Making Business Decisions I Business Dilemma The Broadway Cafe has been in business since 1952 and has never had a single competitor in the neighborhood. One of your employees has heard a rumor that Starbucks might be opening a store a few blocks away. Your staff is worried and is looking to you to provide reassurance that the competition will not affect your business. PROJECT FOCUS: * Determine a strategy for addressing your employees concerns‚ building loyalty among your customers‚
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CONVERSATION CAFÉ BUSINESS PLAN Table of Contents {text:bookmark-start} The Executive Summary {text:bookmark-end} Conversation Café‚ unlike a typical café‚ will provide a unique forum for communication and entertainment. A niche exists that has yet to be filled for a high-volume‚ upscale‚ quality-driven coffeehouse with a warm‚ inviting atmosphere. Conversation Café meets this need and fills this niche. We offer high-quality products in an upscale environment. Furthermore‚ our high-profile
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following managerial issues: 1. He has minimal training in business ownership. He has the background of a computer programmer‚ and is getting his MBA but he is still in the process of learning and doesn’t have the knowledge to start an internet café. 2. David is also planning to hire a manager with Jamaican restaurant experience to help him with the majority of his business activities; this could be an issue as he hasn’t found anyone yet. He isn’t considering the possibility that he will not
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UNIVERSIDAD DR. JOSÉ MATÍAS DELGADO ESCUELA DE INGENIERÍA INDUSTRIAL MERCADEO 0 ING. GUILLERMO MATTA Tema: Plan de Marketing para un local de café “La Maison du the” PRESENTAN: Joya Galán‚ Liliana Salinas Ríos‚ Graciela Angelina San Salvador‚ 19 de junio de 2010 Índice Resumen Ejecutivo........................................................................................................................................ 1 Planeación estratégica de la compañía ................................
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Cafes Monte Bianco Case Context: The company located in Milan‚ Italy. It was found by Mario Salvetti as a manufacturer and distributor of premium finest coffees. The company faces a hard decision that may affect their future. The company wants to know whether or not they should keep working in the same investing. An important meeting was there among the top management team’s members to discuss the future of the company. The company’s performance was good in 2000. Profit was shown
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Summary Profile Business Name: GRYFFINDOR BOOK CAFÉ Type of Business: A Book Café Legal Structure: Partnership Address: No. 17‚ Ground Floor‚ Parramatta Road‚ Broadway Gryffindor Book Café operated under a partnership between 3 people. It is classified to be within the hospitality industry‚ with its main focus is in serving people. The partners view the Café industry Australia to be lucrative due to the growing demands of coffee. Gryffindor Book Café will be operated within the University zone
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Cakelove and love cafe 1. How was Warren Brown able to finance the growth of his company? Warren financed his first storefront by securing a commercial loan from his community bank‚ CityFirst Bank of DC because other commercial leaders in larger‚ mainstream financial institutions thought it was a particularly good credit risk. After opening CakeLove‚ he turned again to CityFirst Bank to finance it because CakeLove was too new to have positive cash flow to support itself. After CakeLove
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Part 1: Written Questions 1. Explain the hygiene procedures in your workplace. In café 90073 the following hygiene procedures must be adhered to; * Personal hygiene- no nail polish‚ hair tied back‚ regular showers‚ wash hands regularly * Correct food storage- FIFO * Suitable dress & protective wear- enclosed shoes‚ apron‚ mesh gloves to operate meat slicer * Avoidance of cross contamination- coloured coded chopping boards * Safe & hygienic handling of disposal- double
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applied at Hard Rock Cafe? 1) Design of goods and service Hard Rock Cafe us famous for foods from classic American -burgers and chicken wings- . So they try to be good in service to customers and always modifying the menu. The experience concept is to provide not only a custom meal from the menu‚ but dining event that include a unique visual and sound experience not duplicated anywhere in the world. 2) Managing quality Hard Rock Cafe serve over 3‚500 meals of each day. The Cafe employs about 400
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Hard Rock Cafe’s Global Strategy Hard Rock is bringing the concept of the “experience economy” to its cafe operation. The strategy is to incorporate a unique “experience” into its operations. This innovation is somewhat akin to mass customization in manufacturing. At Hard Rock‚ the experience concept is to provide not only a custom meal from the menu‚ but a dining event that includes a unique visual and sound experience not duplicated anywhere in the world. This strategy is succeeding. Other
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