following is an example of a nutrient that helps to regulate bodily processes. a. Potassium 11. Calories are a measure of the: a. Amount of energy the food contains 12. The measure of how blood glucose levels are affected by a given amount of carbohydrates is: a. Glycemic load 13. Given enough time‚ sucrose can spontaneously break down into fructose and glucose in a glass of water. a. True 14. Only eukaryotic cells depend on ATP a. False 15. Links the study of energy to life a. Bioenergetics
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time. Food plays a major function throughout our bodies on a daily basis. Our blood glucose levels are affected by the glycemic index ranked in foods. Foods high in carbohydrates are measured by how much it raises our blood glucose levels after being consumed. The glycemic index focuses on the quality‚ not quantity of the carbohydrates. Why is the glycemic index important‚ how is it measured‚ and what factors can alter the glycemic index of foods? Let’s take a closer look into the glycemic index
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as part of a meal. Conceptual Terms The definitions of terms are based on concepts or hypothetic ones‚ which are usually taken from the dictionary. 1.) Calorie - a quantity of food capable of producing such an amount of energy. 2.) Carbohydrate - a source of energy and include foods composed of starches and sugars. 3.) Fiber - The parts of grains‚ fruits‚ and vegetables that contain cellulose and are not digested by the body. Fiber helps the intestines absorb water‚ which increases the
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Junk Food Sucks Eating junk food can have a significant impact on one’s health. Though many people enjoy eating junk food and think it tastes great. The term "junk food" typically refers to foods that are relatively high in caloric content‚ but low in nutritional value. Junk food is often high in sugar‚ salt‚ white flour‚ and fat. A few examples of foods often considered to be junk food include fast food‚ sweets such as ice cream‚ candy‚ donuts‚ and prepackaged treats
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* a fast heart beat * blurry vision * a headache Treating Low Blood Sugar If you have low blood sugar feelings‚ eat or drink something fast. These are foods you can eat if you think your blood sugar is low: * 15 grams of carbohydrates * 3-4 glucose tablets * 4-6 ounces of fruit juice or regular soda * 6-10 hard candies * 2-3 teaspoons of honey or sugar It is important to carry hard candies‚ glucose tablets‚ sugar cubes with you in case you have a low blood sugar
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BI108 QUIZ No2: Chapters 3 & 4: Macromolecules 1. . The major carbohydrate-storage molecule in plants is: a. starch. b. cellulose. c. glycogen. d. deoxyribonucleic acid. e. maltose 2. The helix is an example of which level of protein structure? a. Primary structure b. Quaternary structure c. Secondary structure d. Tertiary structure e. none of the above 3. The number of D-amino acids that occur naturally in proteins is: a. zero. b. 20. c. 19. d. 9. e. none of the above 4. In polysaccharides
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There’s been a lot of conflicting claims from the scientific community about Gluten Sensitivity. Some skeptics claim that there’s no convincing evidence for Non-Celiac Gluten Sensitivity‚ and that any adverse reactions are purely psychological if you don’t have Celiac Disease. We consumers have to be a bit skeptical when we’re looking at any research that makes bold‚ general claims such as this. Often‚ these studies are funded by companies who have vested interest in certain outcomes‚ and this
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Unit 12: Sports Nutrition Unit code: H/502/5640 QCF Level 3: BTEC National Credit value: 10 Guided learning hours: 60 Aim and purpose The aim of this unit is to provide a broad understanding of the importance of nutrition and hydration to a variety of sports participants. Unit introduction The importance of good nutrition and hydration in sports has grown in popularity in recent years. The significance of a healthy balanced diet and its links to good health and improved
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Title : Investigation of Action of Saliva and 3M Hydrochloric Acid in Two Carbohydrate Solutions Objective : To investigate the action of saliva and 3M hydrochloric acid in two carbohydrate solutions Results : Table 1: Observations Conclusions Solution A Benedict’s test : Initial blue solution changed to brick-red precipitate. Little amount of brick-red precipitate suspended in solution. The solution was translucent. Iodine test : Yellowish-brown remained the same. Abundant amount of
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Sugar‚ one of the most used item in making various beverages worldwide. Almost every kind of beverages have sugar poured in to add the sweetness. Coffee‚ tea‚ juice‚ latte‚ milk‚ and many more. It’s like people will always take note "don’t forget to add sugar" when making any kind of drinks. It’s not uncommon to find sugar in most kind of foods either. What people usually overlook is the fact that sugar also provides health benefits. One example of healthier sugar is Panela sugar. This type of sugar
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