EXPERIMENT NO. 5 COMMON ION EFFECT Lopez‚ Pauline G. HIJ-2‚ Group No. 5‚ Ms. Jervee M. Punzalan Ramales‚ Ayane Mark Q. September 15‚ 2014 I. ABSTRACT The common ion effect involves how the solubility of a salt changes when some ion that is common to both added substance and the salt in question is introduced. The presence of a common ion hinders the ionization of a weak acid or a weak base hence this is known as the common ion effect. Simply put‚ the effect
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Title: Acids‚ Bases & Buffers Objectives: 1. To understand the acid-base chemistry. 2. To prepare and evaluate a buffer system 3. To measure the buffering capacity of two types of isotonic drinks. Introduction: There are acid-forming‚ basic forming and neutral food‚ however the acid or alkaline properties of a food is unable to judge by the actual acidity of the food itself. For example‚ citrus fruits such as lemon are acidic‚ but they are alkaline-forming when we consume and digest it. Therefore
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Demonstration of the Rates of Reaction Between Sulphuric Acid (25mL ±0.5mL) and Magnesium (0.02g ±0.01g) Changing Due to Different Surface Areas By Chania Baldwin Introduction: When sulphuric acid and magnesium are added together‚ magnesium sulphate and hydrogen gas is created. To create such a reaction the atoms must collide with a sufficient amount of energy. Every reaction requires a different amount of energy to create the reaction‚ which is called the activation energy; when there is not enough
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1. Identify the natural sources of sulphur dioxide and oxides of nitrogen. SO2‚ natural: - Geothermal hot springs and volcanic activity are natural sources of SO2. - In the process of decaying of organic matter some bacteria will produces hydrogen sulphide as a waste product which will oxidise‚ forming so2. - Phytoplankton release dimethyl sulphide (DMS) into the atmosphere‚ when this is oxidised it forms sulphuric acid. NOx‚ natural: - Lightning activity generates high temperatures to allow
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Abstract A simple‚ precise and accurate solvent extraction method is described for the separation and estimation of Indium in geological materials. Solvent extraction of Indium from 6 M HCl medium using tri-n-butyl phosphate‚ selectively separates Indium from accompanying elements in different type of geological samples. Acid hydrolysis of Nb/Ta samples separates Indium from major matrix elements like Nb and Ta and the remaining elements do not influence the selective extraction and preconcentration
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4 Titration Curve of an Amino Acid pH Simple amino acid Acidic amino acid Basic amino acid 7 OH- equivalents Objectives: A) To determine the titration curve for an amino acid and B) to use this curve to estimate the pKa values of the ionizable groups of the amino acid and the amino acid’s pI. Introduction: A titration curve of an amino acid is a plot of the pH of a weak acid against the degree of neutralization of the acid by standard (strong) base. Consider the ionization
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Research Question How will the addition of different pH buffers to amylase affect the rate of starch digestion measured using starch and iodine? Introduction Amylase is an enzyme found in human saliva and pancreas. It is the digestive enzyme that is needed to breakdown starch molecules. Amylase must be kept at certain conditions to function at its optimum level. This experiment will explore the effect of pH (1‚ 4‚ 7‚ 10‚ and 14) on the function of amylase by using starch and iodine. Usually
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Angela’s Ashes As everyday life goes on‚ human beings are constantly faced with challenges that require sacrifices. In Frank McCourt’s memoir titled Angela’s Ashes‚ he talks about the constant battles his family has with life. He faces issues that no child should have to deal with leading up to his adolescent years: deaths‚ poverty‚ hunger‚ and toil. McCourt titled this memoir as a tribute to remember his mother’s unremarkable suffering. His purpose demonstrates that regardless of the experiences
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LAB REPORT Group: 6 Section: Group member: Phạm Thanh Thủy ID: BTARIU12005 Course name : GENERAL CHEMISTRY LABORATORY Period : 2012-2013 Date performed : 11-03-2013 Date submitted : 02-05-2013 INSTRUCTOR’S NAME : Hoàng Lê Sơn EXPERIMENT 1: CHEMICAL REACTIONS I. INTRODUCTION – OBJECTIVES In this first experiment‚ we will perform 8 chemical reactions and 1 flame test in order to determine 2 things : a) firstly‚ we can know
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PLF: Cesar Rodriguez E-mail: ucla.cesar@gmail.com Midterm Review Session Chemistry 14BL Midterm Review Session *The information shown below is usually provided on the exam. Also‚ remember that calculators can be used on the exam.* Absolute Uncertainties 5.00 mL pipet: ± 0.01 mL 10.00 mL pipet: ± 0.02 mL Digital balance: ± 0.2 mg 50.00 mL volumetric flask: ± 0.04 mL 100.00 mL volumetric flask: ± 0.08 mL 25.00 mL buret: ± 0.03 mL Useful information pX = -logX pH = 14 – pOH Kw
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