The Business ethic of KFC and McDonald TABLE OF CONTENTS The Business ethic of KFC and McDonald 1 Executive Summary 3 1 Introduction 3 2 Comparation of KFC and McDonald’s practices 4 3 Application of 4 relevant ethical theories 6 3.1 The utilitarian approach 6 3.2 The rights ethical approach 7 3.3 The Justice ethical approach 7 3.4 The virtue approach
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PLANNING Thinking and looking ahead Process of establishing objectives and appropriate courses of action before taking action Why plan? To be: a. EFFECTIVE – being able to realize the objectives - “doing the right thing” b. EFFICIENT – being able to spend the least amount of resources in realizing the objective - “doing things right” TYPES OF PLANS: 1. Strategic Plan - focused on the entire organization - top management formulates the objectives
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home in Ayr. For completion of graded unit project I have selected a client who has a permanent colostomy and an attachment of colostomy bag at the site. A colostomy means a surgical opening into the colon. This project includes three stages called planning‚ development and evaluation of a practical activity where I will change a colostomy bag.This client is of 78 years old lady who has been cared for last six months and was transferred from Ayr General Hospital. Due to permanent colostomy bag attachment
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Southwestern University With the rising demands of a successful football pro gram‚ the campus police chief at Southwestern Uni versity‚ John Swearingen‚ wants to develop a 2-year plan that involves a request for additional resources. The SWU department currently has 26 sworn offi cers. The size of the force has not changed over the past 15 years‚ but the following changes have prompted the chief to seek more resources: · The size of the athletic program‚ especially foot ball‚ has increased. · The
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Characteristics of learning organisation 19 5.5. Creating a learning organisation 19 5.6. Implementation strategies 19 5.7. Golden rules 19 5.8. People behaviour 19 5.9. Responsibilities towards self 20 5.10. Responsibilities towards others 20 6. Human capacity development 21 6.1. Expanding learning through HCD 21 6.2. Facilitation of HCD in workplace 21 6.2.1. Underlying principles of partagogy 21 6.2.2. How? 21 6.2.3. Characteristics of a capable HCD organisation 21 1. The competent human being 1.1
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Planning means looking ahead and chalking out future courses of action to be followed. It is a preparatory step. It is a systematic activity which determines when‚ how and who is going to perform a specific job. Planning is a detailed programme regarding future courses of action. It is rightly said “Well plan is half done”. Therefore planning takes into consideration available & prospective human and physical resources of the organization so as to get effective co-ordination‚ contribution &
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Essentials of Planning and Managing by Objectives OBJECTIVES After studying this chapter‚ you should be able to: 1. Understand what managerial planning is and why it is important. 2. Identify and analyze the various types of plans and show how they relate to one another. 3. Outline and discuss the logical steps in planning and see how these steps are essentially a rational approach to setting objectives and selecting the means of reaching them. 4. Explain the nature of objectives. 5. Describe
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jgkgj‚hhhhhhhhhhhGroup 1: Ayes‚ Angustia‚ Chan‚ Co‚ Garcia‚ Macapinlac‚ Tumibay‚ Vega Class of Prof. Manuel Tenmatay Shouldice Hospital – A Cut Above 1. How well is the hospital currently utilizing its beds? Using the formula: Capacity utilization rate = capacity used/best operating level‚ these are the following beds used per day and per week. Beds Required Check-In Day Monday Tuesday Wednesday Thursday Friday Saturday Sunday Monday 30 30 30 Tuesday 30 30 30 Wednesday 30 30
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From the knowledge I acquired from the lectures and other relevant sources of information‚ I would like to analyze the Carrying Capacity on Tourism and the Intangible Cultural Heritage. 1. Carrying Capacity on Tourism Generally‚ tourism carrying capacity is considered as a concept under the circumstance of tourism sustainability. It is based on the evaluation of the greatest potential and ability for a destination to accommodate tourists‚ for instance‚ the destination lifecycle and tourists’ management
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Disadvantages of Standard Costing: - Standard costing is very good system‚ but it should be giving regard to following limitations: Establishment of standards may demand a lot of skill‚ imagination and experience. If all factors are not in harmony‚ desired result will not be forthcoming. There are no inset circumstances to be considered for fixing standards. The conditions under which standards are fixed do not remain static. With the change in circumstances‚ if the standards are not revised
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