Magdalena Cantoria is a noted Filipino botanist. Josefino Comiso - Filipino Physicist Filipino Physicist Josefino Comiso has been warning the world about global warming. Lourdes Cruz Doctor Lourdes Cruz has made scientific contributions to the biochemistry field of conotoxins. Rolando De La Cruz - Filipino Scientist Filipino scientist Rolando De La Cruz invented an anti cancer skin cream. Fe Del Mundo - Filipino Doctor Doctor Fe Del Mundo is credited with studies leading to the invention
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from the simple elements and compounds on the Earth’s surface. Biochemistry asks how the remarkable properties of living organisms arise from the thousands of differ-ent lifeless biomolecules. When these molecules are iso-lated and examined individually‚ they conform to all the physical and chemical laws that describe the behavior of inanimate matter—as do all the processes occurring in living organisms. The study of biochemistry shows how the collections of inanimate molecules that consti-tute
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Further Studies Paper #1 The Diabetes ‘Breathalyzer’ Chemists at the University of Pittsburgh have come up with a medical invention that may be available to citizens very soon. This new invention‚ known as the “Diabetes Breathalyzer” is a device that would be used to diagnose and monitor those with diabetes‚ as well as create a large stepping stone in the medical field. The chemists use a “sol-gel approach‚” which is “a method for using small molecules to produce solid materials‚” and “combined
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An assay is an investigative (analytic) procedure in laboratory medicine‚ pharmacology‚ environmental biology‚ and molecular biology for qualitatively assessing or quantitatively measuring the presence or amount or the functional activity of a target entity (the analyte)‚ which can be a drug or biochemical substance or a cell in an organism or organic sample.[1][2] The measured entity is generally called the analyte‚ or the measurand or the target of the assay. The assay usually aims to measure an
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CURRICULAM VITAE Mr. K NAGENDRA‚ M.Sc. Organic Chemistry‚ JANGAM PALLI (P)‚ RAYAVARAM (V) (: +91 9849261102 T.SUNDU PALLI (MANDAL)‚ Email:nagteach@gmail.com KADAPA (DIST). Career Objective: To obtain a responsible‚ challenging‚ and awarding position in a life science organization where my skills‚ abilities and technical abilities can be utilized. Educational Qualification:
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Roselle Public Schools Unified Lesson Plan Format Teacher: School: ACHS Date: 10/14 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY Subject biology biology biology biology biology Time/Period 1-2‚3-4‚9-10 1-2‚3-4‚9-10 1-2‚3-4‚9-10 1-2‚3-4‚9-10 1-2‚3-4‚9-10 (CPIs) 5.3.12.A.1 5.3.12.A.1 5.3.12.A.1 5.3.12
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Milk it not only does the body good but increased my knowledge! 1. I ate/drank milk. The macromolecular level of milk is carbohydrate‚ fat‚ and protein. Protein is called a casein which is di –is the lactose‚ Carbohydrate is Mono- is the glucose (simple sugar)‚ Fat is a straight chain fatty acids that are saturated and is poly – I think. 2. The monomer for the protein is amino acid – milk has all 9-essential amino acids. The monomer for the carbohydrate is monosaccharide‚ which is a simple sugar
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Figure 1: Affinity chromatography of fumarase with the Ni2+-NTA-agarose column. Extract (9.9 mL) containing yeast (3.76g) in extraction buffer containing 0.1% Igapel CA-630 and protease inhibitors were pumped through Ni2+-NTA-agarose column. Fractions were collected by 1.5 mL portions by use of wash buffer (20.0 mL)‚ imidazole elution buffer (26.3 mL)‚ and wash buffer (10.0 mL)‚ again. Absorption readings were taken for all fractions with a Cary50 set at 280nm. The fumarase activity was determined
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The Different Roles of Macromolecules in Biology.There are four types of macromolecules that I am going to describe: Proteins‚ carbohydrates‚ lipids and nucleic acid. I will also describe the functions and why they are important in our bodies. Proteins Proteins are polymers of amino acids that are joined head-to-tail in a long chain that is then folded into a three-dimensional structure unique to each type of protein. The covalent linkage between two adjacent amino acids in a protein (or polypeptide)
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BASIC BIOCHEMISTRY WEBQUEST General Webquest Directions: Put your name‚ date and block at the top. Find the answers by visiting the links found directly following the questions and reading ALL of the information based on these four macromolecules - carbohydrates‚ lipids‚ proteins‚ and nucleic acids. Type you response after each question. BASIC CHEMISTRY 1. Draw 2 separate carbon molecules both with four single bonds connected to hydrogen molecules. Next take away two hydrogens
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