My Best Day Ever It seems to me that birthday celebrations’ become less interesting as time passes. There are no more party hats‚ balloons‚ cake‚ ice cream‚ and the joyful sound of “Happy Birthday.” I guess that’s why we hold all the good memories inside our heart‚ so whenever there’s a bad issue that may come up‚ we can reminisce on the past. In fact‚ birthday celebrations in my family were rare because my grandmother was raising eight children in a three bedroom house by herself‚ and she
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There are four types of fats. Although there are bad fats and better fats‚ they are necessary to support cell growth and give your body energy. The bad fats are saturated fats and trans fats which are more solid at room temperature like a stick of butter and trans fats are liquid such as vegetable oil. Theses fats raise bad cholesterol levels and clog arteries putting you at risk for heart disease. Monounsaturated fats and polyunsaturated fats are the better fats that can lower bad cholesterol levels
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baking‚ the possibilities are endless‚ once you become familiar with the general basic ingredients needed for all baking. The basic main ingredients include: * Flour * Sugar * Eggs * Milk/Cream or Water * Oil/Shortening/Butter * Eggs * And whichever flavor/extract you want to use. (Ex. Vanilla‚ Chocolate‚ Mint‚ Coffee‚ Almond etc.) C. Not all baking has to be unhealthy‚
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Red Velvet Cake 1tablespoon unsalted butter 3 1/2cups cake flour 1/2cup unsweetened cocoa (Dutch/natural) 1 1/2teaspoon salt 2cups canola oil 2 1/4cups granulated sugar 3large eggs 6tablespoons red food coloring 1 1/2teaspoon vanilla extract 1 1/4cup buttermilk 1 1/2teaspoon baking soda 1/2teaspoon baking powder 2 1/2teaspoons white vinegar Icing 8ounces cream cheese‚ at room temperature 8ounces mascarpone cheese‚ at room temperature 1teaspoon pure vanilla extract 1cup confectioners/icing/powdered
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University of Makati College of Business Administration SURVEY QUESTIONNAIRE To the Respondent‚ We the student of University of Makati‚ taking up Bachelor of Science in Marketing‚ would like to conduct a survey in relation to our subject Project Study Preparation. Kindly provide the information asked in the questionnaire. We guarantee you that the information given will be treated confidential and will be used only for research purposes. We value your answers and appreciate your full cooperation
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RESEARCH ANALYSIS [A] CONSUMER SATISFACTION LEVEL IN MILK Q NO (1)- Milk purchased from? Key findings and suggestions—total milk consumption in jodhpur urban is approx. 4 lac. Liters. Out of which saras is sharing only 29% market share. So‚ it is suggested that to increase the market share we should make sound interventions in supply chain management i.e. direct delivery to consumers to grab the share of dholwalas. Strategies against growing share of milk mandi i.e. chowta and local
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tools to make the cake itself. You will need‚ cake mix‚ cake pans (several sizes for the tiers)‚ cooling rack‚ cake leveler‚ Pam‚ a spatula‚ and toothpicks. Now that you have your cakes‚ tools start to gather the decorating tools. These would be butter cream icing‚ fondant‚ several spatulas‚ a rolling pin‚ a cutting wheel‚ decorating dust‚ dust
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packaged goods in South Africa - The Dairy Food market in South Africa is forecast to grow higher than the African region - Growing consumer health awareness will influence sales of liquid Milk - The introduction of new product varieties of Butter and Spreadable Fats is increasing category sales - Consumers growing interest in pre-packaged Cheese will influence consumption during the forecast period - High growth categories‚ Cheese and Milk‚ will see an increase in market share. Synopsis
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well-shaken buttermilk • 3/4 teaspoon vanilla For ganache frosting • 1 pound fine-quality semisweet chocolate such as Callebaut • 1 cup heavy cream • 2 tablespoons sugar • 2 tablespoons light corn syrup • 1/2 stick (1/4 cup) unsalted butter Special equipment • two 10- by 2-inch round cake pans print a shopping list for this recipe Preparation Make cake layers: Preheat oven to 300°F. and grease pans. Line bottoms with rounds of wax paper and grease paper. Finely chop
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writing can be the most difficult part of the process. However‚ the title is one of the most important components. In the book Butter‚ the author Jade Lange kept the title simple yet engaging‚ as it made the reader want to understand the context of the word “Butter.” This originally drew me to the book‚ and rest of the book was even more enthralling than the title. Overall‚ Butter was entertaining‚ eventful‚ and sensitive all at the same time. In my opinion‚ the key theme of the book was the question
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