"Baking bread process essay" Essays and Research Papers

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    Baking the Right Way

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    Bake the Right Way: Baking seems like a relatively easy task. After all‚ you only have to buy a box of cake mix‚ blend in some extra ingredients‚ put the batter in a pan and throw it in the oven for a couple minutes then‚ voilà; you have a cake‚ right? Wrong. Baking is not something to be done by just any mother making a treat for their child’s school bake sale. It is an exact science that if done wrong‚ could potentially produce a burnt‚ tasteless‚ ugly‚ disastrous excuse for a cake that is as

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    Baking: Mise in Place

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    BAKING The act of placing a food such as a dough or other unbaked pastry in oven where dry heat cooks the food. Mise in place - getting everything ready and in its place Organizational Skills Needed for Baking * Reading the recipe carefully * Identifying tools and/or equipment needed * Gathering all necessary ingredients‚ tools‚ and equipment close to the work area * Preparing the pans * Measuring properly * Practising good sanitation Baking Tool and Equipment

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    Analogy Baking a Cake

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    Analogy: baking a cake Step 1: gather the ingredients such as water‚ flour‚ baking powder‚ sugar and chocolate icing. The ingredients represent each products that the cycle of photosynthesis need. Such as water – which is use in the light dependent reaction when the molecules splits and gives off oxygen. Step 2: Preheat the oven at 375 degrees and that symbolizes the energy coming from the sun. Step 3: mix the flour‚ baking powder and sugar together. The Analogy for sugar is the electron coming

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    Whisks are very handy in bread making. You can use stainless steel wire wisks or the newer silicone version. I also like to use a long-handled Danish dough whisk when making yeast breads. 7. Wooden Spoons  Long-handled wooden spoons work very well. Make sure to keep the spoons oiled with mineral oil. 8. Timer  Nothing can beat your senses in judging if the dough is ready‚ but a time lets you relax and do other things during rest times throughout the baking process. 9. Plastic Scraper and

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    Panera Bread

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    Panera Bread by NICOLE MARLEAU Independence University July 25‚ 2013 Panera Bread Ever wanted to eat healthy without having to wait for restaurant prepared meal‚ but still get the same experience as a restaurant? Then seek out a Panera Bread bakery-café! Panera Bread is a café bakery‚ established in 1981 by Ronald M. Shaich and William W. Moreton in St. Louis‚ MO (Panera Bread‚ 1999). It serves healthy food alternatives to the food you normally find in a fast food restaurant. They serve bread

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    History of Baking Soda

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    It’s simple‚ basic and cheap. Baking soda is simply sodium bicarbonate‚ a substance found naturally in mineral deposits‚ oceans and lake sediments as trona ore. Sodium bicarbonate is also manufactured in the human body‚ where it helps to maintain the correct pH of the blood stream‚ neutralizes stomach acids and plaque acids‚ and carries carbon dioxide from bodily tissue to the lungs. Baking soda is a white crystalline powder (NaHCO3) better known to chemists as sodium bicarbonate‚ bicarbonate

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    Mold Baking Soda

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    important that we try to prevent its development rather than removing it. However‚ in case you already have it in your home‚ you must definitely find a clever way to remove it. Here are some eco-friendly ways to get rid of mold. Baking soda offers amazing results Baking soda is one of the most popular eco-friendly ways to get rid of mold. You can either use it mixed with water or vinegar. Spray it onto surfaces and leave it sit for about a day. Then scrub it and wipe it using a damp cloth. The results

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    What’s Baking? Bread Story Philippines I got to admit‚ if given the chance to choose between rice‚ pasta or bread‚ I would definitely go for pasta any day. This is also the reason why I tend to be extra picky with the type of breads that I eat. I love freshly baked pan de sal paired with a spoonful of peanut butter and a cup of hot cocoa. Soft and fluffy ciabatta bread has been my favorite when I’m making myself a sandwich. As for the type of breads that I avoid‚ these are ones with raisins‚ dates

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    20 baking tools and equipments  Springform Pans: Springform pans are used for cheesecakes‚ streusel-topped cake‚ delicate tortes‚ and other cakes that would be damaged by turning them upside down to remove them from the pan Double Boiler: A double boiler is a set of two pans nested together‚ with enough room in the bottom pan for 1 or 2 inches of water. Double boilers are used to cook or heat foods that need gentle heat‚ such as melting chocolate. The water in the bottom pan is brought to

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    Demand for Bread

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    [January 22‚ 2011] | | Demand for bread to follow Philippine economic growth‚ bakers say Jan 22‚ 2011 (Philippine Daily Inquirer - McClatchy-Tribune Information Services via COMTEX) -- MANILA (PHILIPPINE DAILY INQUIRER/ANN) -- Despite the recent increase in bread prices‚ bakers are confident that consumers will continue to patronize bread products‚ with growth to be in line with the expansion of the economy. Walter Co‚ president of the Philippine Baking Industry Group (Philbaking)‚ said that

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