strengths and weaknesses of the brand relative to the competition. In order to do so‚ you decide to utilize the Fishbein compensatory model of attitudes. First‚ conduct depth interviews with about 5 consumers (separately) to identify 5 attributes/benefits that consumers use to evaluate brands in your selected product category. Note: it is very important that you actually conduct the depth interviews -- that is the best way to get an idea of what attributes are considered salient for the product.
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Drink Raw Milk Having spent the majority of my life on a dairy farm‚ I have had the privilege of enjoying fresh‚ clean‚ delicious raw milk. There is nothing like it! I would be willing to wager that very few have ever experienced the enjoyment of sipping a tall‚ ice-cold‚ creamy “straight from the farm” glass of milk. There is nothing in the world that compares with the overall taste‚ the nutritional content‚ and the health benefits found in raw milk. Raw milk should be an option for everyone
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www.businessmonitor.com 2013 pHiLippineS food & drink report INCLUDES BMI’S FORECASTS iSSn 1749-2882 published by Business Monitor international Ltd. PHILIPPINES FOOD & DRINK REPORT 2013 INCLUDING 5-YEAR INDUSTRY FORECASTS TO 2017 Part of BMI’s Industry Survey & Forecasts Series Published by: Business Monitor International Copy deadline: December 2012 Business Monitor International Limited 85 Queen Victoria Street London EC4V 4AB UK Tel: +44 (0) 20 7246 5162 Fax: +44 (0)
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Drink in Trend Marketeer Magazine (Sep 2008) Thailand Non Carbonated Drink Market 2008 Market Value (million baht) Growth Rate Carbonated soft drink 40‚000 -4% Energy drink 30‚000 -1% Bottled water 15‚000 12% Milk 13‚700 7.7% Ready to drink coffee 9‚500 8% Soy milk 8‚500 10.7% Yogurt drink 8‚419 5.4% Fruit juice 7‚500 5% Ready to drink tea 4‚000 16% Malt beverage 3‚091 12% Sparkling drink 3‚000 1% Functional drink 3‚000 100% Source: NC Nelson and beverage companies Ready
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------------------------------------------------- Introduction The 50-bn-rupee soft drink industry is growing now at 6 to 7% annually. In India‚ Coke and Pepsi have a combined market share of around 95% directly or through franchisees. Campa Cola has a 1% share‚ and the rest is divided among local players. Industry watchers say‚ fake products also account for a good share of the balance. There are about 110 soft drink producing units (60% being owned by Indian bottlers) in the country‚ employing about
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MARKET SHARE OF “HEALTH DRINKS” SUBMITTED TO PUNE UNIVERSITY BY CHIRAG G PATEL AS PART FULFILLMENT OF B.B.A. (3RD YEAR) APRIL‚ 2010 SINHGAD COLLEGE OF COMMERCE‚ PUNE - 411048 C O N T E N T S |Chapter No. |Title |Page No. | | |Declaration |3 | | |Guide Certificate
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Executive Summary The soft drink industry is a highly competitive business fighting for market space in which there are dominant companies controlling the business. Coca-Cola and Pepsi Co. are the two largest companies that set the standards for nearly everything in the industry. These two companies compete heavily with each other in terms of advertising to gain market share‚ which smaller companies are left with attempting to be very creative and finding niche markets to attract customers. They
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UK: Food and drink We have chosen the topic Food and drinks because we have heard a lot about British cuisine but in fact we don’t know a lot about it. We think that with this presentation we could give you a little bit more information about the food and drink habits of the UK. 1. A brief history British cuisine has always been multicultural. In ancient times it was influenced by the Romans and in medieval times by the French. When the Frankish Normans invaded‚ they brought with them the
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Head: USING ENERGY DRINKS Using Energy Drinks By Chiqulia Fuqua Professor Rhea Dawn Grand Canyon University UNV103 December 5‚ 2010 Introduction In this essay I will be talking about the cons of using energy drinks. I will give examples from articles‚ in which energy drinks caused people to go to the hospital. I will explain how energy drinks boosts you up and brings you down. In this essay I will be talking about a few energy drinks specifically. Using Energy Drinks According to the
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Athletic Energy Drinks! Mimi Housewright 11/27/12 AP Biology 1st period Most athletic energy drinks contain vitamins. Vitamins are organic molecules that mainly function as catalysts for reactions within the body. Among these vitamins the B-vitamin is very abundant in energy drinks and is very important to the body. The B-vitamin family contains diverse members necessary for healthy functioning of almost all body processes. The actions of the B vitamins cover everything from energy production
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