"Aseptic techniques and pure culture isolation of bacteria lab report" Essays and Research Papers

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    Lab Report

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    LAB REPORT NUMBER TWO DATE: 3/25/2010 inal attachment Lab Experiment number 11  PURPOSE: To learn the Gram stain technique‚ the reason for the stain‚ and how to identify the results of the organisms stained.  MATERIALS: Bunsen burner‚ inoculating loop‚ staining tray‚ glass slides‚ bibulous paper‚ lens paper‚ oil‚ and microscope  METHODS: Apply Crystal Violet (Primary stain) for 1 minute. Rinse with D-water Apply Iodine (Mordant) for 1 minute. Rinse with D-water. Apply Alcohol (Decolorize) for

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    CHM 131(GENERAL CHEMISTRY) TITLE: BASIC LABORATORY TECHNIQUES (EXPERIMENT 1) NAME: MURSYIDA BINTI MOHD DAKROH(ID: 2015883226) LAB PARTNERS:NABILA SOFEABINTI ZAWAWI (ID: 2015850932) :NUR ANISLYANA BINTI TAMAM (ID: 2015832718) :NUR AUNI BINTI MOHD RADZIFF (ID: 2015863252) LECTURER NAME: MADAM DYIA SYALEYANA BINTI MD.SHUKRI PROGRAM: RAS1201B DATE OF EXPERIMENT: 30 JUNE 2015 OBJECTIVE 1. To learn the qualitative and quantitative aspect

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    Plant Tissue Culture 151 Chapter 9 Plant Tissue Culture Techniques Lorraine Mineo Department of Biology Lafayette College Easton‚ Pennsylvania 18042 Lorraine Buzas Mineo (B.S.‚ Muhlenberg College; M.A.‚ Duke University) is a lecturer in the Department of Biology‚ Lafayette College‚ and has taught botany since 1978 and supervised the General Biology Laboratories since 1970. Research interests in physiological and forest ecology have culminated in several publications. Other interests include

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    Introduction: During this unknown lab report various test were performed to differentiate microbes from each other and to compare metabolic and biochemical process. The gram stain distinguishes between Gram positive and Gram negative bacteria based on the composition of the cell wall. The Gram stain procedure distinguishes between Gram positive and Gram negative groups by coloring these cells red or violet. Gram positive bacteria stain violet due to the presence of a thick layer of peptidoglycan

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    Lab Jessica Cimaroli Lab 1 Purpose To learn about the International System   of   Units   (SI)   system   and   how   it   relates   to   measurements   in mass‚   length‚   temperature‚   volume‚ and time. To learn about the common  techniques  and  laboratory  equipment  used   to   make   SI measurents. Procedure Length Measurements 1. Gather the metric  ruler‚  CD  or

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    Aseptic Technique & Culturing Microbes Purpose: To learn and employ aseptic technique and basic forms of culture media as well as become familiar with the basic requirements of microbial growth and the methods used to control microbial growth. Procedure: Obtained a small Styrofoam cooler placed two small light bulbs in side and observed temperature over 24 hours to ensure temperature could be maintained between 98-100 degrees. Using a 10% bleach solution I then cleaned my work area. Transferring

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    Reyes Mykee Domingo Aaron Santos Ralph Reyes LBYMATB V26B Report Title Of Activity: Yogurt Making Date Performed: October 4‚ 2012 I. Introduction Last October 4‚ the group performed an activity that involved making our own yogurt. The group prepared the materials and followed the procedures to make the said yogurt. In the activity paper that was given‚ it dictated that during the yogurt making process‚ the bacteria underwent fermentation. “Fermentation is any process where microorganisms

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    Microbiology-2460 Lab-003 March 31‚2008 Lab Report-Escherichia coli Abstract The purpose for this lab report was to identify and inform of an unknown bacteria that has been causing a patient to have lower abdominal and pelvic pain. To obtain the identification of this unknown bacterium‚ several biochemical tests needed to be performed in order to prescribe the correct medication to treat and cure the symptoms. Introduction In a lab today‚ I am to identify an unknown bacterium that is

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    Unknown Bacteria

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    a universal method of identifying bacteria allows for all scientists from any part of the world to identify the same species in an identical manner allowing for a precise of classification. Bacteria are distributed throughout the world in almost every conceivable habit. Bacteria are unicellular microorganisms‚ with variable shapes and nutritional needs. They lack a distinct nucleus and occur singly or in chains or clusters and form distinct colonies. Bacteria are classified on the basis of many

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    Glowing Bacteria Lab Introduction- 1. Transformation involves the transfer of genetic information into a cell by directly taking up foreign DNA from its surroundings. This DNA is then incorporated into the host cell’s own DNA. This transformation usually occurs within plasmids‚ small circular DNA molecules separate from its chromosome. After the recipient cell is infected with the DNA‚ the cell will move on with replication‚ producing offspring with traits encoded by the plasmid. These plasmids

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