food. My most favorite food to make is spaghetti. The process that is taken to make it is very fun. Firstly‚ I boil the water and then put the raw noodles inside the boiling water. I then start to cook the beef. As I am cooking the noodles‚ the spaghetti sauce is being warmed up. When the beef and sauce are complete‚ I add them together. After the noodles are looking quite flexible‚ I throw one against the wall to see if it sticks‚ if it does I take it off the wall and slurp it up like I would on a
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and it is held on a pedestal above all other foods. I have loved spaghetti ever since I was young‚ sitting at the dinner table with my fork‚ twirling the noodles around and taking the largest bite ever‚ slurping the seemingly endless noodles off of the plate. It was always a challenge on these nights to not make a mess with the slippery noodles‚ the bouncy meatballs‚ and most difficult of all‚ the sauce. The spaghetti sauce was the worse. One single drop from the tasty monster could ruin your nicest
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Outline 1. Introduction Thesis statement: Consuming Instant Noodles in a large number is dangerous for several reasons and gives some effects to our body. 2. Body Body paragraph 1 Topic sentence: There are several causes why instant noodles are dangerous for our health. Cause1: Instant noodles contain of wax which is very harmful for our body. Cause2: Instant noodles also contain of high sodium. Cause3: An MSG in instant noodles accumulates the chemical substance in our body. Body paragraph
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better. It details how Nestle has marketed its product in India. Nestlé India has divided its product portfolio into four different segments‚ namely- Milk Products and Nutrition‚ Chocolates and Confectionery‚ Beverages‚ and Maggi (noodles‚ soups and ketchups). Separate marketing mixes have been developed for these four different segments. The pricing‚ promotion techniques used and place of marketing and of course the product of one segment are very different from products of another
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spend $15 to buy a pack of sandwiches or a bowl of fish-ball noodles form a street hawker. Explain the effect on Eason’s opportunity cost of buying the sandwiches if a cockroach is found inside the noodle soup. Eason’s opportunity cost of buying the sandwiches is a bowl of fish-ball noodles‚ however‚ there is a cockroach found inside the noodle soup‚ therefore his opportunity cost would decrease due to the value of the fish-ball noodles would decrease because of a cockroach found. 2A)(i) Distinguish
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DISCOVERY SHORES BORACAY ON THE JOB TRAINING REPORT FOOD AND BEVERAGE DEPARTMENT Three important characteristics of an F&B staff * Responsible- An F&B staff should always be responsible when it comes to his/her work. Should be responsible in whatever he/she do. He/she should know what is his/her responsibility once in the workplace. Responsible in taking actions if there are conflicts or complains from the guests. * Honest- An F&B staff should be honest at all times. * Hardworking-
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healthy diet for children and young people. Energy enables children to concentrate‚ learn and play at school. Starchy carbohydrates should provide the main source of energy in the diet. Sources of carbohydrates are Breads of all types‚ rice‚ pasta‚ noodles‚ potatoes‚ yam‚ oats‚ cassava‚ couscous‚ breakfast cereals‚ wheat grains like bulgar wheat‚ lentils‚ red kidney beans and black eyed beans. Good practice Whole grain varieties of bread and cereal are best as they are good sources of fibre. Non-milk
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Introduction Nowadays‚ people will choose to have dinner outside more often‚ not just on some special days as in the past. This is all because more and more choices of restaurants opened in Sheffield‚ Japanese‚ Chinese‚ Italian‚ French‚ Thai‚ Vietnam and the fast food restaurants are also been counted‚ McDonald‚ Burger King and KFC. People are tending to have fast food all the time‚ no matter is breakfast or dinner and tea‚ they will have them in fast food restaurant. (British Council) I am
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1980s‚ but the signs of a major skirmish in the making are clearly visible in India’s food sector. The instant noodles market in India‚ which has long been dominated by Swiss giant Nestle with its brand Maggi‚ has been seeing a flurry of activity with new entrants stocking the shelves in recent months. Be it GlaxoSmithKline’s Horlicks Foodles‚ Hindustan Unilever’s Knorr Soupy Noodles‚ or ITC’s Sunfeast Yippee‚ each is out to grab a share of the consumer’s palate and wallet. Devendra Chawla
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KFC Style Gravy Recipe Ingredients · 3 tablespoons butter or vegetable shortening · 5 tablespoons all-purpose flour · 1 piece chicken cube or 2 teaspoons chicken powder · 1 piece beef cube or 2 teaspoons beef powder · 2 1/4 cups water Cooking Procedure Dilute the beef and chicken cubes in water. Heat a saucepan and put-in the butter. Let the butter melt under low heat. Add 2 tablespoons of all-purpose flour and cook in low heat while continuously stirring for 7 to 8 minutes or until
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