Rate and duration of aggressive displays determine winners and losers of a dyadic conflict between male Siamese fighting fish‚ Betta splendens. Introduction In a biotic environment‚ agonistic behaviour is most common amongst species‚ because accessing resources‚ territories or mating possibilities lead to intraspecific competition‚ which is dominated by three behaviours: threat‚ aggression and submission. Fights are pursued predominantly to claim a territory so that other animals are denied access
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Labs 4 & 5 Lab Four: Experiment 1 1. At what magnification do you first notice the ragweed pollen? I first noticed it when the magnification is at about 30 2. Which is bigger‚ rhinovirus or E. Coli? E. Coli is bigger 3. Based on the magnification‚ how many of the E. Coli can fit into the same space as the head of a pin? 10‚000 E. Coli 4. About how many red blood cells could fit across the diameter of a human hair. (Again‚ look at the magnification scale)? About 100 blood cells
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Name: Mugabe Rodrigue Class: Grade 11B Subject: Biology Topic: DNA Extraction From Onion Date: 20/1/2014 Introduction: DNA‚ or deoxyribonucleic acid‚ is the hereditary material in organisms. Nearly every cell in an organism has the same DNA. Most DNA is located in the cell nucleus.The information in DNA is stored as a code made up of four chemical bases: adenine (A)‚ guanine (G)‚ cytosine (C)‚ and thymine (T). The order‚ or sequence‚ of these bases determines the information available for
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Pre-lab questions: 1. Algae belong to what Kingdom? They belong to the Kingdom Protista. 2. What are the three types of multicellular algae? The three types if multicellular algae are chlorophyta which are green algae‚ phaeophyta which are brown algae‚ and rhodophyta which are red algae. 3. Are algae autotrophs or heterotrophs? Algae are autotrophs. 4. What organelle allows plants (and plantlike protists) to photosynthesize? The chloroplasts allow plants and plantlike protists to photosynthesize
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Lab Report Title: * Color reaction of starch when mixed with Iodine solution Introduction: Statement: * How would the varying solutions react when introduced with the Iodine solution? Hypothesis: * If a solution is rich in starch then it will react with iodine solution and change to a bluish-black color (looks Brown) Materials: Items: * 8 test tubes‚ pipet‚ iodine‚ onion juice‚ potato juice‚ sucrose solution‚ glucose solution‚ distilled water‚ fructose solution‚ starch solution
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According to the data‚ the population size obtained for Group RG/CL is an outlier in respect to other groups’ population sizes. After two weeks of sampling and counting the population of mealworms‚ a population of 506 mealworms was calculated. A very broad confidence interval was also calculated‚ ranging from 143.58 to 868.42 (Table 1). Although other groups seem to have large confidence intervals‚ they are within a 200-300 limit. The confidence interval calculated for Group RG/CL has about a 700
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Mailbox #55 Affects of Osmosis and Diffusion Introduction: Perfume spreads in a room‚ hands bloat when left in water for too long (shriveling is a common misconception)‚ a tea bag’s contents diffuse through the water. These are all examples of diffusion and osmosis. These phenomena happen everyday and people don’t realize what is actually happening. The purpose of the lab is to see the effects of diffusion and osmosis. In part B‚ the higher the concentration of solute‚ the higher the mass
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I. Parts of a Lab Report 1. Introduction: a. Title b. Research Question c. Hypothesis d. Variables e. Control of Variables 2. Materials & Methods a. Materials b. Method 3. Data a. Data b. raw data c. uncertainty d. presentation e. processing data f. Graphs 4. Results/Conclusion a. Conclusion 5. Discussion a. Evaluation 6. References II. Other Help errors and uncertainty A. Design [pic] I. Research Question
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Source for Tap vs Bottled water http://responsibility-project.libertymutual.com/blog/the-bottle-vs-tap-debate-revs-up?src=keyword_s=ggl_K=tap%20water_C=Responsibility_G=BottleVsTap_Water_M=b&K_CLICKID=32f700e1-f23a-6529-9a6d-00001206db72#fbid=OQta-fwSm5-&src=keyword_s http://scienceblogs.com/gregladen/2008/06/30/do-you-drink-bottled-water/ http://voices.yahoo.com/cokes-dasani-pepsis-aquafina-not-pure-spring-water-474872.html?cat=69 http://www.health.state.mn.us/divs/eh/water/factsheet/com/bottledwater
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Jong Choi A.P. Biology Ms. Lia Krieg Table 8.1: Phenotypic Proportions of Tasters and Non-tasters and Frequencies of the Determining Alleles | Phenotypes | Allele Frequency Based on the H-W Equation | | Tasters (p2+2pq) | Non-tasters(q2) | P | q | Class Population | # | % | # | % | 0.57 | 0.43 | | 13 | 81.25 | 3 | 18.75 | | | North American Population | 0.55 | 0.45 | 0.33 | 0.67 | Topics for Discussion 1. What is the percentage of heterozygous tasters (2 pq) in your class
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