"Bartending" Essays and Research Papers

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    Bartending in Japan

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    Bartending in Japan In America‚ bartending is seen as something any college kid can do; all you need is to take a one-time class and be able to deal with drunken people. In Japan‚ however‚ bartending is a little different. Contrasting to America’s laid-back brashness‚ Japanese bartending is just a bit more refined. It captures a certain aesthetic and attitude towards one’s work unique to Japan. Unlike quick and dirty American mixing styles‚ bartenders in Japan inject a lot of care into their drink

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    Research Paper There are several advantages of pursuing a career in bartending‚ because bartenders get the best rewards. They make the money‚ and get to do what they love‚ while having fun! Overall‚ there are several advantages to being a bartender. What is it bartenders do exactly? A bartender is a person who makes and serves alcoholic or non-alcoholic drinks behind a bar. (http://careers.stateuniversity.com/pages/508/Bartender.html) . A typical bartender could perhaps

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    The History of Bartending

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    The History of Bartending By Tony Sylvester Beginning of Bartending      The history of bartending dates back to ancient times and can be found in Roman‚ Greek‚ and even Asian societies.   Public drinking houses‚ as they were called in those times (now called PUBs in England)‚ served as a place for people to socialize.  Before the 15th century‚ the majority of bartenders were alehouse owners and female innkeepers who brewed and produced their own liquor.      In western European regions such

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    Outline Intro: Topic is about Bartending and how to make good tips. The Specific Purpose for talking about this is to give some insight on making decent money if you ever have to resort to a job like this. While in college (maybe even after) you can make quick cash bartending. (I.e. as a job‚ or at a party) Thesis: To make good money and be a good bartender you must have interpersonal skills‚ you have to “know your stuff‚” and you have to have good memory and speed. 1) Interpersonal

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    The Bartender

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    pointed out that a good bartender must know the job better in order to achieve success in bar operation in an easy way. “Not just regular Joe off the street can become a good professional bartender is much more complex that most people think. Bartending is jobs that give you praises and outstanding recognitions the same as the well-respected and talented chef. But before anyone could be good bartender. They must be acquiring such skills and attributes. Most bartenders are never formally trained

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    Code of Ethics‚ Roles‚ and Behaviors Arneshia Hopkins University Of Phoenix A good way to categorize the employees in the bar industry is front of the house‚ back of the house and swing. Front-of-the-house employees include bartenders‚ servers and hosts. The back of the house is made up of chefs‚ prep cooks‚ dishwashers‚ office staff (secretary‚ bookkeeper‚ etc.)‚ and the maintenance staff (usually subcontracted). Swing employees are the managers‚ bussers‚ barbacks‚ security (where necessary)

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    ATTRIBUTES OF A PROFESSIONAL BARTENDER By: Marijoy M. Romiral Bartenders know the difference between art and science. They understand that bartending is a science because in mixing drinks there are rules to follow‚ standards to obey and procedures to do. It is not just pouring all the drinks together in one glass and then serve it. Bartending is also an art because bartenders make an art form out of their profession. Aside from following the standards‚ they also use their creativity‚ imagination

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    Blaah

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    Pay According to a 2012 Restaurant Association of New Zealand survey‚ bartenders earn an average of $15 an hour‚ or $31‚000 a year. MoreBusiness.com website - use this calculator to convert pay and salary information Restaurant Association of New Zealand website - 2012 remuneration survey summary (PDF - 375KB) What you will do Bartenders may do some or all of the following: make and serve drinks clean and tidy the bar area take drink orders check customers’ identification for proof of

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    Hong Kong Island Shangri-La | 2011 Lobby Lounge Report | Submitted to: The Board of Directors | Lobby Lounge Management Team 12/5/2011 | Recruiting Employees 1. Introduction It is critical for every organisation to attract and retain the right employees in order for success. Recruiting the most suitable person for the job involves an efficient usage of a value proposition of the employer and the employer’s brand. As Anon states‚ “People may be an organisation’s biggest asset-but

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    club med

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    Club Med Cherating Beach is a pure luxury‚ full-inclusive resort best suited for couples and families. With the South China Sea on one side and a tropical jungle on the other‚ Club Med Cherating Beach is also Club Med’s first Eco Nature Village with GREEN GLOBE certification. The GOs have so much enthusiasm and the Club Med Welcome shows how very special each guest at Club Med is. We were served with welcome drinks and cold towers before being ushered to the lobby for a short briefing. Our luggages

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