Case Study 3- Café de Colombia By Nuri GOKCEK 10.22.2008 1. Problem Identification FNC (Federacion Nacional de Cafeteros de Colombia) is a private legal entity of an associative in a not-for-profit character whose aim is to promote the coffee business of Colombia and raise the living standards of the growers. Since 1960 this organization has accomplished an effective marketing strategy through a well-known copyrighted logo‚ but there are new challenges right in front of them. Café de Columbia
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The Hong Kong Management Association Diploma in Management Studies Spring Term 2013 Management Project A Two-Year Strategic Business Plan of Café de Coral in Hong Kong Fast Food Industry. Cover Sheet 2. INTRODUCTION 2.1 Company History & Background Café de Coral Group (0341) is the largest publicly listed Chinese fast food restaurant group in the world. The Group is principally engaged in the operation of quick service and specialty restaurants chain‚ with vertical and horizontal
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Topic: Café de Coral Background of Café de Coral The Cafe de Coral Group was incorporated in 1968‚ but it would not be until September 1969 when it opened its first Café de Coral restaurant in Causeway Bay. The chain gradually expanded over the next decade and went on air in 1977 when it promoted its restaurants through TV commercials. In 1979‚ Café de Coral established its first food processing plant‚ a move commonly taken to lower costs and ensures consistency. In 1986‚ the Café de Coral
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Content 1. Introduction 1.1 Company background 1.2 Report objectives 1.2.1 Strategic position of Café de Coral 1.2.2 Choose of domain 1.2.3 Evaluate the strategy 1.3 Company Long-term objective 2. Strategic position 2.1 PESTEL 2.2 Capabilities 2.3 Summary 3. Domain 3.1 The domain of Café de Coral 3.2 The drivers for cost leadership 4. Evaluation 4.1 Suitability 4.2 Acceptability 4.2.1 The key players by the stakeholders mapping 4.2.2 3Rs 4.3 Feasibility 4.3.1 Funding 4.3.2 Skills and People 4.3.3
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Café de Coral provides lots of compensations & benefits to the employees‚ these are include: Shared Options‚ Incentive payments‚ Housing Allowance & Retirement Scheme. First‚ shared options are offer to the managerial levels. By providing the shared options to them‚ they may think or feel that they are not just the staff of the company‚ but also one of the owners of café de coral. Employees are willing to put more effort towards the company. Second‚ if the company has an increase or high profit
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Café de Coral: Being Happy Together Across the Globe? 1. Introduction As Mr. Michael Chan‚ Chairman and CEO of the Café de Coral group‚ thought about the directions his company should take‚ he felt a bit uncertain. The company‚ clearly the most popular Chinese Quick Serve Restaurant (QSR) in Hong Kong and a local success‚ had just celebrated twenty years as a public company. This success and longevity in the cut-throat world of fast food was remarkable‚ but Mr. Chan did not want the company to
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Case Study: Columbia Company Evaluate the two methods identified- predetermined rate versus actual cost- that the firm could use to charge the individual stores the costs of Columbia Company’s new collections department in terms of (1.) Practicality of application and ease of use (2.) cost control. Also‚ indicate whether a centralized or decentralized organization structure would be more conducive for each charging method. Predetermined rates are used in applying overhead costs to products or
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CAFÉ DE CORAL HOLDINGS LIMITED (Incorporated in Bermuda with limited liability) Stock Code : 341 Annual Report 2010 Contents Directors and Corporate Information Financial Highlights and Calendar Chairman’s Statement 2 3 6 10 18 24 36 51 53 55 56 57 58 60 61 Managing Director’s Operational Review Biography of Directors and Senior Management Corporate Governance and Corporate Social Responsibility Report Report of the Directors Independent Auditor’s Report Consolidated Statement of
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marketing plan of Café de Coral. This report will have four major components namely marketing strategy‚ coordination of the marketing mix‚ action plan‚ and control. Under the marketing strategy are the four essential elements of the marketing mix such as product‚ pricing‚ place‚ and promotion‚ each of which will include a detailed discussion on the relevant strategies. Café de Coral is the leading fast food brand in Hong Kong. With its average of 300‚000 consumers being served daily‚ Café de Coral is undoubtedly
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UNIVERSIDAD DR. JOSÉ MATÍAS DELGADO ESCUELA DE INGENIERÍA INDUSTRIAL MERCADEO 0 ING. GUILLERMO MATTA Tema: Plan de Marketing para un local de café “La Maison du the” PRESENTAN: Joya Galán‚ Liliana Salinas Ríos‚ Graciela Angelina San Salvador‚ 19 de junio de 2010 Índice Resumen Ejecutivo........................................................................................................................................ 1 Planeación estratégica de la compañía ................................
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