award of the 2003 Cricket World Cup held in South Africa. Tendulkar won the 2010 Sir Garfield Sobers Trophy for cricketer of the year at the ICC awards.[6] He has been recommended for the receipt of the Bharat Ratna award‚ in fact it has been speculated that the criteria for the award of the Bharat Ratna was changed to allow him receive the award.[7][8] He is also a member of Rajya Sabha of Parliament of India.[9] Tendulkar passed 30‚000 runs in international cricket on 20 November 2009. On 5 December
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Message Health was chosen as the platform‚ along with asupporting claim for taste. People who were healthyand energetic were concerned about the long-termprospects of their health. Thus Health is related to maintenance of good health is applicable to all members of the family is characterized by lively energetic people‚ andgrowing children’s. Thus the message and (positioning): its hot and wet. Media Primary media: Television ad 30 seconds.Print ad‚ shop adsProject at
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Intellectual and PHENOMENAL intensity of his work and tectonic properties of his buildings hold a distinguished identity for Architect Steven Holl . His use of materials ‚ colours and textures and my emphasis on PHENOMENOL depicts his adaptation of the theory of PHENOMENOLOGY ‚ are the various considerations through which Holl’s Architecture can be Distinguished. Steven Holl got his undergraduate degree from University of Washington and also attended graduate school at the AA school of Architecture
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with the pledge of allegiance and once that was over the announcements began. They first went through a role call to check on members of the board of education.one mamber was absant.than thy accsapt some applegaton.than thare was a prasantitone about aur schoole the pristitone was simple thy talk about lanch and ather after schoole actabaty thy also grapt comiring last years.lastly the prantitone was about the summer pograme thy tal that attndante was really good on samer pogerame and talkabout what
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Gauhati University‚ 1969. Goswami‚ Kali Prasad. Kamakhya Temple: Its Origin‚ Religious Aspect and Economic Impact. Guwahati: Department of Economics‚ Gauhati University‚ 1996 Dissertations: Talukdar‚ Grihalakshmee. Shaktipith Kamakhyar Aitihasik aru Sanskritik Adhyayan. Guwahati: Department of MIL (Assamese)‚ Gauhati University‚ 2003- 2004
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Inhibition of YADH Aim The aim of the experiment is to investigate the inhibitory effects of acetaldehyde. Principle: According to Palmer (1991)‚ “an inhibitor is a substance decreases the rate of an enzyme catalysed reaction”. The binding of inhibitors normally affects the activity of an enzyme. Enzyme inhibition studies are important because most poisons and drugs achieve their effects by inhibiting cell. Enzyme inhibition is also an important phenomenon in the cell metabolism because allows
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Redox Titration Analysis of a Commercial Bleach Purpose To perform a redox titration. To determine the amount of hypochlorite ion present in commercial bleach. Introduction Many commercial products‚ such as bleaches and hair coloring agents‚ contain oxidizing agents. The most common oxidizing agent in bleaches is sodium hypochlorite‚ NaClO (sometimes written NaOCl). Commercial bleaches are made by bubbling chlorine gas into a sodium hydroxide solution. Some of the chlorine is oxidized
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Title: Redox Reaction Introduction: Some of the most important chemical reactions are Redox reactions. They are also known as oxidation-reduction reactions. This reaction passes one or more electrons from one species to another. The species that loses electrons are being oxidized while the species that gains electrons are reduced. The reaction occurs simultaneously. Numbers are given to each element in a chemical reaction to help us find out which element is oxidized and which is
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|NaOCl + KI|4 |small white precipitate‚ color changed to black after starch was added | | with 1 drop of starch| || G.|KI + Pb(NO3)2|5 |turned bright yellow‚ milky texture| H.|NaOH + phenolphthalein|6 |turned dark pink‚ magenta| I.|HCl + phenolphthalein|7 |clear| J.|NaOH + AgNO3|8 |turned brownish green‚ cloudy| K.|AgNO3 + NH3|9 |turned light brown| |after exposure to bright light| || L.|NH3 and CuSO4|10 |light blue‚ cloudy| Part F: Testing of Various Foods with the NaOCl + KI solution
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down starch in solutions that are increasing in neutral pH. To do this the experiment was carried out so that tubes containing a reaction solution of the Amylase enzyme and starch were simultaneously mixed. The reactions were then introduced to I2-KI‚ which stopped the reactions‚ at two minute intervals. Each of these trials was repeated three times to ensure proper accuracy. After concluding the reactions they were placed into a spectrophotometer (A580) for analysis. Graphing the values of the
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