JOHN BAPST HIGH SCHOOL NAME : Luis Adrian Vega Alvarez PERIOD: 5 COURSE : Junior 1. Background 1.1. One of the most vigorously debated topics on Earth is the issue of climate change‚ and the National Environmental Satellite‚ Data‚ and Information Service (NESDIS) data centers are central to answering some of the most pressing global change questions that remain unresolved. The National Climatic Data Center contains the instrumental and paleoclimatic records that can precisely
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Emulsifiers What does an emulsifier do? Emulsions in food are mixtures of oil and water. These normally do not mix and will separate if left without an emulsifier. Emulsifiers are among the most frequently used types of food additives. They are used for many reasons. Emulsifiers can help to make a food appealing. The example of the mayonnaise without the emulsifier shows how unappealing it would be if the oil and water separated before it was used. Emulsifiers have a big effect on the structure
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THE KEY ROLES OF CELL DIVISION The ability of organisms to reproduce best distinguishes living things from nonliving matter. The continuity of life is based on reproduction of cells‚ or cell division. In unicellular organisms like amoeba‚ division of one cell reproduces the entire organism. Multicellular organisms depend on cell division for: — Development from a fertilized cell — Growth — Repair Cell division is an integral part of the
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Hook: Since the dawn of time man has consumed foods which were given to us by nature but now in the modern age we resort to consuming foods which were partly made in a chemist’s beaker. Direction of Arguments: Food additives have were in use for centuries in process of pickling or preserving using vinegar or salt but recently it has taken a turn for the worst invading almost all the processed foods we consume. Arguments: 1. Lead to physiological disorders 2. Are known to cause to foods to
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Unit 5 Case Study Mariella Hines is a 9 year-old African-American girl attending the 3rd grade in the JFK School. She was referred to the School Psychologist because she has recently become very withdrawn during class‚ refusing to speak to anyone‚ including her teacher and peers. Previously she seemed to have age-appropriate social skills‚ interacting well at school. Her withdrawal started suddenly. Mariella’s teacher‚ Mrs. Levine‚ called Mariella’s mother to find out more information‚ but her
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The purpose of this lab was to observe how molarity concentration affects diffusion.The lab was primarily based on osmosis and diffusion. Diffusion is when the movement of molecules from a high concentration that go to a low concentration to a high concentration to eventually reach an equilibrium. Osmosis is when water will diffuse from high water concentration to low water concentration to reach equilibrium. When the solutions are different the lower concentration solute is hypotonic while the higher
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Biology Article Isaac Ayers Professor Carol Hoban SCI115012VA016-1136-001 Introduction to Biology August 2‚ 2013 * The title of the article that I have chosen for this assignment is “The Era of Memory Engineering Has Arrived”. The article begins by explaining a basic plot of a sci-fi movie in which the main character has had his memories altered by scientists using electrode caps. The article then goes into detail about how a new set of experiments‚ led by MIT neuroscientists
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How Enzymes Work In Different Environments By Sarah Smith Biology1111 October 20‚ 2011 Lab Partner: Nellie Greer ABSTRACT Peroxidase is an enzyme found in potatoes that catalyzes the breakdown of hydrogen peroxide‚ H2O2‚ into O2 gas and water. We examined the different pH environments that can affect the enzyme activity during the breakdown of H2O2. In order to do this‚ we added different levels of pH‚ low‚ medium‚ and high‚ into different test tubes with the enzyme and H2O2‚
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membrane. 3. Receptor: Protein that detects a signal molecule and performs an action in response. 4. Diffusion: Movement of dissolved molecules in a fluid or gas from a region of higher concentration to a region of lower concentration. 5. Osmosis: Diffusion of water molecules across a semipermeable membrane from an area of higher water concentration to an area of lower water concentration. 6. Passive Transport: Movement of molecules across the cell membrane without energy input from the cell.
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Board of Directors‚ Paducah Gaseous Diffusion Plant/Department of Energy FROM: Kathleen Hayes‚ Consultant for Paducah Gaseous Diffusion Plant/Department of Energy DATE: 17 November 2012 RE: Notification of Potentially Hazardous Working Conditions and Worker Health Introduction Ethical and moral issues have been brought into question when determining the proper protocol when informing employees of potential health risks while on the job. Paducah Gaseous Diffusion Plant and the Department of Energy
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