"Beetroot pigment" Essays and Research Papers

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    bound indicator cause the indicator ’s colour to change. Some common indicators are: universal indicator‚ phenolphthalein‚ methyl orange‚ litmus‚ bromothymol blue. However‚ there are some indicators that are found in nature in the form of plant pigments known as anthocyanins‚ which change colour over different pH ranges‚ depending on source. For example red cabbage juice will change colour to indicate pH if the solution is within the range of pH 1 - pH 12. Red beet juice will change from red to

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    EXPERIMENT ONE- BIOLOGY MODEL Answers TO DETERMINE THE EFFECT OF CHEMICALS AND TEMPERATURE ON MEMBRANE DESTRUCTION AND PERMEABILITY IN BEETROOT (Beta vulgaris) Introduction The cell membrane is made up primarily of phospholipids and proteins which contribute to its selectively permeable nature. The function and permeability of the cell membrane depends on its intact structure. When destroyed‚ the permeability of the cell membrane is disrupted causing cellular contents to leak out. The cell

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    directly‚ so this investigation is an indirect study of the effects of different substances and treatments on living beetroot cells. Beetroot cells have been chosen for this activity because each beetroot cell has a large central vacuole bounded by a membrane (Figure 1). Contained in the vacuole is the red pigment anthocyanin‚ which gives the beetroot its typical colour. The whole beetroot cell is also surrounded by the cell membrane. If the two membranes remain intact the anthocyanin cannot escape into

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    Practical Work Nº2: “Different methods to control osmosis” Aim: observe and test the process of osmosis through different kinds of methods: the weigh (potato)‚ the density (beetroot) and under the light microscope (onion). Hypothesis: according to the encyclopedia definition osmosis is the diffusion of a liquid (most often assumed to be water‚ but it can be any liquid solvent) through a partially-permeable membrane from a region of high solvent potential to a region of low solvent potential. Thus

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    Write your name here Surname Other names Centre Number Candidate Number Edexcel GCE Biology Advanced Subsidiary Unit 1: Lifestyle‚ Transport‚ Genes and Health Thursday 8 January 2009 – Morning Time: 1 hour 15 minutes You do not need any other materials. Paper Reference 6BI01/01 Total Marks Instructions se b ink or • Uill inlack boxesball-point pen. page with your name‚ a the top of this • F the andt candidate number. centre number uestions. • Answer all qquestions

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    environmental conditions on the permeability of living beetroot cells. Materials and Equipment: Scalpel Tweezers Safety Goggles Cork Borer 3-4 Beetroots Small Beaker Test tube Rack 7 Test Tubes (The Effect of Heat) Hot Plate 10ml of 0.1M HCl 10ml of 0.01 M HCl 10ml of 0.001 M HCl 10ml of 0.001 M NaCl 10ml 0f 0.01 M NaCl 10ml of 0.1 M NaCl 10ml of tap water 9 Test Tubes (The Effect of pH) Graduated Cylinder 6 Discs of Frozen Beetroots (3 per experiment) 10 ml of Acetone per experiment

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    EFFECT OF CHANGES IN TEMPERATURE AND SDS CONCENTRATION ON THE STRUCTURE OF BEETROOT CELL MEMBRANES. Introduction Cellular Membranes or cell membranes are biological membranes that separate the interior of a cell from the outside environment. Cell membranes are selectively permeable to ions and some molecules and control the movement of substances in and out of the cell. (Danyk‚ 2013/14) Cell membranes separate and organize chemicals and reactions within cells by allowing selective passage

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    CORE PRACTICAL ONE Describe how the effect of caffeine on heart rate in Daphnia can be investigated practically‚ and discuss whether there are ethical issues in the use of invertebrates. Daphnia‚ the water flea‚ is a small freshwater crustacean which lacks physiological methods of maintaining a constant body temperature. This means that if the environmental temperature changes‚ its body temperature does so too and its metabolic rate will be expected to rise or fall accordingly. So the temperature

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    many women still wore cosmetics. A popular fad for women during the middle Ages was to have a pale-skinned complexion‚ which was achieved through either applying pastes of lead‚ chalk‚ or flour‚ or by bloodletting. Women would also put white lead pigment that was known as "ceruse" on their faces to appear to have pale skin. Women in the 19th century liked to be thought of as fragile ladies. They compared themselves to delicate flowers and emphasized their delicacy and

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    Exploration Research Question What is the effect of different concentrations of sucrose in a solution on the mass and surface area of a beetroot (Beta Vulgaris) piece? Background The membrane consists of a phospholipid bilayer which is semi permeable. Osmosis is the passive movement of water molecules from an area of high water potential to an area of low water potential across a semi-permeable membrane. It is easy for water molecules to pass through this membrane however solutes that are big in

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