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    Osmosis Lab Report

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    Osmosis Rates in Artificial Cells Daniel George Department of Biology Grand Valley State University 1 Campus Drive Allendale‚ MI 49401 georged@mail.gvsu.edu Abstract The lab for this paper was conducted for the topic of osmosis‚ the movement of water from high to low concentration. Five artificial cells were created‚ each being filled with different concentrated solutions of sucrose. These artificial cells were placed in hypertonic‚ hypotonic‚ or isotonic solutions for a period of 90

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    lab report for monomeils

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    catalysts‚ the nature of reactants‚ like the surface area of the particles. Concentration‚ for instance‚ increases the number of molecules or particles in a certain volume‚ so collisions will become more frequent. Temperature increases the rate by making particles move faster‚ creating more rapid collisions in a certain allotted time frame. Moreover‚ when the surface area of molecules increases‚ the rate will increase. This is due to the fact that it will increase the chance of collisions taking place. Finally

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    Ex1 Lab Report

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    with the lab equipment such as the microscope‚ square glass‚ cover slips‚ etc.; to facilitate students to observe the pond water; and enable them to discern and identify the microbes as bacteria‚ algae‚ fungi‚ or protozoa within the pond water. Additionally‚ this lab experiment will permit students to observe and distinguish the yeast suspension from the other microbes. Data/Results: (Attached) Conclusion: The student acquired the fundamental skills in which to properly handle lab equipment

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    Introduction The aims of the lab session was to familiarize with the principles‚ operation and application of a light spectrophotometer. This report discusses an experiment to study the relationship of absorbance and concentration‚ the interaction of electromagnetic radiant energy(ERE) and matter which is an important aspect of the Beer-Lambert ’s Law. This law states that the absorption of a compound is directly proportional to the concentration of that particular compound. This is because (a &

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    ! EXERCISE 6! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! BIOLOGICALLY IMPORTANT MOLECULES! REPORT ! ! ! INTRODUCTION ! In this experiment‚ we will learn about biological important molecules by performing tests to detect the presence of carbohydrates‚ proteins‚ lipids‚ and nucleic acids. Also‚ we will use biochemical tests to identify the unknown compound that react in the following biochemical tests: Benedict’s test‚ Iodine test‚ Sudan IV test‚ Biuret’s

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    Panacetin Lab Report

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    the unknown because less Panacetin would be present than if all of the Panacetin was dissolved in the dichloromethane. (b) Failing to mix the aqueous and organic layers thoroughly during the NaHCO3 extraction would lead to little to no production of aspirin precipitate. The aqueous layer contains sodium hydroxide and water‚ whereas the organic layer contains the dichloromethane‚ aspirin‚ and the unknown. If the HCl has nothing to react with in the aqueous layer following mixing (i.e.‚ sodium acetylsalicylate)

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    organic

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    ANALYTICAL AND ORGANIC CHEMISTRY LECTURER’S NAME : DR.RAPIDAH OTHMAN COD SUBJECT : NKB 10103 NAME : NUR NADIRAH BINTI BAHARUDEAN ID NUMBER : 55220114255 CHAPTER : ORGANIC CHEMISTRY CONTENTS 1‚4-BENZENEDICARBOXYLIC ACID Introduction The organic compound’s group that I’ve chosen in this assignment is 1‚4-benzenedicarboxylic acid. 1‚4-benzenedicarboxylic acid and also called as Terephthalic acid containing the carboxyl group and benzene group. Sometimes it simply referred to as a acid group

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    Macromolecules Lab Report

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    egg white‚ the transparent solution of sodium hydroxide and cooked egg white will turn into purple when it is mixed with copper sulfate solution. Therefore‚ all macromolecules exist in all given samples. Introduction Macromolecules are large organic molecules which can be categorized into four major classes. They are carbohydrates‚ lipids‚ nucleic acids and proteins. Carbohydrates are the most abundant of these four macromolecules. Its basic units are called monosaccharide such as glucose‚ galactose

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    Photosynthesis lab report

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    Abstract Photosynthesis is a food making process for algae and plants. The photosynthesis process rate varies from different wavelengths and intensities of light. This lab will evaluate the optimal wavelengths and degrees of intensity during photosynthesis when chloroplast is exposed to light. The mixtures of DCPIP with water‚ PO4 buffer‚ and chloroplast will be prepared in a number of cuvettes. The cuvettes were tested individually at different wavelengths and intensities to find the optimal rate

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    lab report

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    The Difficulty Limited/Extensive choices pose: Its Effect on motivation and Satisfaction               The Difficulty Limited and Extensive choices pose: Its Effect on motivation and Satisfaction Teagan. R. Donnelly 214282075 HPS121 Psychology B: Individual and Social Development The Difficulty Limited/Extensive choices pose: Its Effect on motivation and Satisfaction   Abstract The conducted study is based on personal choice in limited and extensive choice experimental

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