services. The king bee Restaurant name is come from surname of the owner Mrs. Ang Ong king bee. I myself had a gastronomic experience dining in this well- talked about Chinese resto. You can choose from wide array of dimsums‚ roast specialties‚ noodles soup and other main courses cooked in authentic way. King Bee realizes that in order for them to cater not only the walk-in clients‚ they also opted to reach the door steps of each residence near the vicinity who wished to have food products by delivery
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1 A project on Research and Methodology Submitted to University of Mumbai In the partial fulfillment of BMS Degree By the students of Class: SY BMS Div: A Semester :Fourth Group Members Khan Shazia Pooja Macwan Parmar Reema Sana Sayyed Sana Shaikh Shirin sheikh Studying at : Rizvi College of Arts‚ Science‚ Commerce Bandra (West)‚ Mumbai 400050. For the Academic Year 2009- 2010. 24 29 38 44 50 60 2 ACKNOWLEDGEMENT. We would like to thank our professor; Mr Samir Virani who gave the opportunity
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[pic] [pic] Hotoven ltd Ireland Business plan 06th of January 2013 Table of Contents Page Confidentiality Agreement ii 1) Executive Summary 1 2) Company Description 2 Company Structure 2 Products and Services 3 Competitive Advantage 4 SWOT Analysis 5 Future Products 6 3) Market Analysis 3 Target market 3 Total market valuation 3 Targeted share 3
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The history of the theory of eat During the warring states period the Taoist representative ZhuangZhou tell a story: a chef slaughtered cattle for the king. His technology is very skilled and he can use knife to move flexibly in the bone joints‚ no obstacle‚ and has rhythm. The king thought he is the best cook in the world. As a result‚ the king give cook a lot of money and a title of nobility.Extensive and profound Chinese food culture‚ reflect the different historical period of our country from
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Positioning and repositioning Before positioning companies has to do segmentation and targeting. Segmentation is dividing the market into segments upon some set of criteria and evaluating the profitability of each segment Targeting is selecting one or more segments and going after them Positioning is how do you want your brand to be considered by consumers when compared to other competing brands. Positioning is based on product features such as color‚ price‚ fluffiness‚ quality of service
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maxPart 1 COMPANY PROFILE MAX’S RESTAURANT Max’s Restaurant Main office: Max’s Restaurant Marketing 11th Floor‚ EcoPlaza Building‚ Pasong Tamo Ext.‚ Makati‚ Philippines‚ 1231 Phone:dial 7-9000 for Max’s Delivery (Metro Manila Philippines only) Be part of the Max’s Online community by reaching them through the following: Order & Pay Online: www.maxschicken.com Email customercare@maxschicken.com.ph http://twitter.com/maxsrestaurant http://www.facebook.com/maxsrestaurant
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create a vegetable food product that would be quick to prepare and easy to digest. Maggi noodle was the first that contain protein rich legume meal to the market and followed by readymade soup based on legume meal in 1886. Maggi had merged with Nestle family in 1947 and launched in 1980 by Nestle group of companies. The nature of Maggi is Food Company. The products involve soups‚ sauces and instant noodles. The mission of Maggi is to become an inspiring growth partner that delivers creative‚ branded
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The history of Chuseok begins way back in the period of the Three Kingdoms (AD 220-280). While there are varying theories to how Chuseok came about‚ many believe that it originated from gabae‚ a month-long weaving contest between two teams of women during the reign of Silla’s Third King‚ Yuri. Others believe that Yuri’s victory over the Baekje Kingdom and his festivities that followed after‚ which included activities such as weaving‚ martial arts‚ archery‚ and great feasts‚ gave rise to this holiday
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Bún Riêu Cua - Kirsti’s Crab and Tomato Soup 6-7 Servings From the kitchen of Kirsti Mach For Noodles (Bun) * 1 bag of noodles * 1 pot of boiling water For Broth * 1.5 tablespoons vegetable oil * 1.5 tablespoons fish sauce * 1.5 teaspoons “Fine shrimp sauce” (mam tom) * 1.5 tablespoons “Tamarind soup mix” * 1 bunch scallions (sliced lengthwise‚ white part only) * 6 medium tomatoes (quartered‚ seeds removed) * 10 cups water or pork stock‚ or chicken stock
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WAFFLES (Php28‚000.00 with waffle maker) • BURGEROO - BUY 1 TAKE 1 BURGERS • RED BOWL - RICE IN A BOWL (JAVA RICE WITH EGG & MIXED VEG. WITH A CHOICE OF TOPPINGS FROM SIOMAI‚ CORNED BEEF‚ TOCINO‚ SWEET HAM‚ BEEF TERIYAKI‚ BEEF & MUSHROOM‚ ETC... • O’ NOODLES - "A HONGKONG STYLE NOODLES" (STIR FRY NOODLES WITH
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