can be summarized in the catering cycle. The main aim of food and beverage operations is to achieve customer satisfaction. In other words‚ to meet the customers’ need. Food and Beverage department of a hotel or motel is a large‚ complex department. Good food and beverage is where there is a match between the level of service provided and that required by the customers. Food and beverage service is currently going through a variety if changes. Service both in level and standards of operation vary
Premium Customer service Service Customer
Section B Attempt Any Six Questions (6*5= 30) 1. Company A’s costs are mostly variable‚ whereas Company B’s costs are mostly fixed. When sales increase‚ which company will tend to realize the greatest increase in profits? Explain. 2. Crystal Telecom has budgeted the sales of its innovative mobile phone over the next four months as follows: Sales in Units July. . . . . . . . . . . . . . 30‚000 August . . . . . . . . . . . 45‚000 September . . . . . . . . 60‚000 October . . . .
Premium Variable cost Income statement Contribution margin
government websites on line 3. You could also check out any up to date books on employment law. Once you have identified a reliable source of information: Aii‚ a) list three aspects of employment covered by law. 1. Holiday pay 2. Sick pay 3. Hours b) list three main features of current employment legislation: 1. employment act 2008 2. employment rights act 1996 3. health and safety at work act 1974 Aiii‚ Briefly outline why employment law exists. Employment law exists to protect
Premium Employment Occupational safety and health Trade union
supporting this. Successful companies actively cultivate new ideas‚ put those ideas to work quickly and efficiently‚ and harvest the business value benefits of successful innovations. Discussions of innovation often focus on what a company offers‚ that is‚ its products and services. nnovation is not just about what a company offers‚ innovation is also about how a company conducts business and how IT innovation can transform an organization into a significantly more efficient company for the future. Senior
Premium Innovation Success Entrepreneurship
Identifying Learners Training Requirements Form for Food and Beverage Services NCII Name: ______________________________________ Age:_________ Educational Attainment: _________________ Work Experience:_______________________ Date of Start of Training: ____________________ Expected Date of Completion: ____________________ Actual Date of Completion: ____________________ |Current Competencies of the Trainee|Proof of Evidence |Required Competencies/Learning Outcome
Premium Drink Alcoholic beverage Coffee
Chapter 7 Reporting and Interpreting Cost of Goods Sold and Inventory ANSWERS TO QUESTIONS 1. Inventory often is one of the largest amounts listed under assets on the balance sheet which means that it represents a significant amount of the resources available to the business. The inventory may be excessive in amount‚ which is a needless waste of resources; alternatively it may be too low‚ which may result in lost sales. Therefore‚ for internal users inventory control is very important
Premium Inventory FIFO and LIFO accounting
B.F. Skinner is regarded as one of the most influential behaviorists‚ advocating that it is environmental stimuli that shape behavior of an individual. His strong disposition on the subject of behavior is evident in his discourse on cognitive psychology‚ “Why I Am Not a Cognitive Psychologist”; in which he enumerates various cognitive concepts and mechanisms before providing a behavioral explanation of the phenomena. To illustrate‚ Skinner introduces the subject of abstraction‚ which is considered
Premium Human Morality Religion
Issues facing F&B Industry8 1 Small Size of Singapore Market The market for food products in Singapore is small. This makes it hard for local manufacturers to expand and reap the benefits of economies of scale. It makes it harder to justify throwing money into research and development to come out with new products. A small domestic market makes it hard to test new food products on the endconsumers. Ultimately‚ it also makes it hard to expand and sell Singapore-made food products in the global
Premium Food Supermarket Hazard Analysis and Critical Control Points
Hip-Hop and R&B It is safe to say that expressing oneself is exerted differently amongst individuals and forms‚ and in many cases an art is created. The list of different art forms‚ artists‚ art-type etc. extends‚ and a popular art form on this list includes music. Music is a category in relation to art‚ but also contains many categories within itself. It is a broad subject that connects from: Country‚ Pop‚ Gospel‚ Opera‚ Hip-Hop‚ Rap‚ Tech‚ R&B etc. I am an individual who sees the beauty and
Premium Music genre Art Singing
creates opportunities for the F&B industry to prosper. Being an efficient and effective tool‚ sharing of information online can create opportunities for a business. One such company which benefitted from social media is Twelve Cupcakes‚ a local bakery‚ made known due to overwhelming positive responses from customers online. From Fig1.3‚ Twelve cupcakes were featured in a Taiwan food review magazine - The Walker. Being featured on a Taiwan magazine not only promotes their company name abroad‚ it opens up
Premium Marketing Facebook Twitter