Title: The Effect of Nicotine on the Heart Rate of the Lumbriculus Variegatus Introduction: Background- This lab is being done to demonstrate the effects of stimulants on the circulatory system of blackworms. In this lab‚ the stimulant we have chosen to use is Nicotine. A stimulant is an agent that causes increased activity‚ especially in the nervous or cardiovascular systems. In this lab‚ we will put blackworms into the Nicotine to look at the differences in pulse rates when compared to a control
Premium Blood Hypertension Blood pressure
Potato Osmosis and Diffusion Lab Report Emily Cocq Research Question: Will there be a difference in the experimented potato cores after being subjected to high concentrations of sugar? Introduction: Water can move through protein channels in cell membrane/cell walls. The water will move due to the water potential of the cells. If there is a greater concentration of solutes (chemicals) inside the cell than outside the cell and the chemicals can not move‚ then water will respond by moving
Premium Osmosis Water Sugar
School Yes – O Adviser : CECILIA DC. ROQUE Department of Education School Yes – O President: MICAH BLESS DC. ATENTA Region III Division of City Schools Malolos South District PANASAHAN ELEMENTARY SCHOOL City of Malolos YOUTH FOR ENVIRONMENT IN SCHOOLS ORGANIZATION (YES – O) PROGRAM Annual Accomplishment Report of PANASAHAN ELEMENTARY SCHOOL School Year 2012 – 2013 Strategy/Program/ Project/Activities | Output | People/ Group / In charge | Involved Individual / Groups
Free School Education Emergency management
Bio Lab Report Erica Patterson September 10‚2013 Intro to cellular and molecular Biology Lab Abstract: In the Biology Laboratory Manual by Darrell S. Vodopich and Randy Moore are results to a similar experiment. The studied the hypothesis of carbon dioxide production by yeast fed sugar is not significantly different than the carbon dioxide production by the yeast fed in protein. Their hypothesis is the one that has helped formulate ours. We also will be answering the same to questions “What
Premium Carbon dioxide Metabolism
vial in the 0°C bath and leave 3 at room temperature. This is necessary because heat will destroy the hydrogen peroxide. 4. Allow the catalase and substrate to incubate at each temperature for about 5 minutes‚ then test the reaction time at each temperature by dipping a filter into enzyme at the temperature‚ draining it‚ and then dropping it into substrate at the same temp. vial of hydrogen peroxide for the boiled catalase. Do not boil hydrogen peroxide. Time how long it takes the filter to rise at each temperature
Premium Hydrogen peroxide
The Difficulty Limited/Extensive choices pose: Its Effect on motivation and Satisfaction The Difficulty Limited and Extensive choices pose: Its Effect on motivation and Satisfaction Teagan. R. Donnelly 214282075 HPS121 Psychology B: Individual and Social Development The Difficulty Limited/Extensive choices pose: Its Effect on motivation and Satisfaction Abstract The conducted study is based on personal choice in limited and extensive choice experimental
Premium Statistical significance Statistics Hotel
Abstract Photosynthesis is a food making process for algae and plants. The photosynthesis process rate varies from different wavelengths and intensities of light. This lab will evaluate the optimal wavelengths and degrees of intensity during photosynthesis when chloroplast is exposed to light. The mixtures of DCPIP with water‚ PO4 buffer‚ and chloroplast will be prepared in a number of cuvettes. The cuvettes were tested individually at different wavelengths and intensities to find the optimal rate
Premium Photosynthesis
I. Background of the Study: Official figures show that plastics make up around 25% of the garbage that metro manila churns out‚ while an independent survey conducted by Eco waste Coalition and Greenpeace on the composition of discards on manila bay in 2006 found that 51% were plastic bags‚19% sachets and junk food wrappers‚ 5% Styrofoam‚ 1% hard plastics‚10% rubber‚ 13% biodegradable wastes (Cayetano‚ 2008;www.senatorpiacayetano.com/psc/pressreleasedetails.php?recordID=175) Biodegradable plastics
Premium
1: Weight of the potato in grams before and after placed in a different concentrations of sucrose solutions. Sucrose solution (M) Weight Before (g) ± 0.01 (A) Weight After (g) ± 0.01 (B) 0 4.56 4.31 0.2 4.22 4.28 0.4 4.13 4.08 0.6 4.57 4.45 0.8 4.60 4.39 1.0 4.70 4.52 Distilled water is represented by 0M. Table 2: Amount of sucrose solution (ml) before and after the experiment. Sucrose concentration (M) Before experiment (ml) ± 0.01 (A) After experiment (ml) ± 0.01 (B)
Premium Chemistry Concentration Solution
Wan Ching Man 5C(21) Effects of temperature on the activity of lipase Aim: To investigate the effects of temperature on the activity of lipase enzyme on milk which contain fats or lipids. Introduction: Enzyme is a kind of biological catalyst that made up of protein. It can speed up the metabolic reactions on various kinds of substances. Like lipase can break down lipid into glycerol or fatty acids in milk. Since enzyme is made up of protein which easily affected by varies temperature. This
Premium Fat PH Fatty acid