“Fermentation is any process where microorganisms use an external food source for energy. This process is done in a fermenter‚ conditions are controlled by mixing‚ water jacket.” – URL: http://scienceaid.co.uk/biology/micro/fermentation.html Below is the Lab Report of the group for yogurt making activity. II. Materials and Methods * 1 liter homegenous pasteurized milk * 30 grams skim milk powder (SMP) * 100 grams refined sugar * 80 ml starter culture bacteria from natural yoghurt prepared
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graph. Be sure your graph has all of the appropriate titles and units. Analysis Questions: 1. For this experiment‚ what were the independent variable and the dependent variable? What was the control? What were some constants in this lab? 2. Calculate the average rate of water loss per day for each of the treatments. (Humidity‚ Light‚ Fan‚ Dark‚ Room or control). 3. Explain why each of the conditions causes an increase or decrease in transpiration compared with the control
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Taylor Durham Nutrition 101 Mr. Oropallo Lab Report #2: Fat Extraction From Food What is a triglyceride? Draw its structure. A molecule that contains three fatty acids attached at the oxygen atoms of glycerol. What are the differences between saturated and unsaturated fats? Drawn an example of each. If all bonds are single‚ the fatty acid molecule is saturated. If there is a double bond among the carbon atoms‚ the fatty acid molecule is unsaturated. What form does each of these fats take at
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Sample Short Lab Report By Charles M Borener Jr April 24‚ 2009 Kinetic Friction Experiment #13 Joe Solution E00123456 Partner - Jane Answers PHY 221 Lab Instructor – Chuck Borener Thursday‚ 11 AM – 1 PM Lecture Instructor – Dr. Jacobs Abstract In this experiment‚ we test factors which effect friction. We pulled a wood block across a surface to determine whether the surface area of the block or the type of surface effects friction. We found that the surface area of the block did not change
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Littlefield Labs 1 Capacity Management at Littlefield Labs I. Introduction There are 3 stations in the game called sample preparing‚ testing‚ and centrifuging‚ while there are 4 steps to process the jobs. Before the game started‚ we tried to familiarize with the process of the laboratories and calculating the costs (both fixed and variable costs) based on the information on the sheet given. We did not intend to buy any machines too early‚ as we wanted to see the demand fluctuation and the
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Name and Course Section: Avital Gershtein‚ Section 701 Title: Aseptic Technique & culturing Microbes - Lab # 4 Purpose: The purpose of this experiment is to Learn and employ aseptic technique‚ to become familiar with basic requirements of microbial growth‚ to learn the basic forms of culture media‚ and to become familiar with methods used to control microbial growth. Bacteria Growth pattern after 24 hours Growth pattern after 48 hours L. acidophilus in liquid MRS broth No growth Amount of sediment
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Assessment of Catalase Function Lab Introduction The purpose of this lab report was to test and measure the rate of substrate destruction by an enzyme‚ we tested the destruction of hydrogen peroxide by the enzyme catalase. Hydrogen peroxide is a poisonous by product of metabolism that can damage cells if it is not removed. Catalase is an enzyme that speeds up the breakdown of hydrogen peroxide into water and oxygen gas. H2O2 + catalase → H2O + O2 A catalyst is a substance that lowers the
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Enzyme Activity Lab Objective: To determine the effect of temperature‚ PH and enzyme concentration on catalase activity. Introduction: What is an enzyme and how the enzyme works. Any of a group of complex proteins or conjugated proteins thatare produced by living cells and act as catalysts in specific biochemical reactions. The system in which enzymes work is often referred to as the ’lock and key’ system it’s where the enzyme and the substrate lock together. The substrate then unlocks into
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Name Biology-Honors Teacher December 6‚ 2012 Photosynthesis Lab 1. Introduction: Light dependent reactions are the first phase of photosynthesis. It requires light to happen and happens in the thylakoid membrane in a chloroplast. The light energy is absorbed from the sun and converted into chemical energy. Which is then stored temporarily in ATP and NADPH. Hypothesis: I predict that the wavelength intensity will affect the rate of photosynthesis more than light intensity will. 2.
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Lab 14 Remote Windows 7 Administration Exercise 14.1 Create a Custom MMC Console Overview Rather than evaluate the system events on each workstation individually‚ you can create a customized Microsoft Management Console interface containing the Event Viewer snap-in for multiple computers. Completion time 20 minutes Question 1 How can you find out which port Windows Firewall opened up on NYC-CLb? 1. You can check by going to Control Panel>System and Security>Windows Firewall>Advanced
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