the Philippines BATAAN PENINSULA STATE UNIVERSITY Balanga City‚ Philippines COLLEGE OF INFORMATION AND COMMUNICATION TECHNOLOGY TITLE PROPOSAL Project Title: A Proposed Sales and Inventory System for Mike-Len Bakeshop Summary In business like merchandising‚ Sales and Inventory system plays an important role. It is used to track all the transactions made by the business and responsible for monitoring the items supplies. All the business transactions must be properly recorded
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Julies Bakeshop I. The Business A. Description of Busines Julies bakeshop purchases and A celebration of taste‚ freshness and high quality. Julies bakeshop was opened and grew to become part of the Filipino’s everydat life. Julies bakeshop is giving us our daily bread. But when help is needed‚ this neighboorhood bakeshop wa always in the forefront‚ giving the much needed sustenannce to move forward. The driving force of this humble organization are their values‚ it is through these values
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eat. It is already in our culture‚ as Filipinos‚ the love of bread and for that‚ bread is very saleable to the market. The problem for a bakeshop like Park n’ Go will be‚ how are they going to be the most favourable bakeshop for the Filipinos? That question will be answered on how they are introducing their products to the market. A factor to make the bakeshop favourable to the public is the availability of their stores. Stores should be very accessible and attractive to look at. And also‚ one of
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BIRTHDAY CAKE INGREDIENTS 1 recipe White-on-White Buttermilk Cake Recipe‚ below 1 recipe Swiss Meringue Buttercream 1/4 cup each green and pink Marshmallow Fondant (MMF) or Rolled Fondant 2 small sticks or branches from non-toxic tree(I used lemon branches) Small faux bird from craft store Thick white thread or white dental floss Small glue dots INSTRUCTIONS STEP I: MAKE THE WHITE-ON-WHITE BUTTERMILK CAKE WHITE-ON-WHITE BUTTERMILK CAKE by Sarah Phillips Makes three‚ 9 x
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CASE ANALYSIS “JULIE’S BAKESHOP” Executive Summary Julies Bakeshop has been known in the Philippines for over 30 years for its quality products. It has been a strong brand in the bakeshop industry. But as time goes by‚ one of the biggest problem of JBS was the economic instability that led to the gradual increase in the prices of the raw materials that are the major ingredients and supplies in the production of the bread. These raw materials are the
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11-1 Inventory Management 11-2 Inventory Management CHAPTER Operations Management 11 William J. Stevenson Inventory Management 8th edition McGraw-Hill/Irwin Operations Management‚ Eighth Edition‚ by William J. Stevenson Copyright © 2005 by The McGraw-Hill Companies‚ Inc. All rights reserved. 11-3 Inventory Management 11-4 Inventory Management Types of Inventories Inventory: a stock or store of goods Independent Demand A Dependent Demand Raw
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maintenance management system for efficient running of plant. Maintenance activity needs regular monitoring and records to evaluate problems and their solution. Bakery maintenance has its own features which need attention apart from regular maintenance practices. (www.bakerybazar.com) Bread is a good-value‚ consumer staple and the current economic climate is an opportunity to reinforce its value‚ says the director of a leading UK bakery body. (www.bakeryandsnacks.com) Bread is one of man’s earliest foods
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Market to bakeshop with a fast food restaurant. It also has been supplying high quality‚ affordable breads and pastries around the city and the province to its satellite dealers. As the years‚ go by‚ there are a lot of branches already around the City and Negros Occidental due to high demand. Mercy makes quality breads THAT ARE PRICED AFFORDABLY for most people. WE also have specialty breads AND PASTRIES for those with VARYING tastes. Their BREADS & PASTRY PRODUCTS ARE served at Merci Bakeshop outlets
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McDonalds: Inventory Management Practice and Its Advantages By: Piyush Dewan McDonalds is one of the most popular fast food chains with a worldwide presence. It can be found in 119 countries and has about 31‚000 restaurants. It employs about 1.5 million people and is one of the largest fast food chains‚ serving 47 million customers daily (2). Most restaurants offer both counter service and drive through service with indoor seating (and sometimes outdoor seating too!). McDonalds has become a emblem
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real-world problem. At approximately 8:30 A.M.‚ it arrives in the form of status reports on inventory and orders shipped. At the top of an extensive computer printout is a handwritten note from Joe Donnell‚ the purchasing manager: "Attached you will find the inventory and customer service performance data. Rest assured that the individual inventory levels are accurate because we took a complete physical inventory count at the end of last week. Unfortunately‚ we do not keep compiled records in some
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