculture has two categories: 1. “Improvements” to existing livestock and crops‚ and 2. Development of entirely new uses for both animals and plants (biopharming). “Improvements"‚ include ‘input traits’ such as crops with extra resistance to insect attack‚ improved weed control‚ increase the plants tolerance to cold‚ drought and other environmental factor. Ex "Roundup ready" soya‚ "Starlite" corn‚ or "Frost-tolerant" tomatoes. WHY PLANTS
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bacteria via transformation 6. I.D. recombinant cells by * Ability to grow in * Inability to digest x-gal(the colonies will be white‚ not blue) X-gal -------------------------------- (β galactosidase)---------------------> Blue product (molecular mimic of (white)lactose) lacZ gene 7. Each bacterium replicates to form thousands of clones * Many different human DNA fragments have been cloned * ------------------------------------------------- How do you find the one “of interest”
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There are many branches of food science‚ all of which study different aspects of food such as safety‚ microbiology‚ preservation‚ chemistry‚ engineering‚ physics and the like. Until the advent of molecular gastronomy‚ there was no formal scientific discipline dedicated to studying the processes in regular cooking as done in the home or in a restaurant. The aforementioned have mostly been concerned with industrial food production and while the disciplines may overlap with each other to varying degrees
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AP Biology August 23‚ 2012 Egg Osmosis Lab Definition of osmosis: The diffusion of water across a selectively permeable membrane from high to low concentrations Hypothesis: If I place an egg in vinegar‚ then the outer layer of the egg is going to become slimy and look like rubber. It will also become larger and bubbles will form on and around the egg. Hypothesis: If I place an egg in corn syrup‚ then the egg will become small and the outer layer will not look like rubber any longer. Day one:
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