DECISION ANALYSIS CASE STUDY Kamdhenu Case GROUP 5 Abhijeet Mahajan Amit Vijay Bishakha Majumdar Gaurav Khatri Sahil Sambyal Sakshi Makkar Vaibhav Rastogi Introduction: The Kamdhenu Dairy is a cooperative of the dairy farmers – located in Sanand‚ a small town in one of the western states of India. Set up with a goal to ensure a steady market and revenue for the small dairy farmers‚ the Kamdhenu Dairy supplies pasteurized milk to the State Government – in a fixed quantity (75000
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milk Elsie produces three cups of butter and nine cups of buttermilk. During May 2010‚ Elsie bought 12‚000 gallons of milk for $22‚250. Elsie spent another $9‚430 on the churning process to separate the milk into butter and buttermilk. Butter could be sold immediately for $2.20 per pound and buttermilk could be sold immediately for $1.20 per quart (note: two cups = one pound; four cups = one quart). Elsie chooses to process the butter further into spreadable butter by mixing it with canola oil‚ incurring
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purchasing the necessary ingredients for a peanut butter and jelly sandwich notices the prices for all brands of peanut butter are higher than expected. Will this consumer choose to not purchase peanut butter and buy bread and jelly only? By raising the price of peanut butter the retailer risks selling less bread and jelly in addition to reduced peanut butter sales. If the same consumer went to another grocery store and found only one brand of peanut butter priced higher than the others‚ the elasticity
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process of making butter just need to whisk the heavy cream until break the lipid droplets that makes the lipid stay together. When the structure of the lipid become more greater‚ the ’heavy cream’ will making a solid state that is the butter. The differences between the homemade butter and the commercial butter are the color and texture. The commercial butter would more harder than that of the homemade butter because more chemical such as trans fatty acid would added into the butter that stabilized
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BACA Hons Chocolate questions No 3 1. Describe the creation of hand made chocolate pralines to include: Cocoa butter decoration Application of tempered chocolate to the mould Creation and application of the filling Completion and storage Answers: Reusable learning objects – chocolate Leroux S.‚ Maitre Chocolat and Design Techniques for Chocolate Editions Francoise Blouard 2008 (box set containing two books) Frédéric B Fusion Chocolate (Hardcover - 2006) 2. List the following pieces
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AMUL: Introduction If Amul has become a successful brand - if‚ in the trade lingo‚ it enjoys brand equity - then it is because we have honoured our contract with consumers for close to fifty years. If we had failed to do so‚ then Amul would have been consigned to the dustbin of history‚ along with thousands of other brands. For close to fifty years now‚ Amul has honoured its contract with the consumer. The contract that is symbolized by the Amul brand means quality. It means value for money. It
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Executive Summary The proposal is of a company known as the Shea Loves Me Company. The company is in the butter industry and it is involved in the manufacture of butter products that it distributes and sells both locally and globally. The proposal gives insight about the company through company description. It then looks at the organizations focus and plan by examining the companies goals‚ mission‚ vision and the core values. It also examines the situation analysis‚ market product focus and the marketing
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Q.R.1 It is often said that a good theory is one that can be refuted by an empirical‚ data-oriented study. Explain why a theory that cannot be evaluated empirically is not a good theory. Theory‚ whether in economics or sciences‚ helps ones predict and succeed in explaining on what they intend to explain relies on convincing assumptions. However‚ accuracy and validity of theories are important as the more accuracy in the theory‚ the more success in whatever business or science. Hence‚ all theories
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rather than a proposition based representation of the problem (Hegarty et al.‚ 1995). Consider how these two methods might be used to answer the following mathematics problem: “At Lucky‚ butter costs 65 cents per stick. This is 2 cents less per stick than butter at Vons. If you need to buy 4 sticks of butter‚ how much will you pay at Vons?” A student might go through the following steps to incorrectly arrive at an answer using the direct translation method. The student would assign 65 cents
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and flēoge (fly).[2] Alternate etymology connects the first element to butere (butter) as the name may have originally been applied solely to butterflies of a yellowish or butter-colour. This may have merged later with the belief that butterflies ate milk and butter (compare Middle High German molkendiep -literally “milk-thief”; Modern German Molkendieb and Low German Botterlicker - literally “butter-licker”)‚ or that they excreted a butter-like substance (compare Middle Dutch boterschijte - literally
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