Student Name: Samielle.Phillips Teacher: foods Date: 10/9/14 District: Rowan Test: 9_12 FACS FN41 - Foods I Test 1 Description: Unit 2 Form: 501 1. Which part of a recipe tells what type of equipment is needed to prepare a recipe? A._ Container size and type B._ Ingredients and the amounts C._ Step-by-step directions D._ Yield 2. The quickest and easiest resource for researching recipes by ingredient‚ type‚ or time available for preparation is: A._ cookbooks. B._ family recipes
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P1 - To identify the differences between start up‚ operating costs‚ variable costs‚ and fixed costs. Managing Business Expenses In this leaflet I will be elaborating on the terms start-up costs and operating costs. I will provide examples for both cases and show the comparison between the two .Having done that I will also provide‚ in detail‚ definitions for both variable costs and fixed costs. Both accompanied by examples. Start-up Costs: Start-up costs are incurred before a business operates
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P1 – Describe the Type of Business‚ Purpose and Ownership of Two Contrasting Organisations In this task I will be investigating two different types of businesses and will be comparing them with each other. I will be first talking about the public sector‚ Sir John Cass and Redcoat school. The private sector I have chosen for this task is Blue Inc. Sir John Cass and Redcoat School. Sir John Cass and Redcoat school is a public sector‚ owned and organised by the government‚ in tower hamlets.
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happening at Royal Mail E.g. what they might be planning to bring out. Web-based Royal mail website To give the customer an idea about product prices‚ finding where a parcel is by searching for it through a barcode‚ shopping for products e.g. stamps Unit 4 Business Communication Task 2 – Analysis of the different types of information used in the business that I chose. This task will be an analysis of how the purpose of information from task 1 will be developed into more detail. First there
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Unit 4 Effective people communication and information P2 P2 – Describe the main employability‚ personal and communication skills required when applying for a specific job role. Job Role: Cooperative Sales Assistant Job Description: • Liaising with clients in all areas of sales - client interaction is vital and sales assistants working with higher priced goods will need to provide a highly personalised approach; • Meeting set sales targets - this aspect of the work can be
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Unit 4 Assignment 1 Chosen business: Tesco Task 1 (P1) There are different types of information that Tesco use these are: - Verbal information: This is spoken information it could come from the customer‚ it could also come from Tesco if they let any promotions over the tannoy. - Written information: This is information that is written in a document‚ Tesco uses this type of information in its leaflets‚ receipts and collects this information from customers through comment cards etc. - Onscreen
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Learning From the Experts-The Importance of Market Research Unit 4 Assignment GB500 8/29/2014 Professor Melisa Riley Learning From the Experts-The Importance of Market Research Market Research is the action or activity of gathering information about consumers’ needs and preferences. Market Researcher is principally responsible for interpreting data‚ formulating reports and making recommendations based upon the research findings. To accomplish this task
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Unit 4 1.1 Take note of children and young people’s responses to own practise When working with children and young people schools will require you to evaluate how each individual responds while they are in your charge. You may find that different teaching styles work better than others and that some prefer a softer approach whereas others may enjoy difficult challenges. Teachers often find that you may be able to spend more time with an individual and your feedback can be a useful source of information
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To develop a Technical department for International Gadgets (IG) there are some business circumstance that need to be considered. IG has offices in different countries that; speak different languages‚ are on different time zones‚ adhere to different local and national laws‚ use different currency types and have employees of varied cultural backgrounds. The make-up of the communication documentation will be heirachically organized by region‚ nationally and then locally. At the local level the department
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Business - Academic Year 2014-15 Candidate Unit No. 4 Understand different types of business information Be able to present business information effectively Understand the issues and constraints in relation to the use of business information in organisations Know how to communicate business information using appropriate methods. Unit Name Business Communication Qualification BTEC National Diploma in Business Start Date Deadline Assessor Unit Criteria To achieve the criteria the evidence
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