sugar (10%) AC2 Describe examples of healthy meals and snacks for children and young people Some examples of healthy meals we have are:- Bolognese with lean mince and wholemeal spaghetti Pilchard Pie Baked potato with tuna and sweet corn Tuna and Beetroot Sandwiches with brown bread Some healthy snacks we have at the nursery include: Carrots and hummus Apples Oatcake Bananas Homemade wholemeal breadsticks AC3 Describe how culture‚ religion and health conditions impact on food Culture‚ religion and
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The French Classical Menu: France and to some extent Switzerland took the lead in standardizing and globalising the art of food presentation and food service. The earliest form of banqueting and formal food service goes back to monarchs who used to serve up huge meals consisting of 50-80 dishes in the honor of visiting heads of state in the early 15th century. The menu slowly underwent modifications wherein the French classical menus evolved. This classical menu had
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staff and clinical nurse specialist are both there to support and educate the patient on how to cope with this. Education is one of the most important aspects to recovery. Dougherty et al. (2015) suggests that the patient be educated on foods such as beetroot‚ spinach or food dyes that may alter the appearance of the urine and similarly consuming fish or asparagus may give the urine strong odor. Other than this patients with an ileal conduit have no specific
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The Roles of the Nephron of the 120 ml of blood that is filtered by the kidneys each minute‚ only I ml (that’s less than I%) turns into urine that will eventually leave the body (after approximately 300 - 400 mis of it accumulates to fill the bladder!) That leaves 119 ml of fluid called filtrate to be returned back to the blood stream. Good thing‚ otherwise you would have to micturate (pee‚ urinate) once every 3 minutes and drink 1 L of fluid every 10 minutes in order to maintain Homeostasis!!! The
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RAIN WATER HARVESTING AND ARTIFICIAL RECHARGE OF GROUND WATER RAJASTHAN CONTEXT by Dr. S. K. GUPTA Scientist ‘D’ Central Ground Water Board Western Region‚ Jaipur Rain water harvesting and Artificial recharge of ground water Rainwater harvesting is the technique of collection and storage of rain water at surface or in subsurface aquifer‚ before it is lost as surface run off or as evaporation. The artificial recharge to ground water is a process by which the ground water reservoir is augmented
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cause the concentration of these molecules inside and outside of the membrane to equalize. Living cells are surrounded by a membrane that acts as a selective barrier between the contents of the cell and its environment. The membrane is selectively permeable; it allows some molecules and other particles to enter and exit while blocking others. Even small molecules that could ordinarily pass through may be blocked. There permeability of the membrane can change depending on changes in the internal or external
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matrix‚ and DNA. Each has an important and unique responsibility to make sure the mitochondria functions properly. The outer membrane is a phospholipid bilayer. The phospholipid bilayer contains proteins called porins which makes the membrane permeable if the incoming molecules are 10 kilodaltons or less in size. ATP and other small nutrient molecules can pass through the outer membrane with relative
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Osmosis is the passage of water from a region of high water concentration through a semi-permeable membrane to a region of low water concentration (Purchon 1). Diffusion is the movement of a substance from an area of high concentration to low concentration (Biological 21). With this knowledge we tried to recreate diffusion for students to understand the process. The dialysis bags represented our selectively permeable membrane with the fluid inside it‚ sucrose. How much of the substance moves from the
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For this to happen‚ the molecules need to dissolve through a partially permeable. Osmosis is the diffusion of water as it goes from dilute to a more concentrated solution. Active transport is the movement of molecules from low concentration to high concentration against the concentration gradient. Energy is required for movement
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back into a plant‚ and this process is completed in just a few amount of steps. The first step of germination is the uptake of water by the seed. This is the part where osmosis takes place. Osmosis is the diffusion of water across a selectively permeable membrane in which the water moves from a high concentration to an area where there are water molecules with a low concentration. Osmosis is similar to diffusion in the way mentioned earlier with the molecules moving from high to low concentration
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