Introduction Larger internet cafés provide their shop with a cafe management software that helps them in managing their customers‚ controlling computers‚ securing systems‚ accounting and billing. This kind of software or system is capable of handling any number of workstations‚ more than that it makes it easier for the owners to handle their business much easier and without needing to hire numbers of staff. While the other internet café businesses cannot afford this kind of software and instead
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The effectiveness of Malunggay extract on increasing haematocrit level Introduction Anemia is a condition in which the hemoglobin concentration is lower than normal; it reflects the presence of fewer than the normal number of erythrocytes within the circulation. (Brunner & Suddarth’s‚ 2010). As Discussed globally‚ anemia affects nearly 1 billion of the population. It is more common in females than males among children‚ during pregnancy and in the elderly. Anemia increases costs of medical care and
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Chapter I “Malunggay Veggie as Natural Vitamin Capsule” a. Background of the Study This study determines the effectiveness of malunggay as natural vitamin and to determine if the malunggay can be a good and safe vitamin. To determine whether a vitamins or natural vitamins made from malunggay veggie is comperable to the commercial or chemical products in terms of : 1.1) its taste 1.2) its price 1.3) its effectiveness
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³Malunggay andSpinach Powder´ ACKNOWLEDGMENTS The study aimed to introduce the combination of Malunggay and Spinach powder inorder to make a natural‚ nutritious and practical supplement for all especially to thosehealth-conscious individuals.Nevertheless‚ this study wouldnt be possible without the everlasting love‚ care andassistance from the researchers family‚ who supported her in the procurement of the muchneeded logistics and references‚ cultivated and propagated the Malunggay and Spinachplants
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VIKALP | TEA CHAIN CASE STUDY: CUTTING CHAI | TEAM: BEATNIK MEMBERS: ANJALI DAS: 9724922889| anjalidas13@micamail.in SANKETA KAPSE: 9725013788| sanketa13@micamil.in SAUMYA TEWARI: 8980357691| saumya13@micamail.in CREATE A BRAND NAME AND A SUITABLE TAGLINE Brand Name: Cutting Chai Tagline: Brewing Reminiscences Since the theme of the tea house is Nostalgia‚ we intend to make every customer relate to his or her life’s reminiscences once they set foot into “Cutting Chai” tea house. DESIGN
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THE EFFECTIVITY OF MALUNGGAY (Moringa Oleifera) LEAVES EXTRACT AS AN ALTERNATIVE COOKING OIL (Group 4) Louiejabe Yap Nuniala Justine Aligor Agustin John Patrick Bagadiong Cruz Mitzi Louise Hisoller Hojilla John Patrick S. Caparoso Bianca Renee Valaquio Bendero 7-Galileo Galilei December 2013 Mr. Abraham Saturnino C. Barrientos Table of Contents I. Introduction Background of the Study................................................... 3 Statement of the Problem..
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Methodology Procedures: A. Procedure in BT Technology DNA technology makes it possible to locate the gene that produces BT proteins lethal to insects and transfer the gene into pineapple plants. 1. The BT gene that produces the desired lethal protein is joined to a maker gene for anti-biotic resistance. 2. BT gene + maker are inserted into plant cell. 3. Plant cells are grown in the presence of anti-biotic. 4. Cells that carry the BT gene +
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find the answer to our problem; “can we be able to create an environment – friendly cleaning solution from fruit peelings?” Hopefully‚ it is possible and we can be able to help be a factor of the movement against pollution. Objectives of the Study 1. To be able to create a eco-friendly cleaning solution. 2. To be able to help be a factor of the movement against pollution. Statement of the Problem Hypothesis If the best out of the three kinds of cleaning solution will not be chosen
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A. Background of the Study Body odour (esp.‚ foot odour) is the body’s unpleasant smell that is caused by bacteria. The main cause of this is foot sweat. Actually‚ sweat itself is odourless‚ but it creates a beneficial environment for certain bacteria to grow and produce bad-smelling substances. These bacteria are naturally present on our skin as part of the human flora. More smell is created with factors that cause more sweating such as wearing shoes and socks with inadequate air ventilation for
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CHAPTER I Introduction Background of the Study A lot of our citizens are dependent on commercially available fungicides to control fungi growth at homes and businesses. However‚ most of these products are costly and contain dangerous chemicals that may harm human health and other organisms. The intention of this investigatory project is to manufacture an indigenous product that is effective‚ innocuous‚ and affordable to eradicate fungi‚ specifically bread molds. Mold is something that
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