Lymphatics web quest Suggested site- www.cdc.gov‚ feel free to use other reliable sites as well. 1. What animal can transmit Cryptococcus? Bird species tend to transmit Cryptococcus. Especially in old pigeon feces and bat guano. 2. Can dogs and cats get Cryptococcus? Yes‚ any animal is susceptible to getting Cryptococcus. 3. What is the infectious agent for Bubonic Plague? Basterium Yersinia Pestis. 4. By how much was the world population reduced during the Plague pandemic? About 450 million
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Review of Literature: Modified Atmosphere Packaging of Minimally Processed Fruits and Vegetables Table of Contents 1. What are Minimally Processed Fruits and Vegetables? 2 2. Aspects of Minimally Processed Fruit & Vegetables that Affect Quality 3 2.1. Colour and Texture 3 2.2. Respiration and pH 4 2.3. Microbiology 5 2.4. Nutritional Content 6 3. Modified Atmosphere Packaging – What is it? 6 3.1. Advantages and Disadvantages 7 3.2. Microbial Safety of MAP 7
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Waste Utilization in Horticultural Crops Dr.(Mrs.) Neelima Garg Central Institute for Subtropical Horticulture‚ Lucknow Email: neelimagargg@rediffmail.com India has become one of the largest producer of fruits and vegetables in the world producing approximately 30 million tonnes of fruits and 60 million tonnes of vegetables annually. In recent years‚ there has been a shift from conventional farming of food grains to horticulture which include fruits‚ vegetables‚ ornamental crops‚ medicinal
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What organisms are responsible for amylase production? Although many microorganisms produce this enzyme‚ the ones most commonly used for their industrial production are Bacillus subtilis‚ Bacillus licheniformis‚ Bacillus amyloliquifaciens and Aspergillus niger General Lab Requirements: • Autoclave or pressure cooker • Hot Plate or Microwave oven • Nutrient Agar powder • Potato Dextrose Agar powder • Soluble starch • Weighing scales • Shaker • Spectrophotometer or colorimeter • Water bath
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fibre cells‚ fibroblasts and epithelium cells in response to primary inflammatory signals. PTX3 binds with high affinity to the complement element C1q‚ the living thing matrix element TNFα induced protein 6 and chosen microorganisms‚ as well as Aspergillus fumigatus and genus Pseudomonas aeruginosa. PTX3 activates the classical pathway of complement activation and facilitates infectious agent recognition by macrophages and DCs. The transcribed PTX3 is 381 amino acids long‚ features a expected mass
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The purpose of the experiment was to find out how temperature affects the enzymes activity. For example‚ in Humans if the temperature is too high‚ the individual’s brain enzymes can denature and cause life threatening problems. The opposite can occur as well‚ if the temperature is too low‚ hypothermia can occur and it can be dangerous (Wilson‚ 1996). In the experiment optimal conditions for fungal and bacterial amylase was measured as well. Discovering information‚ such as the optimal temperature
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Abstract of the study The study was entitled Combined solution of Garlic (Allium Sativum) and Lemongrass (Cymbopogon Citratus). Specifically‚ sought to find out how these two solutions (lemongrass and garlic) can effectively kill mosquitoes. It aimed at looking for an organic and safe measure in treating the abundance of mosquitoes. Ideally‚ the researcher’s study promotes a tandem between science and creation’s conservation. In this project we can do this at our own houses‚ it is cheaper and it
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Research Journal Of Chemistry And Environment‚ Vol. 7 (4) Dec. (2003) Res. J. Chem. Environ. Review Paper: Biosorption of Heavy Metals N. Ahalya‚ T.V. Ramachandra*l and RD. Kanamadi2 1. Centre for Ecological Sciences‚ Indian Institute of Science‚ Bangalore 560 012‚ INDIA. 2. Department of Zoology‚ Karnataka University‚ Dharwad‚ INDIA. Abstract: The discharge of heavy metals into aquatic ecosystems has become a matter of concern in India over the last few decades. These
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carbon-coated SEM grids. (Okafor F et al.‚ 2013) Antimicrobial activity of the Green Synthesized Nanoparticle The organisms used for testing were Escherichia coli‚ Staphylococcus sp‚ Streptococcus sp‚ Pseudomonas sp‚ Proteus sp‚ Bacillus sp‚ Aspergillus sp and Candida sp. Overnight cultures were prepared with nutrient broth. Preparation of plates and antimicrobial testing Muller- Hinton Agar (MHA) for antibacterial testing and SDA for antifungal testing were prepared ‚autoclaved and the
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4.1 Cheese production process at St. Dairy Foods are complex materials containing proteins‚ vitamins‚ carbohydrates‚ enzymes‚ fats‚ minerals‚ water and other organic ingredients with differing compositions. Processing and preservation of these foods require variety of different applications and cautions. At St. Dairy‚ they produce organic cheeses and manually made with high intensity of cleanliness and hygiene. Step 1; Collection of milk from Bishop Glenn`s farm Collected morning milk (which
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