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    Water is the most commonly consumed drink in today’s world. Mostly‚ because it is essential to life‚ and partly because it is being presented to consumers in a neatly labeled‚ bottle. Water is a necessity‚ but having it in a bottle is not a necessity. In an article by Tree Hugger it asserts “Somehow‚ somewhere‚ somebody decided that tap water was no longer acceptable and along came the paranoia‚ the bottled water and the oceans full of trash and empty plastic bottles”(Watson). This statement reiterates

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    Bottled Water vs. Tap Water In today’s society drinking water from a plastic bottle has become the norm‚ but just a few decades ago this action was not the case. During the late 70’s a French company named Perrier introduced bottled water to America and convinced people of the fact that drinking water from a bottle would make people look cool‚ so they advertised a new fashion of consuming this precious liquid. Companies like Coca-Cola and Pepsico saw the opportunity to start a division of bottled

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    Nestlé-Danone and the bottled water sector 1) Presentation of the structural features of the bottled water industry. a) strategic segmentation. There are four different family of product in the bottled water market : * mineral water ; they are spring waters with specific properties such as medical treatment. They cannot be processed. * spring water ; they are naturally pure and from groundwater as mineral water. No treatment shall be given to them. They are on average three times

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    Everyone knows that water is essential to life on earth. Between the two‚ bottled and tap waterbottled water is the best choice in this debate. Bottle water is just all the way around better than tap water. Bottled water is better than tap water because it is filtered‚ portable‚ and it also tastes better. When you ask around the most popular choice most of the time is bottled water due to these reasons. When consumers are drinking bottled water people can have the relief in knowing it has been

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    Nestlé-Danone and the bottled water sector M34 Table of contents |Introduction 3 | |I. Presentation of the structural features of the bottled water industry 4 | |I.1. Strategic segmentation (market segmentation) 4

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    | |Voss Bottled Water | |Dhaval Thakkar | |Student ID - 341983 | VOSS Bottled Water Voss Inc. is a company established in 1999 which bottles and distributes Artesan water. The source of

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    Dangers of Bottled Water General Purpose: To Inform Specific Purpose: At the end of my speech my audience will able to describe the dangers of Bottled water. Central idea: Bottled water is not as safe as people believe it to be. Organization Style: Cause and Effect I. Introduction Attention getter: “Every five minutes in the U.S over 2 million plastic bottles are used (Arrey).” Americans drink about 7 billion gallons of bottled water a year that’s about $8 billion dollars in

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    characteristics of the bottled water industry? If we define the economic characteristics in term of macro environment‚ there is several ways that we can categorize as the follow; Market size and growth rate The bottled water industry has a high potential in growth rate and in the terms of sales volume or per capita consumption rate. For example‚ the United States’ capita consumption of bottled water lagged those of soft drinks by more than a 2:1 margin. In term of bottle water‚ the majority of

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    Strength Awarded Best Water Bottling Plant by ABWI in 2001‚ 2002‚ 2003 and 2004 and an Order of Excellence in 2003 and 2004. The water is bottled at source. Owning the site of the natural spring has preempted the competitors such as multi national companies as Coca- cola . Rather than sourcing water from a spring‚ bottlers use existing town water and purify the water using a variety of treatments. This shows the lack of access to natural springs The supply of water from Cooroy Mountain

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    Drinking Tap-water is better than Bottled Water Bottled water is simply water from some sources that a company has placed in a bottle for resale. It can have minimal processing – as in natural spring or mineral water‚ or it can be completely filtered and dematerialized which is to remove minerals in the water to nearly pure‚ and then added minerals back into the water to make it taste better. In these days‚ “we drink 15 times more bottled water today than we did in 1976. According to the NRDC

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