Title: ACID BASE TITRATION. Objectives: 1. To determine the concentration of acid using titration. 2. Skills of titration techniques. Apparatus: 1. 250 volumetric flask 2. 10mL measuring cylinder 3. 25mL pipette 4. 50mL burette 5. 250mL beaker 6. 150mL conical flask 7. Retord stand 8. White tile 9. Stopwatch 10. Pipette bulb Chemicals: 1. HCl solution 2. 0.1M NaOH solution 3. H2SO4 solution 4. Distilled water 5. phenolphthalein Introduction
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Quantitative Chemistry –Titration Determination of the Molarity of an Unknown Solution through Acid-Base Titration Technique 1. Introduction 1.1 Aim The aim of this investigation was to determine the precise molarity of two (NaOH(aq)) sodium hydroxide solutions produced at the beginning of the experiment through the acid-base titration technique. 1.2 Theoretical Background Titration is a method commonly used in laboratory investigations to carry out chemical analysis
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hydrochlorothiazide (Microzide)‚ chlorthalidone and others. Diuretics or calcium channel blockers may work better for African-Americans and older people than do angiotensin-converting enzyme (ACE) inhibitors alone. Beta blockers are another type of medication; they reduce the workload on your heart and open your blood vessels‚ causing your heart to beat slower and with less force. Beta blockers include: acebutolol (Sectral)‚
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Titration for Acetic Acid in Vinegar Purpose: The Primary Purpose of this Experiment is to Determine the Percent Content of Acetic Acid in a Household Bottle of President’s Choice Vinegar‚ using Titration Techniques. In addition‚ a Secondary Purpose for this Experiment that Derives Directly from the Primary Purpose is to Gain Hands On Experience in Titration Techniques‚ as a Vital Tool in our Quest to Understanding the Chemical Aspect of the World around Us. Procedure Conducting a Titration
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Abstract The aim of this experiment was to determine which of the samples of vinegar if any had been watered down‚ to complete this task a sample of commercial vinegar was tested twice using titration and an average was taken of the two samples to give a base line to compare the potentially tampered samples against. Introduction Vinegar is a solution made from the fermentation of ethanol (CH3CH2OH)‚ which in turn was previously fermented from sugar. The fermentation of ethanol results in the production
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Experiment 10: Solubility Product for Calcium Hydroxide GOAL AND OVERVIEW A saturated solution of Ca(OH)2 will be made by reacting calcium metal with water‚ then filtering off the solids: Ca(s) + H2O → Ca(OH)2(s) Ca2+(aq) + 2OH-(aq) The concentration of dissolved hydroxide will be determined by acid-base titration with standardized HCl solution. The Ksp for Ca(OH)2 will be calculated from the experimentally determined saturation concentration of hydroxide. Objectives of the data analysis understand
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An investigation into the total acid content of assorted brands of lemon and lime soft drink Abstract: The aim of this experiment was to determine the total levels of carbonic acid concentration in 3 differing brands of lemon and lime soft drinks. Research Question: Does the acid content in three different lemon and lime flavoured soft drink brand differ significantly? The purpose of this investigation is to calculate the total acid content within different brands of lemon
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The purpose of this lab is to gain experience because an Iodometric titration was preformed and to determine the molarity and mass percent of an analysts in an commercial product. In this experiment my partner and I prepared 500mL of 0.07M sodium thiosulfate pentahydrate. As well‚ we added 0.05 grams of sodium bicarbonate and mixed it together with DI water. We got 60 mL of sodium thiosulfate solution in a clean 100-mL beaker. Then filled the buret to just above the 0 mL mark with sodium thiosulfate
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Anlec Hi-Calcium Milk Executive Summary The case at hand is indicative of what will happen to a brand if the marketer failed to do diligent market segmentation. Clearly‚ the brand manager of Andec missed the opportunity with a product of such an enormous potential . He priced his brand 15% higher banking on its high calcium content and its good flavor. He failed to understand that parents decide on what to buy for their children base on what their money can afford‚ which is why Nido brand
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Titration Lab Introduction The purpose of this lab is reach and be able to calculate the equivalence point when we use titration to neutralize a base with acid. The process of the lab was determining the volume of a solution needed to react with a given mass or volume of a sample is called titration. The equivalence point is when the same number of moles of acid and moles of base has been added. Phenolphthalein is used as an indicator because it will have a color change when the equivalence point
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