Composition and structure of meat Meat is the flesh of an animal used for food according to “the little oxford dictionary”. The connective tissue cells are joined together into bundles by two types of connective tissue. White and yellow connective tissue‚ the white connective tissues are called collagen‚ is found in all the muscles of the animal; it is dominant in the more tender cuts of meat. Yellow connective tissue; called elastin‚ it is predominant in the muscles which carry the heaviest load
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The Science of Musical Instruments - Grade 10 teaching and learning project Music is an artform‚ but there's a lot of science in there too. Whether your instrument is your voice‚ a flute‚ a marimba‚ a recorder‚ a violin or a piano‚ sound is a form of energy and to make sound requires a change from one form of energy - usually kinetic (motion energy) - into sound energy. So whatever your instrument there's a scientific explanation to how it works. The art of music is how well you put that
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A Guide to Sealing Cryogenic and Low Temperature Applications • PHARMACEUTICAL • FOOD PRODUCTION • BREWING • CHEMICAL • REFRIGERATION • AUTOMOTIVE • PETROLEUM • TEXTILE • ELECTRONICS • AEROSPACE L-UK/US-CYROGEN-01 CRYOGENIC INDUSTRY AESSEAL® CYROGENIC INDUSTRY IN 4902 - 03/2004 2 A GUIDE TO SEALING CRYOGENIC AND LOW TEMPERATURE APPLICATIONS Introduction The purpose of this report is to give the reader an appreciation of typical applications and problems encountered when sealing
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OBJECT-ORIENTED DOCUMENTATION Johannes Sametinger C. Doppler Laboratory for Software Engineering Johannes Kepler University of Linz A-4040 Linz‚ Austria Abstract Object-oriented programming improves the reusability of software components. Extensive reuse of existing software enhances the importance of documentation. In order to increase the productivity in documenting and to make the structure of documentation better suitable for object-oriented software systems‚ we suggest to apply object-oriented
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International Economics‚ 9e (Krugman et al.) Chapter 9 The Instruments of Trade Policy 9.1 Basic Tariff Analysis 1) Specific tariffs are A) import taxes stated in specific legal statutes. B) import taxes calculated as a fixed charge for each unit of imported goods. C) import taxes calculated as a fraction of the value of the imported goods. D) the same as import quotas. E) import taxes calculated based solely on the origin country. Answer: B Page Ref: 192-198 Difficulty: Easy
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Aim: To observe the effect of temperature on the rate of the iodine clock reaction using ammonium persulfate Assessment criteria: Design Variables: Table 1.1: List of dependent and independent variables. S.No | Dependent variables | Independent variables | Controlled variables | 1. | Rate of reaction | Temperature | Concentration | 2. | - | - | Pressure | 3. | - | - | Volume | Hypothesis: The iodine
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Rationale for SWOT analysis: 1. SWOT analysis helps the managers in different way and focuses on the internal (strengths& Weakness) and external (opportunities‚ threats) factors for strategy formulation. 2. In the process of strategy formulation‚ managers need to identify strengths and weaknesses of the firm. SWOT analysis is the most appropriate tool for such purpose. 3. SWOT analysis does not only help in understanding the competitiveness but also helps in finding the opportunities available in the
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Chad Satchell Fine Art Music Ryan Lewis June 19‚ 2016 Musical Instrument: Violin The 9th century can be placed as the beginning of what is known as the violin. “Although violin-playing is best known in European countries‚ especially considering the origins of world famous violinists like Fritz Kreisler‚ Jascha Heifetz‚ and Niccolo Paganini‚ violins are believed to have originated in Asia” reports Farisha Salman in an article for the University of Southern California. “The current form of the violin
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Identify and Discuss Management by Objects (MBO’s) and Design Scorecard Management by Objectives‚ or MBO as it is affectionately called‚ is a concept expressed by Peter Drucker more than 50 years ago. This strategy for managing people‚ which focuses on managing teams based on their ability to complete individual and team goals‚ has been used in larger organizations since its inception. Small to midsize organizations‚ however‚ can also benefit from adopting this strategy‚ particularly if you also
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lipids and nucleic acid. Functions of water are : Acts as a solvent For excretion of metabolites Acts as medium of transport For supporting and maintaining of shapes Acts as a medium to carry out biochemical reactions. Helps in lubrication Maintains body temperature Has high tension and cohesion Provides moisture Maintains osmoic balance and turgidity Saccharides : (a.k.a Carbohydrates) It is made up from Carbon‚ Hydrogen and Oxygen It is the main source of energy of cells. It
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